Sorry count me as 2, but not ready for the next level.BeerRust wrote:I'm in Level 1
Recipe Collaboration Exchange!
Moderators: BlackDuck, Beer-lord, LouieMacGoo, philm00x, gwcr
Re: Recipe Collaboration Exchange!
- rickbray66
- Brew Fool
- Posts: 235
- Joined: Fri Aug 09, 2013 4:44 pm
- Location: Dallas, TX
Re: Recipe Collaboration Exchange!
It's high time I got in one of these. Please count me in. Level 4 here, but willing to do any level.
Rick
Rick
Re: Recipe Collaboration Exchange!
I'll give this a shot. I'm a level 2 brewer.
- dad2all5
- Freshly Brewed
- Posts: 72
- Joined: Wed Sep 04, 2013 2:49 pm
- Location: California Desert Cities / Windmills Everywhere
- Contact:
Re: Recipe Collaboration Exchange!
I'm a newbee level 1. Looking for help, purchased a brew demon signature kit. Upgrades include airgap, 12oz. Bottles, caps, and capper. I also have 2 (1) gallon carboys with airgaps, hydrometer, strainrs, spoons. These are from the days of making honey apple/blueberry cider. So a little knowledge but just enough
to start.
to start.
BE THE CHANGE YOU WANT. (THE CHILDREN NEED POSITIVE ROLE MODELS) HAVE YOU CHANGED TODAY?
Re: Recipe Collaboration Exchange!
Hey-suess: Did he just say what I think he say? or your choicehaerbob3 wrote:Well said.FedoraDave wrote:Great to see all the replies!
Let's clear a couple things up at this point, though.
Whatever your level of experience doesn't determine the technique. In other words, a Level 4 brewer may be paired with a Level 3 brewer (or even another Level 4), and you may wind up doing a DME/steep/hop boil recipe. Or a Level 1 brewer may get schooled and make the jump to Partial Mash. The point is, it's up to you and your partner how you want to brew.
Similarly, what you want to brew (Porter, Kolsch, Cream Ale, Bock) is up to you and your partner to work out. I'm not polling which recipes people want to do and then doing the pairings. You'll have to work that out between the two of you. Hopefully, it won't result in a "pistols at dawn" scenario, but we're all adults, and we can work these things out.
The best advice I can give is to approach the RCE as if you and your partner are blank slates. Come into it with no preconceived notions or expectations (and no demands), and you may be very pleasantly surprised by what comes out of the bottle in a couple months.
L8r T8r
Fermenting: Quiet Kreek Kolsch Deaux, First Pitch Pilsner Ale Trois
Conditioning: Nut Brown Vienna Lager Ale, PilotHouse Pilsner, Johnny Silk's ESB 4th gen, Blue Moon Clone Trois, Fallen Friar Deaux, Arizona Country Canadian Draft Deaux
Drinking & Sharing: Rose's Rambling Red, Blue Moon Deaux, Ruck & Maul Red, American Devil Indian Pale Ale, Quiet Creek Kolsch, Northwest Pale Ale, Golden Czech Pils, Beach Babe Blonde, Grand Bohemian Czech Pils Trois, Diablo IPA+, Columbus Cascading Amber Ale, High Country Gold Lager Ale,
Fermenting: Quiet Kreek Kolsch Deaux, First Pitch Pilsner Ale Trois
Conditioning: Nut Brown Vienna Lager Ale, PilotHouse Pilsner, Johnny Silk's ESB 4th gen, Blue Moon Clone Trois, Fallen Friar Deaux, Arizona Country Canadian Draft Deaux
Drinking & Sharing: Rose's Rambling Red, Blue Moon Deaux, Ruck & Maul Red, American Devil Indian Pale Ale, Quiet Creek Kolsch, Northwest Pale Ale, Golden Czech Pils, Beach Babe Blonde, Grand Bohemian Czech Pils Trois, Diablo IPA+, Columbus Cascading Amber Ale, High Country Gold Lager Ale,
Re: Recipe Collaboration Exchange!
As always Dave, Well said !
- Foothiller
- Fully Fermented
- Posts: 381
- Joined: Wed Aug 14, 2013 1:37 am
- Location: Northern CA (Sierra foothills) / Interests: BJCP Certified
Re: Recipe Collaboration Exchange!
+1! The RCE is a great chance to build your skills regardless of your level. Having said "I'm in" as a level 4, I know I will learn things regardless of who I partner with.
- Manowarfan1
- Newbie
- Posts: 42
- Joined: Sat Aug 03, 2013 12:36 pm
- Location: Southern Maryland
- Contact:
Re: Recipe Collaboration Exchange!
Back from ATL (missed connecting with Jeff and Jim - sorry guys was a bit more hectic than usual being only down for 4 days this time) and definitely interested in this.
I am somewhere between a 3 and 4. I do mostly LBK sized batches on stovetop (is that BIAB or All grain mini batches) and am still fumbling my way around Beer Smith though maybe going back and entering info from my first 50 or so batches from QBrew will help me really "get it".
Thanks Mr Hatted One for putting this together again.
Cheers
jeff
I am somewhere between a 3 and 4. I do mostly LBK sized batches on stovetop (is that BIAB or All grain mini batches) and am still fumbling my way around Beer Smith though maybe going back and entering info from my first 50 or so batches from QBrew will help me really "get it".
Thanks Mr Hatted One for putting this together again.
Cheers
jeff
77 Big Red Ale 7/29
76 Naughty Brunette
75 Bee Cave Haus Pale Ale
74 O'Flannigans Standard Stout
73 Maris Otter SMaSH
72 Fedora Dave's Bit O' Bitter
76 Naughty Brunette
75 Bee Cave Haus Pale Ale
74 O'Flannigans Standard Stout
73 Maris Otter SMaSH
72 Fedora Dave's Bit O' Bitter
- jimjohson
- Brewer of the Month
- Posts: 2603
- Joined: Tue Jul 09, 2013 9:14 pm
- Location: Cusseta Ga
- Contact:
Re: Recipe Collaboration Exchange!
that's ok Jeff goodness knows i understand gettin' busy. didn't get to cook this weekend, instead i had working on mine and swmbo's vehicles. weren't hard jobs, but shade treein' in the heat gets to me anymore.
"Filled with mingled cream and amber
I will drain that glass again.
Such hilarious visions clamber
Through the chambers of my brain
-- Quaintest thoughts -- Queerest fancies
Come to life and fade away;
Who cares how time advances?
I am drinking ale today."
Edgar Allan Poe
I will drain that glass again.
Such hilarious visions clamber
Through the chambers of my brain
-- Quaintest thoughts -- Queerest fancies
Come to life and fade away;
Who cares how time advances?
I am drinking ale today."
Edgar Allan Poe
Re: Recipe Collaboration Exchange!
Come and join you brew brothers and sisters in SMEIBB's Corner.Manowarfan1 wrote:Back from ATL (missed connecting with Jeff and Jim - sorry guys was a bit more hectic than usual being only down for 4 days this time) and definitely interested in this.
I am somewhere between a 3 and 4. I do mostly LBK sized batches on stovetop (is that BIAB or All grain mini batches) and am still fumbling my way around Beer Smith though maybe going back and entering info from my first 50 or so batches from QBrew will help me really "get it".
Thanks Mr Hatted One for putting this together again.
Cheers
jeff
Sibling Brewers
Re: Recipe Collaboration Exchange!
Alright! After careful consideration, I have decided that I am in! Even with the possibility I may never brew the beer I create with my partner, the experience will be invaluable. So, now to decide which level I am. Most of my brews lately have been Steeped grains and DME with hop boils, but I have some AG and Partial Mash experience as well. So, level 2 or level 3, can't decide which one I am!
Jimbo Homebrew Co.
----------------------------------------
Drinking:
Keg1:
Keg2:
Keg3:
Bottled:
Nothing!
Fermenting:
Fermenter 1 (5 Gal Bucket): Empty
Fermenter 2 (1 gal.): Empty
On Deck:
Something?!
----------------------------------------
Drinking:
Keg1:
Keg2:
Keg3:
Bottled:
Nothing!
Fermenting:
Fermenter 1 (5 Gal Bucket): Empty
Fermenter 2 (1 gal.): Empty
On Deck:
Something?!
- Foothiller
- Fully Fermented
- Posts: 381
- Joined: Wed Aug 14, 2013 1:37 am
- Location: Northern CA (Sierra foothills) / Interests: BJCP Certified
Re: Recipe Collaboration Exchange!
Sept 15 is quickly approaching, so let's keep this at the top. Having participated in 2 RCEs, I highly recommend this for what you can learn through collaboration. Details are in the original post.
- FedoraDave
- FedoraDave
- Posts: 4208
- Joined: Fri Aug 09, 2013 5:52 pm
- Location: North and west of the city
- Contact:
Re: Recipe Collaboration Exchange!
Only two more shopping days till pairings are announced, folks! If you're on the fence at this point, the clock's running down, and you gotta decide if you're in or out.
Obey The Hat!
http://www.homebrew-with-the-hat.com
Some regard me as a Sensei of Brewing
http://www.homebrew-with-the-hat.com
Some regard me as a Sensei of Brewing
Fedora Brauhaus
Re: Recipe Collaboration Exchange!
Hey Dave and also LM I noticed that we got a lot of new members ( Level One and Two) who registered but haven't been posting at all since they signed up and the RCE has a lot of level fours.
Is there a way to e-mail the new guys or something and let them know that time is running out to join?
Is there a way to e-mail the new guys or something and let them know that time is running out to join?
Sibling Brewers
- FedoraDave
- FedoraDave
- Posts: 4208
- Joined: Fri Aug 09, 2013 5:52 pm
- Location: North and west of the city
- Contact:
Re: Recipe Collaboration Exchange!
Your heart is in the right place, Birdie (right between your lungs), but I would discourage this.
If someone feels intimidated, or not ready, then that's their prerogative. Also, in the past, people have signed up and then sort of fallen off the map, which isn't fair to their partners, and it seems to me brewers with a certain level of experience would be more likely to stick with it. Someone who doesn't have his sea legs just yet might let his enthusiasm overtake his confidence, and then have misgivings. That, or perhaps they come to realize this isn't the hobby for them, after the initial rush. I don't know, exactly, but as much as I want a lot of people to sign up, I'd much rather have a smaller group that was made up of people committed to the idea.
If someone feels intimidated, or not ready, then that's their prerogative. Also, in the past, people have signed up and then sort of fallen off the map, which isn't fair to their partners, and it seems to me brewers with a certain level of experience would be more likely to stick with it. Someone who doesn't have his sea legs just yet might let his enthusiasm overtake his confidence, and then have misgivings. That, or perhaps they come to realize this isn't the hobby for them, after the initial rush. I don't know, exactly, but as much as I want a lot of people to sign up, I'd much rather have a smaller group that was made up of people committed to the idea.
Obey The Hat!
http://www.homebrew-with-the-hat.com
Some regard me as a Sensei of Brewing
http://www.homebrew-with-the-hat.com
Some regard me as a Sensei of Brewing
Fedora Brauhaus