What are you drinking?

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RickBeer
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Re: What are you drinking?

Post by RickBeer »

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Maguc Hat #9 w Hawaiian burger at Logan.
I have over 9,000 posts on "another forum", which means absolutely nothing. Mr. Beer January 2014 Brewer of the Month with all the pomp and circumstance that comes with it...

Certificate in Brewing and Distillation Technology

Sites to find beer making supplies: Adventures in Homebrewing - Mr. Beer - MoreBeer
My Beer - click to reveal
Currently using 6 LBKs.

Beers I regularly brew:
Bell's Best Brown clone
Irish Hills Red - I call this "Ann Arbor Red"
Mackinac Island Red - I call this "Michigan Red"
Oatmeal Stout - I call this Not Fat, Stout - Oatmeal Stout

Bottled 5 gallons of Ann Arbor Red on 4/18/17. Bottled 5 gallons of Michigan Red on 5/8/17.

Brewed in 2017 - 22.13 gallons (19.91 in 2012, 48.06 in 2013, 61.39 in 2014, 84.26 in 2015,46.39 in 2016)
Brewed in lifetime - 282.14 gallons
Drinkable beer on hand -  13.58 cases, with 6.11 cases ready in May and early June.
Average cost per 12 pack through all beer brewed - $6.27(ingredients only)
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Inkleg
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Re: What are you drinking?

Post by Inkleg »

This, but I'm not brewing right now, it's a picture from the last time I had it.
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Naked Cat Brewery On Tap
Yazoo Sue Smoked Porter
Octoberfest
Le Petite Saison
Czech Pale Lager
A Toast to Big Fuzzy Russian Imperial Stout at 10%
Belgian Blond
Flower Power IPA
4 Kilts Clueless Belgian Strong
One Wort Two Yeast with Wyeast 2206
One Wort Two Yeast with WLP940
Shipwreck Saison
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Ibasterd
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Re: What are you drinking?

Post by Ibasterd »

Magic Hat, Heart of Darkness Stout
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What is best in life?" "To crush your enemies -- See them driven before you, and to hear the lamentation of their women!"
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docpd
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Re: What are you drinking?

Post by docpd »

Wee Heavy. Keeps getting better with age; now 5 months in bottle
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jimjohson
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Re: What are you drinking?

Post by jimjohson »

i am doing a "carb" check of my first AG Cincinnati Common. it is a good mach of the extract version, just a little more tart. probably due to the rye in the bill. this is a good beer
"Filled with mingled cream and amber
I will drain that glass again.
Such hilarious visions clamber
Through the chambers of my brain
-- Quaintest thoughts -- Queerest fancies
Come to life and fade away;
Who cares how time advances?
I am drinking ale today."

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Brewing Brother
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Re: What are you drinking?

Post by Brewing Brother »

My Honey Porter has been ready to drink for about two weeks now. It reminds me a bit of Newcastle Brown. Right now it is in the beer fridge awaiting transport to Thanksgiving with family.
"I will find a way, or make one!" - Hannibal
"I will find a beer, or brew one!" - Me

Bottled - The Ginger Witch III
Fermenting - Mosaic Sunshine
Planning - Chocolate Stout
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mashani
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Re: What are you drinking?

Post by mashani »

NWPA w/dme and 1oz of Ahtanum hops. It's way better then NWPA straight up.

I'd still not go out of my way to buy any more NWPA, but I can drink this and not be sad.
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Rebel_B
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Re: What are you drinking?

Post by Rebel_B »

Drinking some mystery homebrews from the Novembeerfest competition. This was a tasty 14C: Imperial IPA
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Drinking: Columbus Double India Pale Ale
Bottled/Conditioning: Trippel
Fermenting: Columbus Double India Pale Ale, Trippel
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philm00x
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Re: What are you drinking?

Post by philm00x »

Definitely a coffee kind of morning.
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Koning Oranje
Currently at Mr. Rufus Brewing Co.
Fermenting
Nothing :(
Conditioning
Nothing :(
Drinking
58. Choco Brown
60. Etcitra, Etcitra
61. Bubs' Pale Wheat Xtra
62. Ottoberfest
Brew Queue
ROAR! Bacon
Bombay
Saint Sebastian Tripel
Bubs' Pale Ale

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DirtRacer
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Re: What are you drinking?

Post by DirtRacer »

Had a bottle of more homebrewed BD brown ale last night and now coffee to kick my ass into gear.
Good judgment comes from experience, which comes from poor judgment.
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Yankeedag
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Re: What are you drinking?

Post by Yankeedag »

Had to drink some Red Hook last few nights, as the HB wasn't ready. Might have a few more of those tonight, same reason...oh, it's to collect bottles ... yeah, yeah, that's the ticket. That's my story and I'm sticking to it.
The Nong Brewery defines "Fermentation" as: Making "Rot" a Good Thing

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D34THSPAWN
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Re: What are you drinking?

Post by D34THSPAWN »

That's going to be my excuse for this weekend, gonna pick up two or so mixed sixers and savor some craft brews. SWMBO is out of town Friday and Saturday. I will be sure to share some beer pr0n when I drink up
Deadhouse Brewing Pipeline
Drinking: Northern Brewer Nut Brown, Pale Rider, Charon's oar Conditioning: Charon's OarFermenting: Single Obol Stout Next Up: Persephone's Tears Blackberry Wheat
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philm00x
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Re: What are you drinking?

Post by philm00x »

I found a sixer of 7-month-old Mashani's weizenbock. After this long, the flavor is so smooth and malty. Fantastic!

Image
Official page of Mr. Rufus Brewing Co.

Up Next
Koning Oranje
Currently at Mr. Rufus Brewing Co.
Fermenting
Nothing :(
Conditioning
Nothing :(
Drinking
58. Choco Brown
60. Etcitra, Etcitra
61. Bubs' Pale Wheat Xtra
62. Ottoberfest
Brew Queue
ROAR! Bacon
Bombay
Saint Sebastian Tripel
Bubs' Pale Ale

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swenocha
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Re: What are you drinking?

Post by swenocha »

Dos Perros... Mmmmm.... Can't beat low/high fills off the line...

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Swenocha is a vast bastard of brewing knowledge - Wings_Fan_In_KC

Fermenting:
nada... zip...

Drinking:
nada... zip... maybe an N/A beer here and there...
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mashani
mashani
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Joined: Sat Aug 10, 2013 11:57 pm

Re: What are you drinking?

Post by mashani »

philm00x wrote:I found a sixer of 7-month-old Mashani's weizenbock. After this long, the flavor is so smooth and malty. Fantastic!

Image
I am still amazed that someone else went through the pseudo-decoction process to brew it and then ended up liking it as much as I did.

@swenocha, Man, I want to move to TN and work the line now.

I'm sipping on an 18 month old Quad... yum.
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