What are you drinking?
Moderators: BlackDuck, Beer-lord, LouieMacGoo, philm00x, gwcr
Re: What are you drinking?
Got that at a Kwak event at a local brewery taproom. According to the Kwak website: “In Napoleon’s time, Pauwel Kwak was a brewer and the owner of the De Hoorn inn (near Brussels). Mail coaches stopped there every day, but at that time coachmen were not allowed to leave their coach and horses,” “As a result, the inventive innkeeper had a special Kwak glass blown that could be hung on the coach. In this way, the coachman had his Kwak beer safely at hand.”
Side note... Need to add a Kwak stand into my car...
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Side note... Need to add a Kwak stand into my car...
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Swenocha is a vast bastard of brewing knowledge - Wings_Fan_In_KC
Fermenting:
nada... zip...
Drinking:
nada... zip... maybe an N/A beer here and there...
Fermenting:
nada... zip...
Drinking:
nada... zip... maybe an N/A beer here and there...
Re: What are you drinking?
Honey Rye Cream Ale as per black duck and fits recipe. It is delish.
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Sent from my iPhone using Tapatalk
Happy Hound Brewery
“I have not failed. I've just found 10,000 ways that won't work.”
― Thomas A. Edison
“I have not failed. I've just found 10,000 ways that won't work.”
― Thomas A. Edison
Re: What are you drinking?
Yeah I have to make more of that, it was great!
Re: What are you drinking?
I did it as per. but did change the yeast schedule a little. 05 at 65 deg. and later next day with some good active going on , pitched the 34/70 and took it down to 55 degs. for a couple weeks and let it go back up to finish, yes came out as a cream ale taste . I like
Happy Hound Brewery
“I have not failed. I've just found 10,000 ways that won't work.”
― Thomas A. Edison
“I have not failed. I've just found 10,000 ways that won't work.”
― Thomas A. Edison
Re: What are you drinking?
Another honey rye cream
Ale, dam good recipe, but might up the sazz
a touch for my liking next time.
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Ale, dam good recipe, but might up the sazz
a touch for my liking next time.
Sent from my iPhone using Tapatalk
Happy Hound Brewery
“I have not failed. I've just found 10,000 ways that won't work.”
― Thomas A. Edison
“I have not failed. I've just found 10,000 ways that won't work.”
― Thomas A. Edison
Re: What are you drinking?
Harvest Moon, a Blue Moon clone. First pour.
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Sent from my iPhone using Tapatalk
Happy Hound Brewery
“I have not failed. I've just found 10,000 ways that won't work.”
― Thomas A. Edison
“I have not failed. I've just found 10,000 ways that won't work.”
― Thomas A. Edison
Re: What are you drinking?
This beer is going to be the end of me. 1.080 og
1.002 fg. Bella yeast. So good,.
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1.002 fg. Bella yeast. So good,.
Sent from my iPhone using Tapatalk
Happy Hound Brewery
“I have not failed. I've just found 10,000 ways that won't work.”
― Thomas A. Edison
“I have not failed. I've just found 10,000 ways that won't work.”
― Thomas A. Edison
Re: What are you drinking?
Hahahahahahahaha… I just bottled my beer with Bella but it started off at 1.05 not 1.08. I did 1.08 with it once, which was great until the next morning LOL.
I'm drinking 3 different Belgians that started off all as the same Belgian. See my other post.
I'm drinking 3 different Belgians that started off all as the same Belgian. See my other post.
Re: What are you drinking?
Oh heck yeah... Sorry for closed Mondays, Steve. You all missed out...
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Swenocha is a vast bastard of brewing knowledge - Wings_Fan_In_KC
Fermenting:
nada... zip...
Drinking:
nada... zip... maybe an N/A beer here and there...
Fermenting:
nada... zip...
Drinking:
nada... zip... maybe an N/A beer here and there...
Re: What are you drinking?
3 IPA sampler... and free slices... W00t!
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Sent from my LM-G850 using Tapatalk
Swenocha is a vast bastard of brewing knowledge - Wings_Fan_In_KC
Fermenting:
nada... zip...
Drinking:
nada... zip... maybe an N/A beer here and there...
Fermenting:
nada... zip...
Drinking:
nada... zip... maybe an N/A beer here and there...
What are you drinking?
Forgot to post this last night. This is the first pour of the Blonde Ale. Did a quick carb method and it worked perfectly. And the beer was scrumdillyicious!!! This recipe will most likely make the permanent rotation.
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Sent from my iPhone using Tapatalk
ANTLER BREWING
Drinking
#93 - Gerst Amber Ale
Conditioning and Carbing
Fermenting
On Deck
Drinking
#93 - Gerst Amber Ale
Conditioning and Carbing
Fermenting
On Deck
-
- Newbie
- Posts: 9
- Joined: Sat May 01, 2021 8:25 am
Re: What are you drinking?
Drinking FairWinds Quayside Kolsch (Lorton VA, founded by the dearly departed Casey Jones) until my next batch of home brew is ready!
Re: What are you drinking?
I'm drinking that Simcoe Saison I made with the Yakima Chief "American Noble Hop" version of Simcoe. IE 3.2% AA and mellower.
So what I can tell you now about that hop is that mellower is like... waaay mellower. I don't think I would know this beer was made with Simcoe if I had not made it myself. It has a very nice flavor, but it *is* much more like I used a true noble hop. It is a lot like if I had used French Aramis, IE Streisselspalt with a little bit of citrus, except for a hint of tropical fruit essence thrown in as well.
This is actually more like a true Saison then a very dry APA, which is what I thought it would taste like.
Not that I mind, I like this kind of beer. But I would not recommend anyone use that hop as a late addition thinking they are going to get a bunch of Simcoe flavor/aroma without the bitter. It is *not* like that at all.
So what I can tell you now about that hop is that mellower is like... waaay mellower. I don't think I would know this beer was made with Simcoe if I had not made it myself. It has a very nice flavor, but it *is* much more like I used a true noble hop. It is a lot like if I had used French Aramis, IE Streisselspalt with a little bit of citrus, except for a hint of tropical fruit essence thrown in as well.
This is actually more like a true Saison then a very dry APA, which is what I thought it would taste like.
Not that I mind, I like this kind of beer. But I would not recommend anyone use that hop as a late addition thinking they are going to get a bunch of Simcoe flavor/aroma without the bitter. It is *not* like that at all.
Re: What are you drinking?
A little Redneck Blush wine tonight. Didn’t have a beer today but this sounded like a good way to end the day.
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Sent from my iPhone using Tapatalk
Happy Hound Brewery
“I have not failed. I've just found 10,000 ways that won't work.”
― Thomas A. Edison
“I have not failed. I've just found 10,000 ways that won't work.”
― Thomas A. Edison
Re: What are you drinking?
This Red Neck Blush that brewnewb posted on quite a while back has been one I have kept on tap. It won't win any prizes at a fine wine tasting event but it sure kicks ass to Boonse farm from the old days.
Happy Hound Brewery
“I have not failed. I've just found 10,000 ways that won't work.”
― Thomas A. Edison
“I have not failed. I've just found 10,000 ways that won't work.”
― Thomas A. Edison