I have made One Evil Pilsner using K97 German Ale Yeast, spring water, and one half tube of liquid White Labs Clarity Ferm which results in a clear light golden beer. It was good tasting when I drank it at 10 weeks from brewing day using a frosted pint glass. This fall I will make it again but will ...

The room temperature in most of the rooms at home is 74 degrees with air conditioning this summer. I was thinking of putting the two gallon fermenter in a small bathroom and close the door so that the air conditioning might make the room cooler for fermenting the pilsner. Many thanks to all of you w...

Can anyone suggest a lager dry yeast or ale dry yeast to use to ferment a pilsner at room temperature using the malt extract method of brewing? I currently do not have a refrigerator to use to ferment the Pilsner at a temperature in the range of 48 to 56 degrees. Many thanks to anyone who responds t...