Happy Mardi Gras!

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Beer-lord
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Happy Mardi Gras!

Post by Beer-lord »

Today is Fat Tuesday where we're supposed to let it all out. Tomorrow is Ash Wednesday where we fast and reflect.
But I'm brewing today while another projected 69% of locals stay home as well. But with all the tourist and the rest of the locals out, it'll be crowded, loud and rowdy. And for early March it'll was 39 when the first parades started this morning and with the wind, too cold for this southern boy but I'll bundle up and brew because it's a day off!


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PABs Brewing
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BlackDuck
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Re: Happy Mardi Gras!

Post by BlackDuck »

Glad you're brewing. I can't wait to brew again, but my weather has not been cooperating.
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#93 - Gerst Amber Ale
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berryman
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Re: Happy Mardi Gras!

Post by berryman »

Going to the Mardi Gras was always on my bucket list years ago along with Sturgis and Daytona bike week and Vegas. I have been to Vegas multiple times but not the others. I am too old now to deal with that kind of party atmosphere. I too would rather stay home and brew beer and have a couple. Have fun BL.
Happy Hound Brewery

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Kealia
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Re: Happy Mardi Gras!

Post by Kealia »

Maybe to help Beer-lord celebrate we should all post topless pictures of ourselves.


Then again, maybe we shouldn't....
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berryman
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Re: Happy Mardi Gras!

Post by berryman »

Kealia wrote:Maybe to help Beer-lord celebrate we should all post topless pictures of ourselves.


Then again, maybe we shouldn't....
Not unless he sends us beads & beer :D
Happy Hound Brewery

“I have not failed. I've just found 10,000 ways that won't work.”
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BlackDuck
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Re: Happy Mardi Gras!

Post by BlackDuck »

I’ll go first!!!
Image


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ANTLER BREWING
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#93 - Gerst Amber Ale
Conditioning and Carbing

Fermenting

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Beer-lord
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Re: Happy Mardi Gras!

Post by Beer-lord »

This needs to be locked before it gets real ugly.
PABs Brewing
Planning
Brew good beer and live a hoppy life
Fermenting

Drinking
Disfucted
Smelly Hops
(split batch) A Many Stringed Bow
Up Next
Men In Black
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Dawg LB Steve
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Re: Happy Mardi Gras!

Post by Dawg LB Steve »

Beer-lord wrote:This needs to be locked before it gets real ugly.
:rofl: :rofl: :rofl: :rofl: :rofl:
MONTUCKY BREWING
Currently brewing:

Next Up?
Kolsch?
Ginger Beer?
Traveling Red?
Yazoo Gerst Clone?
Peanut Butter Porter?

Currently Conditioning:
Cherry Mead
California Moscato

Currently enjoying:
Hardly Apple Cider on tap
Hardly Cherry Lime-Aid on tap
Oktoberfestive-Ale on tap
PGA Cider (Pear, Ginger, Apple) on tap 3rd Founders Cup 2016 King Of The Mountain on tap
Bottoms Up Brown on tap GOLD 2016 Ohio Brew Week Silver 2016 Ohio State Fair Silver 2016 Son of Brewzilla, Silver 2015 Son of Brewzilla, Bronze 2015 King Of The Mountain on tap
NITWIT BELGIAN STRONG ALE Banjo-Dawg RCE bottled
DAWG LB PALE ALE bottled
CITRA SLAPPED AMBER ALE bottle
MO FREEDOM SMaSH bottle
HOP TO IT IMPERIAL IPA bottle

Medal Count
Gold 3
Silver 5
Bronze 5
Actively brewing since December 2013
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Ricklust
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Re: Happy Mardi Gras!

Post by Ricklust »

Rode In the Irish Channel Parade for St Paddy’s Day where many Pints were consumed Image


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Slainté ☘️
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