Brewing a British Brown Ale and thinking of priming with Brown Sugar (which I’ve never done before) anyone have advice or results using this ?
Cheers !
Thinking of using Brown Sugar
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Thinking of using Brown Sugar
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Re: Thinking of using Brown Sugar
never used it myself.
if i was going for a hint of flavor ... might try adding a little molasses to the sugar.
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if i was going for a hint of flavor ... might try adding a little molasses to the sugar.

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Better than money will get you through times of no homebrew
- apologies to the Fabulous Furry Freak Brothers
Re: Thinking of using Brown Sugar
I've used brown sugar in brewing, but I don't know if you'll notice the small amount for carbonation.
Making beer and stew for the Zombie Apocalypse.
Never mind, there it is.
Never mind, there it is.
Re: Thinking of using Brown Sugar
I also don't think you will notice any difference either. I tried it and if you want to try it to, go ahead and maybe will be what looking for. it doesn't hurt anything. Only way to know for sure is if you do it yourself.
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