Big 200

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LouieMacGoo
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Re: Big 200

Post by LouieMacGoo »

TWO
Worrying can spoil the taste of beer more then anything else! ~ Charles Papazian

Find out more about Yeast, Hops, Grains and Cleaning & Sanitizing
Whats Brewing

Fermenting:
#40 - Citra-Nilla Cream Ale IPA - Brewed:9/20/15

Conditioning:
#39 - Dead Fly IPA - Brewed: 8/29/15 Bottled: 9/27/15
#38 - Apricot Hefeweizen (Colab w/Adam at SOL)- Brewed: 8/8/15

Drinking
#36 - Summer Wheat: Oberon Clone - Brewed: 7/11/15
#37 - Hickory Bourbon Honey Porter - Brewed: 7/18/15
#33 - Younger No. 1 Scottish Strong Ale - Brewed: 3/29/15
#28 - Hard Mulled Cider, Brewed 10/11/14 Kegged
#29 - Strawberry Lime Cider, Brewed/10/19/14 Kegged

Gone
#34 - Second Runnings IPA - Brewed: 3/29/15
#32 - Harvest Nugget Smash v2 (TBD) Brewed 11/27/14
#35 - Columbus Pale Ale - Brewed: 5/02/15
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whynot
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Re: Big 200

Post by whynot »

In a couple hours I'll have missed it by that much. :blink:

I suppose the "close, but no cigar" prize is I get to brew my own beer...

Wait a second. I win no matter what! :banana:
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mtsoxfan
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Re: Big 200

Post by mtsoxfan »

You'll be in good company....
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berryman
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Re: Big 200

Post by berryman »

This contest is coming down to the wire now and has been fun to follow, It could be over shortly.
Louie, maybe you could do another one for the 300 mark, I think the growth has slowed some, with most of the MB regulars here, but who knows what might happen with the after Christmas rush we use to have on MB.
Happy Hound Brewery

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joechianti
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Re: Big 200

Post by joechianti »

whynot wrote:In a couple hours I'll have missed it by that much. :blink:

I suppose the "close, but no cigar" prize is I get to brew my own beer...

Wait a second. I win no matter what! :banana:
I'm not so sure. Wasn't the deal "whoever was closest to the date", not
whoever was closest without going over"?

If so, you still have 6 days to still be the closest to the date. Maybe Louie can confirm that.
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LouieMacGoo
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Re: Big 200

Post by LouieMacGoo »

joechianti wrote:
whynot wrote:In a couple hours I'll have missed it by that much. :blink:

I suppose the "close, but no cigar" prize is I get to brew my own beer...

Wait a second. I win no matter what! :banana:
I'm not so sure. Wasn't the deal "whoever was closest to the date", not
whoever was closest without going over"?

If so, you still have 6 days to still be the closest to the date. Maybe Louie can confirm that.
Joe you are a very observant man! Closest person wins!
Worrying can spoil the taste of beer more then anything else! ~ Charles Papazian

Find out more about Yeast, Hops, Grains and Cleaning & Sanitizing
Whats Brewing

Fermenting:
#40 - Citra-Nilla Cream Ale IPA - Brewed:9/20/15

Conditioning:
#39 - Dead Fly IPA - Brewed: 8/29/15 Bottled: 9/27/15
#38 - Apricot Hefeweizen (Colab w/Adam at SOL)- Brewed: 8/8/15

Drinking
#36 - Summer Wheat: Oberon Clone - Brewed: 7/11/15
#37 - Hickory Bourbon Honey Porter - Brewed: 7/18/15
#33 - Younger No. 1 Scottish Strong Ale - Brewed: 3/29/15
#28 - Hard Mulled Cider, Brewed 10/11/14 Kegged
#29 - Strawberry Lime Cider, Brewed/10/19/14 Kegged

Gone
#34 - Second Runnings IPA - Brewed: 3/29/15
#32 - Harvest Nugget Smash v2 (TBD) Brewed 11/27/14
#35 - Columbus Pale Ale - Brewed: 5/02/15
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RickBeer
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Re: Big 200

Post by RickBeer »

There is no justice in the world if that old geezer wins. But, at least we won't have to listen to that bird chirping about how she won, all those big words, blah, blah, blah... :lol:
I have over 9,000 posts on "another forum", which means absolutely nothing. Mr. Beer January 2014 Brewer of the Month with all the pomp and circumstance that comes with it...

Certificate in Brewing and Distillation Technology

Sites to find beer making supplies: Adventures in Homebrewing - Mr. Beer - MoreBeer
My Beer - click to reveal
Currently using 6 LBKs.

Beers I regularly brew:
Bell's Best Brown clone
Irish Hills Red - I call this "Ann Arbor Red"
Mackinac Island Red - I call this "Michigan Red"
Oatmeal Stout - I call this Not Fat, Stout - Oatmeal Stout

Bottled 5 gallons of Ann Arbor Red on 4/18/17. Bottled 5 gallons of Michigan Red on 5/8/17.

Brewed in 2017 - 22.13 gallons (19.91 in 2012, 48.06 in 2013, 61.39 in 2014, 84.26 in 2015,46.39 in 2016)
Brewed in lifetime - 282.14 gallons
Drinkable beer on hand -  13.58 cases, with 6.11 cases ready in May and early June.
Average cost per 12 pack through all beer brewed - $6.27(ingredients only)
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Inkleg
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Re: Big 200

Post by Inkleg »

RickBeer wrote:There is no justice in the world if that old geezer wins. But, at least we won't have to listen to that bird chirping about how she won, all those big words, blah, blah, blah... :lol:
Now that's FUNNY right there. :lol:
Naked Cat Brewery On Tap
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Octoberfest
Le Petite Saison
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A Toast to Big Fuzzy Russian Imperial Stout at 10%
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4 Kilts Clueless Belgian Strong
One Wort Two Yeast with Wyeast 2206
One Wort Two Yeast with WLP940
Shipwreck Saison
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BigPapaG
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Re: Big 200

Post by BigPapaG »

Looks like we're down to ONE!
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Brewbirds
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Re: Big 200

Post by Brewbirds »

RickBeer wrote:There is no justice in the world if that old geezer wins. But, at least we won't have to listen to that bird chirping about how she won, all those big words, blah, blah, blah... :lol:
Instead of beer I'll send you a dictionary for Christmas. :lol: :lol: :lol:

@JJ What I said was basically-:oops: :p
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philm00x
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Re: Big 200

Post by philm00x »

How crazy would it be if we didn't get our 200th member until next year?! Would be a long time to sit at 199!
Official page of Mr. Rufus Brewing Co.

Up Next
Koning Oranje
Currently at Mr. Rufus Brewing Co.
Fermenting
Nothing :(
Conditioning
Nothing :(
Drinking
58. Choco Brown
60. Etcitra, Etcitra
61. Bubs' Pale Wheat Xtra
62. Ottoberfest
Brew Queue
ROAR! Bacon
Bombay
Saint Sebastian Tripel
Bubs' Pale Ale

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mtsoxfan
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Re: Big 200

Post by mtsoxfan »

we were at 188 for a stretch...
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Yankeedag
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Location: Texas...

Re: Big 200

Post by Yankeedag »

Hey... Joe ain't the only Old Geezer here... and yeah, I'm still in it to win it. :razz:
The Nong Brewery defines "Fermentation" as: Making "Rot" a Good Thing

:borg: Welcome to the BeerBorg Information Center. You will be assimilated. Resistance is Quite Futile: WE have BEER.
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philm00x
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Re: Big 200

Post by philm00x »

It's over!!! We reached 200!!
Official page of Mr. Rufus Brewing Co.

Up Next
Koning Oranje
Currently at Mr. Rufus Brewing Co.
Fermenting
Nothing :(
Conditioning
Nothing :(
Drinking
58. Choco Brown
60. Etcitra, Etcitra
61. Bubs' Pale Wheat Xtra
62. Ottoberfest
Brew Queue
ROAR! Bacon
Bombay
Saint Sebastian Tripel
Bubs' Pale Ale

Top
User avatar
RickBeer
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Joined: Thu Aug 08, 2013 1:21 pm
Location: Ann Arbor, Michigan (Go Blue!)

Re: Big 200

Post by RickBeer »

Whynot wins! A new Porsche!

Why not? :whistle:
I have over 9,000 posts on "another forum", which means absolutely nothing. Mr. Beer January 2014 Brewer of the Month with all the pomp and circumstance that comes with it...

Certificate in Brewing and Distillation Technology

Sites to find beer making supplies: Adventures in Homebrewing - Mr. Beer - MoreBeer
My Beer - click to reveal
Currently using 6 LBKs.

Beers I regularly brew:
Bell's Best Brown clone
Irish Hills Red - I call this "Ann Arbor Red"
Mackinac Island Red - I call this "Michigan Red"
Oatmeal Stout - I call this Not Fat, Stout - Oatmeal Stout

Bottled 5 gallons of Ann Arbor Red on 4/18/17. Bottled 5 gallons of Michigan Red on 5/8/17.

Brewed in 2017 - 22.13 gallons (19.91 in 2012, 48.06 in 2013, 61.39 in 2014, 84.26 in 2015,46.39 in 2016)
Brewed in lifetime - 282.14 gallons
Drinkable beer on hand -  13.58 cases, with 6.11 cases ready in May and early June.
Average cost per 12 pack through all beer brewed - $6.27(ingredients only)
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