Congrats pspearing

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DaYooper
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Joined: Fri Aug 16, 2013 11:09 am
Location: Motownish, Michigan

Congrats pspearing

Post by DaYooper »

Congratulations on being the Brewer Of The Month over at Mr.Beer Peter! As the crickets are chirping over there I am guessing most people have missed it.
Silverleaf Vineyard & Winery / Old Mission Hops Exchange / Porchside Vineyard / The North York Brewing Company
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FrozenInTime
FrozenInTime
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Joined: Mon Aug 05, 2013 10:19 pm
Location: Frozen Tundra

Re: Congrats pspearing

Post by FrozenInTime »

Congrats. I've noticed he's one of a very few now posting in ghost town. I'm surprised the crickets have not also left.
Life is short, live it to it's fullest!
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Inkleg
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Joined: Sun Aug 11, 2013 5:44 pm
Location: Lilburn, GA

Re: Congrats pspearing

Post by Inkleg »

Congratulations pspearing :cheers:
Naked Cat Brewery On Tap
Yazoo Sue Smoked Porter
Octoberfest
Le Petite Saison
Czech Pale Lager
A Toast to Big Fuzzy Russian Imperial Stout at 10%
Belgian Blond
Flower Power IPA
4 Kilts Clueless Belgian Strong
One Wort Two Yeast with Wyeast 2206
One Wort Two Yeast with WLP940
Shipwreck Saison
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Beer-lord
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Joined: Mon Aug 05, 2013 2:48 pm
Location: Burbs of the Big Easy

Re: Congrats pspearing

Post by Beer-lord »

Job well done!
Contrats.
PABs Brewing
Planning
Brew good beer and live a hoppy life
Fermenting

Drinking
Disfucted
Smelly Hops
(split batch) A Many Stringed Bow
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Men In Black
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RickBeer
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Joined: Thu Aug 08, 2013 1:21 pm
Location: Ann Arbor, Michigan (Go Blue!)

Re: Congrats pspearing

Post by RickBeer »

Congrats! Remember, drinking and Segway don't mix!
I have over 9,000 posts on "another forum", which means absolutely nothing. Mr. Beer January 2014 Brewer of the Month with all the pomp and circumstance that comes with it...

Certificate in Brewing and Distillation Technology

Sites to find beer making supplies: Adventures in Homebrewing - Mr. Beer - MoreBeer
My Beer - click to reveal
Currently using 6 LBKs.

Beers I regularly brew:
Bell's Best Brown clone
Irish Hills Red - I call this "Ann Arbor Red"
Mackinac Island Red - I call this "Michigan Red"
Oatmeal Stout - I call this Not Fat, Stout - Oatmeal Stout

Bottled 5 gallons of Ann Arbor Red on 4/18/17. Bottled 5 gallons of Michigan Red on 5/8/17.

Brewed in 2017 - 22.13 gallons (19.91 in 2012, 48.06 in 2013, 61.39 in 2014, 84.26 in 2015,46.39 in 2016)
Brewed in lifetime - 282.14 gallons
Drinkable beer on hand -  13.58 cases, with 6.11 cases ready in May and early June.
Average cost per 12 pack through all beer brewed - $6.27(ingredients only)
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Gymrat
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Re: Congrats pspearing

Post by Gymrat »

Congratulations PSpearing :urock:
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gwcr
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Joined: Mon Aug 05, 2013 9:11 am
Location: Cedar Rapids, IA

Re: Congrats pspearing

Post by gwcr »

Nice! Good job pspearing!!
Fermenting: Bucket 1 - Fresh Squeezed IPA; Bucket 2 - Empty

Kegged: Keg 1 - Irish Red; Keg 2 - Cream Ale; Keg 3 - Amber Ale; Keg 4 - APA; Keg 5 - Empty; Keg 6 - Empty; Keg 7 - Empty
The reason why the above list is so small Home Theater Build
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berryman
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Location: Western NY

Re: Congrats pspearing

Post by berryman »

Congrats pspearing on being BOM
:clink: good job :clink:
Happy Hound Brewery

“I have not failed. I've just found 10,000 ways that won't work.”
― Thomas A. Edison
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BigPapaG
Uber Brewer
Uber Brewer
Posts: 1979
Joined: Fri Aug 09, 2013 10:11 am

Re: Congrats pspearing

Post by BigPapaG »

Congrats! Welcome to the BOM Club!

:cool:
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FedoraDave
FedoraDave
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Joined: Fri Aug 09, 2013 5:52 pm
Location: North and west of the city
Contact:
Contact FedoraDave

Re: Congrats pspearing

Post by FedoraDave »

Well-deserved! Congrats!
Obey The Hat!

http://www.homebrew-with-the-hat.com

Some regard me as a Sensei of Brewing
Fedora Brauhaus
Up Next:
FedoraDave's American Ale
Fermenting/Conditioning
Natural 20 Pale Ale -- Bull Terrier Best Bitter -- King Duncan's Porter -- Schöenwald Schwarzbier -- Littlejohn's Ale
Drinking:
Crown Top Pale Ale
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teutonic terror
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Joined: Fri Aug 09, 2013 2:16 pm
Location: Virginia

Re: Congrats pspearing

Post by teutonic terror »

Congratulations! :cheers: :cheers:
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