Check this out

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Gymrat
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Check this out

Post by Gymrat »

http://www.foxnews.com/leisure/2013/12/ ... ist-monks/
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RickBeer
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Re: Check this out

Post by RickBeer »

I keep wanting to click on these, but they say "FOX" and "NEWS". Since that's an oxymoron, I don't click. :lol: :lol: :lol:

Same when someone says, "check out this news on Huffington Post". What they meant to say is "go to this blog and see what they found on the internet and rewrote to get advertising traffic". :lol:
I have over 9,000 posts on "another forum", which means absolutely nothing. Mr. Beer January 2014 Brewer of the Month with all the pomp and circumstance that comes with it...

Certificate in Brewing and Distillation Technology

Sites to find beer making supplies: Adventures in Homebrewing - Mr. Beer - MoreBeer
My Beer - click to reveal
Currently using 6 LBKs.

Beers I regularly brew:
Bell's Best Brown clone
Irish Hills Red - I call this "Ann Arbor Red"
Mackinac Island Red - I call this "Michigan Red"
Oatmeal Stout - I call this Not Fat, Stout - Oatmeal Stout

Bottled 5 gallons of Ann Arbor Red on 4/18/17. Bottled 5 gallons of Michigan Red on 5/8/17.

Brewed in 2017 - 22.13 gallons (19.91 in 2012, 48.06 in 2013, 61.39 in 2014, 84.26 in 2015,46.39 in 2016)
Brewed in lifetime - 282.14 gallons
Drinkable beer on hand -  13.58 cases, with 6.11 cases ready in May and early June.
Average cost per 12 pack through all beer brewed - $6.27(ingredients only)
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philm00x
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Re: Check this out

Post by philm00x »

That's fantastic! The first authentic Trappist brewery outside of Europe! Gonna have to make the trek to Massachusetts and check them out one day. Added to the bucket list.
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BeerRust
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Location: Jersey

Re: Check this out

Post by BeerRust »

Saw this the other day. Wonder if they will carry it in other states too.
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FrozenInTime
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Re: Check this out

Post by FrozenInTime »

RickBeer wrote:I keep wanting to click on these, but they say "FOX" and "NEWS".:
That's the only news station that tells ya the truth, not the made up cwap.
Life is short, live it to it's fullest!
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John Sand
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Location: Long Island NY

Re: Check this out

Post by John Sand »

Great news! Thanks for the link Gymrat
Making beer and stew for the Zombie Apocalypse.
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Gymrat
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Re: Check this out

Post by Gymrat »

FrozenInTime wrote:
RickBeer wrote:I keep wanting to click on these, but they say "FOX" and "NEWS".:
That's the only news station that tells ya the truth, not the made up cwap.
I read all sources. I don't short change myself like the Jehova's Witnesses do when they will only read what the watch tower says.
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Yankeedag
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Joined: Sat Aug 10, 2013 8:55 pm
Location: Texas...

Re: Check this out

Post by Yankeedag »

I just love it when Fox brings on Liberals to tell the Conservatives how to best do things. it's so funny.
The Nong Brewery defines "Fermentation" as: Making "Rot" a Good Thing

:borg: Welcome to the BeerBorg Information Center. You will be assimilated. Resistance is Quite Futile: WE have BEER.
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RickBeer
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Joined: Thu Aug 08, 2013 1:21 pm
Location: Ann Arbor, Michigan (Go Blue!)

Re: Check this out

Post by RickBeer »

FrozenInTime wrote:
RickBeer wrote:I keep wanting to click on these, but they say "FOX" and "NEWS".:
That's the only news station that tells ya the truth, not the made up cwap.
Good point. They did nail that Santa Claus is white thing yesterday.
I have over 9,000 posts on "another forum", which means absolutely nothing. Mr. Beer January 2014 Brewer of the Month with all the pomp and circumstance that comes with it...

Certificate in Brewing and Distillation Technology

Sites to find beer making supplies: Adventures in Homebrewing - Mr. Beer - MoreBeer
My Beer - click to reveal
Currently using 6 LBKs.

Beers I regularly brew:
Bell's Best Brown clone
Irish Hills Red - I call this "Ann Arbor Red"
Mackinac Island Red - I call this "Michigan Red"
Oatmeal Stout - I call this Not Fat, Stout - Oatmeal Stout

Bottled 5 gallons of Ann Arbor Red on 4/18/17. Bottled 5 gallons of Michigan Red on 5/8/17.

Brewed in 2017 - 22.13 gallons (19.91 in 2012, 48.06 in 2013, 61.39 in 2014, 84.26 in 2015,46.39 in 2016)
Brewed in lifetime - 282.14 gallons
Drinkable beer on hand -  13.58 cases, with 6.11 cases ready in May and early June.
Average cost per 12 pack through all beer brewed - $6.27(ingredients only)
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