What are you drinking?

swenocha · Post by **swenocha** » Sun Dec 08, 2013 1:44 am

I absolutely love Westbrook Gose. Salty and dry, with some sour. Really nice... I'd love to brew a collab...

Kealia · Post by **Kealia** » Sun Dec 08, 2013 11:05 am

Swen, once again it seems that Linus is treating you well over at Yazoo. I thought I was doing well the last time I had a bottle of Pliny that was bottled two days prior...you win.

Glad to see that you're getting Enjoy By in Nashville, too - that's cool.

Looks like everybody has been enjoying some great beers lately - cheers.

FrozenInTime · Post by **FrozenInTime** » Sun Dec 08, 2013 2:08 pm

Coffee, black. Later it will be Choco-Cherry Stout, if I don't drink some more of my Winter Ale.

Rebel_B · Post by **Rebel_B** » Sun Dec 08, 2013 4:54 pm

American Wheat

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Inkleg · Post by **Inkleg** » Sun Dec 08, 2013 5:29 pm

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Ibasterd · Post by **Ibasterd** » Sun Dec 08, 2013 5:48 pm

Since it is in the mid 80's again, I thought I would fire up the grill and have one of my Wild Spirit IPA's. Summer in December, why not?

swenocha · Post by **swenocha** » Sun Dec 08, 2013 9:10 pm

DirtRacer · Post by **DirtRacer** » Sun Dec 08, 2013 9:25 pm

Shiner Bock

D34THSPAWN · Post by **D34THSPAWN** » Sun Dec 08, 2013 9:44 pm

Fat Squirrel Nut Brown Ale

Post by **philm00x** » Sun Dec 08, 2013 10:30 pm

Just got back from visiting my folks in Miami, and I'm so happy to be home. Love my family. Love to see them and spend time with them. But man I hate Miami. So I made myself some mac n cheese and poured myself a Murican Wheat.

Root Skier · Post by **Root Skier** » Sun Dec 08, 2013 10:45 pm

2012 Fegley's Brew Works Rude Elf's Reserve. It's really mellowed out over the year and I drank it all to easily. So good. I have 1 bottle left from 2011, and 2 more 2012's. In a few weeks, I'm going to do a 3 year sampling. This stuff tastes like Christmas in a bottle.

swenocha · Post by **swenocha** » Mon Dec 09, 2013 12:01 am

philm00x wrote:Just got back from visiting my folks in Miami, and I'm so happy to be home. Love my family. Love to see them and spend time with them. But man I hate Miami. So I made myself some mac n cheese and poured myself a Murican Wheat.

I hope you at least indulged in some Cigar City and J. Wakefield while visiting Miami...

D34THSPAWN · Post by **D34THSPAWN** » Mon Dec 09, 2013 12:08 am

On to a no coast pale ale, fantastic actually, light but flavorful, good hop presence, all wisconsin ingredients too!

mashani · Post by **mashani** » Mon Dec 09, 2013 12:34 am

I'm drinking flat hydro sample of +2 Kölsch of Darkness. And then I think Anchor Christmas Ale.

DaYooper · Post by **DaYooper** » Mon Dec 09, 2013 2:05 pm

Just finished a Founders Breakfast Stout for lunch at our department Christmas party. Which is ironic, as in a few hours I hope to be sitting behind the bar at Founders in Grand Rapids having yet another one. Very rare I get to do a direct comparisson between glass and tap close enough together where I can tell the difference. Then, off to Hopcat most likely. Gotta go easy as have the hop seminar breakfast in the morning before the agricultural convention. Wonder if they will serve b-fast stout at the breakfast??? Beer, its not just for dinner (or lunch) anymore!

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