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RickBeer
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Posts: 3099
Joined: Thu Aug 08, 2013 1:21 pm
Location: Ann Arbor, Michigan (Go Blue!)

Re: Freshly Joined

Post by RickBeer »

joechianti wrote:So Rick, you use plain paper and glue stick. Sounds easy enough. Couple questions. Sweat from the bottle doesn't mess up the paper? Is the glue hard to remove when you want to change labels?
My bottles are very manly, they don't sweat... :)

I actually use recycled paper, i.e. the other side had something printed on them. I'm not trying for an art contest, I don't print them in color either (except my son's birthday beer). I figure an LBK of beer is 4 sheets of paper, which is $.05 to print so for $.20 an LBK I have labels. Glue stick lasts quite a few batches.

If I cold crash, I wait until the bottles are warm and not wet before applying the labels. In the refrigerator they are fine. If you bring them out and let them sweat a bit, they are also fine. If you stick them in a bucket of ice they will come off.

The glue stick really puts little glue on the paper, and it all comes off when you wash the bottle - which I do right away so I don't have to Oxiclean or anything. For the glass bottles, the hot water and your hand takes it off instantly, for the PET you might have to rub your hand across the surface once or twice. Even if a bit is remaining, you wouldn't notice it.

This time of year most stores put the sticks on sale, $.25 each. Don't miss the opportunity to get them when they are this cheap.
I have over 9,000 posts on "another forum", which means absolutely nothing. Mr. Beer January 2014 Brewer of the Month with all the pomp and circumstance that comes with it...

Certificate in Brewing and Distillation Technology

Sites to find beer making supplies: Adventures in Homebrewing - Mr. Beer - MoreBeer
My Beer - click to reveal
Currently using 6 LBKs.

Beers I regularly brew:
Bell's Best Brown clone
Irish Hills Red - I call this "Ann Arbor Red"
Mackinac Island Red - I call this "Michigan Red"
Oatmeal Stout - I call this Not Fat, Stout - Oatmeal Stout

Bottled 5 gallons of Ann Arbor Red on 4/18/17. Bottled 5 gallons of Michigan Red on 5/8/17.

Brewed in 2017 - 22.13 gallons (19.91 in 2012, 48.06 in 2013, 61.39 in 2014, 84.26 in 2015,46.39 in 2016)
Brewed in lifetime - 282.14 gallons
Drinkable beer on hand -  13.58 cases, with 6.11 cases ready in May and early June.
Average cost per 12 pack through all beer brewed - $6.27(ingredients only)
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Brousenhaus
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Posts: 5
Joined: Fri Aug 09, 2013 9:34 pm

Re: Freshly Joined

Post by Brousenhaus »

"I think there's a rule that says the new guy has to buy the first round.

Welcome."

Consider it bought and poured!
:stout: :drink: :banana:
Brew List
Upcoming Brews:
Diable IPA (Mr. Beer Craft Series)
American Porter (Robust softpack)
Classic American Light (Pale softpack)
Rose's Rambling Red modified (Smooth softpack)

In the fermenter: (date brewed)
Northwest Pale Ale (Mr. Beer Craft Series) 8/3/13
Grand Bohemian Czech Pilsner (Pale softpack)8/3/13

In the bottle: (date bottled)
Winter Dark Ale (Mr. Beer Craft Series) 2/2/13
Bewitched Amber Ale (Mr. Beer Craft Series) 2/2/13
Oktoberfest lager 10/15/12
American Ale 10/15/12
Black Tower Porter 9/23/12
Dubbel Trouble (recipe) 9/23/12

All gone: (date bottled)
Bewitched Porter (recipe) 8/25/12
Prince Ludwig Lager (recipe) 8/25/12
Witty Monk Witbier 7/28/12
Sticky Wicket Oatmeal Stout 7/28/12
West Coast Pale Ale 6/25/12
Grand Bohemian Czech Pilsner 6/16/12
Rose's Rambling Red 6/1/12
Witty Monk Witbier 5/5/12
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philm00x
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Posts: 2990
Joined: Tue Jul 09, 2013 9:11 pm
Location: Winter Park, FL
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Re: Freshly Joined

Post by philm00x »

Welcome!!
Official page of Mr. Rufus Brewing Co.

Up Next
Koning Oranje

Currently at Mr. Rufus Brewing Co.
Fermenting
Nothing :(
Conditioning
Nothing :(
Drinking
58. Choco Brown
60. Etcitra, Etcitra
61. Bubs' Pale Wheat Xtra
62. Ottoberfest
Brew Queue
ROAR! Bacon
Bombay
Saint Sebastian Tripel
Bubs' Pale Ale

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rickbray66
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Posts: 235
Joined: Fri Aug 09, 2013 4:44 pm
Location: Dallas, TX

Re: Freshly Joined

Post by rickbray66 »

:welcome: Brousenhous


Rick
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Yankeedag
THE BEER NONG
THE BEER NONG
Posts: 1362
Joined: Sat Aug 10, 2013 8:55 pm
Location: Texas...

Re: Freshly Joined

Post by Yankeedag »

Did rickbray66 really say "brown nose?"
The Nong Brewery defines "Fermentation" as: Making "Rot" a Good Thing

:borg: Welcome to the BeerBorg Information Center. You will be assimilated. Resistance is Quite Futile: WE have BEER.
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rickbray66
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Posts: 235
Joined: Fri Aug 09, 2013 4:44 pm
Location: Dallas, TX

Re: Freshly Joined

Post by rickbray66 »

Yankeedag wrote:Did rickbray66 really say "brown nose?"
It's quite possible. Or was that "brown ale nose?"


Rick
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Brousenhaus
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Joined: Fri Aug 09, 2013 9:34 pm

Re: Freshly Joined

Post by Brousenhaus »

Anybody know how to make my brew list in the signature disappear unless you press it? I would like to have it there, but it's too long, I think.
Brew List
Upcoming Brews:
Diable IPA (Mr. Beer Craft Series)
American Porter (Robust softpack)
Classic American Light (Pale softpack)
Rose's Rambling Red modified (Smooth softpack)

In the fermenter: (date brewed)
Northwest Pale Ale (Mr. Beer Craft Series) 8/3/13
Grand Bohemian Czech Pilsner (Pale softpack)8/3/13

In the bottle: (date bottled)
Winter Dark Ale (Mr. Beer Craft Series) 2/2/13
Bewitched Amber Ale (Mr. Beer Craft Series) 2/2/13
Oktoberfest lager 10/15/12
American Ale 10/15/12
Black Tower Porter 9/23/12
Dubbel Trouble (recipe) 9/23/12

All gone: (date bottled)
Bewitched Porter (recipe) 8/25/12
Prince Ludwig Lager (recipe) 8/25/12
Witty Monk Witbier 7/28/12
Sticky Wicket Oatmeal Stout 7/28/12
West Coast Pale Ale 6/25/12
Grand Bohemian Czech Pilsner 6/16/12
Rose's Rambling Red 6/1/12
Witty Monk Witbier 5/5/12
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philm00x
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Posts: 2990
Joined: Tue Jul 09, 2013 9:11 pm
Location: Winter Park, FL
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Re: Freshly Joined

Post by philm00x »

You can use the "[spoiler] [/spoiler]" tags. Type "[spoiler]" without the quotations, at the beginning of the signature, and "[/spoiler]" again w/o quotations, at the end of the signature. There's a tutorial on this thread:

viewtopic.php?f=8&t=155
Official page of Mr. Rufus Brewing Co.

Up Next
Koning Oranje

Currently at Mr. Rufus Brewing Co.
Fermenting
Nothing :(
Conditioning
Nothing :(
Drinking
58. Choco Brown
60. Etcitra, Etcitra
61. Bubs' Pale Wheat Xtra
62. Ottoberfest
Brew Queue
ROAR! Bacon
Bombay
Saint Sebastian Tripel
Bubs' Pale Ale

User avatar
Brousenhaus
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Newbie
Posts: 5
Joined: Fri Aug 09, 2013 9:34 pm

Re: Freshly Joined

Post by Brousenhaus »

philm00x wrote:You can use the "[spoiler] [/spoiler]" tags. Type "[spoiler]" without the quotations, at the beginning of the signature, and "[/spoiler]" again w/o quotations, at the end of the signature. There's a tutorial on this thread:

viewtopic.php?f=8&t=155
Worked like a charm! thanks! :thanks:
Brew List
Upcoming Brews:
Diable IPA (Mr. Beer Craft Series)
American Porter (Robust softpack)
Classic American Light (Pale softpack)
Rose's Rambling Red modified (Smooth softpack)

In the fermenter: (date brewed)
Northwest Pale Ale (Mr. Beer Craft Series) 8/3/13
Grand Bohemian Czech Pilsner (Pale softpack)8/3/13

In the bottle: (date bottled)
Winter Dark Ale (Mr. Beer Craft Series) 2/2/13
Bewitched Amber Ale (Mr. Beer Craft Series) 2/2/13
Oktoberfest lager 10/15/12
American Ale 10/15/12
Black Tower Porter 9/23/12
Dubbel Trouble (recipe) 9/23/12

All gone: (date bottled)
Bewitched Porter (recipe) 8/25/12
Prince Ludwig Lager (recipe) 8/25/12
Witty Monk Witbier 7/28/12
Sticky Wicket Oatmeal Stout 7/28/12
West Coast Pale Ale 6/25/12
Grand Bohemian Czech Pilsner 6/16/12
Rose's Rambling Red 6/1/12
Witty Monk Witbier 5/5/12
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philm00x
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Posts: 2990
Joined: Tue Jul 09, 2013 9:11 pm
Location: Winter Park, FL
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Re: Freshly Joined

Post by philm00x »

Yep, you're welcome!
Official page of Mr. Rufus Brewing Co.

Up Next
Koning Oranje

Currently at Mr. Rufus Brewing Co.
Fermenting
Nothing :(
Conditioning
Nothing :(
Drinking
58. Choco Brown
60. Etcitra, Etcitra
61. Bubs' Pale Wheat Xtra
62. Ottoberfest
Brew Queue
ROAR! Bacon
Bombay
Saint Sebastian Tripel
Bubs' Pale Ale

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