What are you drinking?

DirtRacer · Post by **DirtRacer** » Thu Nov 07, 2013 12:11 am

Some of my hard apple cider.

mashani · Post by **mashani** » Thu Nov 07, 2013 12:31 am

First bottle of my Southern English Brown.

3 weeks in the bottle. And yummy!

It's so nice to have made something that was not a Saison or Belgian LOL.

By the end of winter I'll be saying "it's so nice to be brewing Belgians again" hah.

Rebel_B · Post by **Rebel_B** » Thu Nov 07, 2013 1:32 am

All Belgian again tonight!

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FrozenInTime · Post by **FrozenInTime** » Thu Nov 07, 2013 1:52 pm

Coffee, black, no sugga. It regulates a body good!

Rebel_B · Post by **Rebel_B** » Thu Nov 07, 2013 11:33 pm

Belgian ale again!

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DirtRacer · Post by **DirtRacer** » Fri Nov 08, 2013 11:05 pm

Hard cider.

Rebel_B · Post by **Rebel_B** » Fri Nov 08, 2013 11:13 pm

Belgian Ale... Again!

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FrozenInTime · Post by **FrozenInTime** » Sat Nov 09, 2013 12:29 am

Couple interesting beers there guys, never seen those.

Hot tea is my weapon of choice tonight. No honey or sugar in it... it fought all the way down, but it was warm.

teutonic terror · Post by **teutonic terror** » Sat Nov 09, 2013 1:54 am

Yuengling in the bottle.
When I go outside to watch my boil in an hour or so, Crown on ice!

DirtRacer · Post by **DirtRacer** » Sat Nov 09, 2013 2:43 pm

Having a hard apple cider with lunch.

Post by **BlackDuck** » Sat Nov 09, 2013 6:45 pm

After a day deer hunting...I'm suckin down one of these. The guy at the LHBS recommended it. It's a really good IPA. It's not an imperial, so it's no Pliny or Enjoy By, but it a very well balanced IPA. It's got a good nose, but not overly aromatic. It's a medium body and the flavor is somewhat piney and a little citrusy. Very good.

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RickBeer · Post by **RickBeer** » Sat Nov 09, 2013 6:56 pm

Mackinac Island Red watching the Michigan vs. Nebraska game without commercials.

Inkleg · Post by **Inkleg** » Sat Nov 09, 2013 7:25 pm

BlackDuck wrote:After a day deer hunting...I'm suckin down one of these. The guy at the LHBS recommended it. It's a really good IPA. It's not an imperial, so it's no Pliny or Enjoy By, but it a very well balanced IPA. It's got a good nose, but not overly aromatic. It's a medium body and the flavor is somewhat piney and a little citrusy. Very good.

There is nothing wrong with just a good ole IPA that's made right.

Post by **philm00x** » Sat Nov 09, 2013 7:47 pm

Ommegang Abbey Ale paired with dinner of fettuccine with meat sauce and cheddar biscuits. It was fantastic, especially the beer. My first Brewery Ommegang experience and I'm a huge fan. So deliciously caramelly rich. Went very well with the rich, dark flavor of the ground beef.

Rebel_B · Post by **Rebel_B** » Sat Nov 09, 2013 9:57 pm

Finishing off the Belgian ales...

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