Entered Through The Wormhole

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Crazy Climber
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Re: Entered Through The Wormhole

Post by Crazy Climber »

BTW, whatever happened to the great, new features that were going to "hopefully" be in place by the holidays, that were going to knock our socks off and integrate the forum with the main MB site in ways that would go beyond our wildest dreams?


Yeah, didn't think so.
Crazy Climber:
I'm not particularly crazy (IMO), and I don't rock-climb. It's just the name of a video game I used to like to play, back in the 80's.
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berryman
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Re: Entered Through The Wormhole

Post by berryman »

Crazy Climber wrote:BTW, whatever happened to the great, new features that were going to "hopefully" be in place by the holidays, that were going to knock our socks off and integrate the forum with the main MB site in ways that would go beyond our wildest dreams?


Yeah, didn't think so.
I think they are still trying to figure it out. :)
I'm waiting for someone to find and join this forum from the wormhole, I hope they tell us that's how they found this site.
Happy Hound Brewery

“I have not failed. I've just found 10,000 ways that won't work.”
― Thomas A. Edison
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haerbob3
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Re: Entered Through The Wormhole

Post by haerbob3 »

Image
im Leben Geduld ist eine Tugend
in Brau-es ist eine Anforderung

in life patience is a virtue
in brewing it is a requirement

You are stronger than you think you are!!!!
~~Andy Wesley 1973 -- 2013
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jimmypirate
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Re: Entered Through The Wormhole

Post by jimmypirate »

Genius! :borg:
~On the Way~

~On the Board~
Small Batch Gossamer Red
Small Batch Cherry Wheat
Big Batch Cerveza
Big Batch Canadian Blonde

~R.I.P~
Small Batch Cerveza
Small Batch Chile Lime Cerveza
Small Batch Canadian Blonde
Small Batch Grand Bohemian Czech Pilsner
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RickBeer
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Re: Entered Through The Wormhole

Post by RickBeer »

Crazy Climber wrote:BTW, whatever happened to the great, new features that were going to "hopefully" be in place by the holidays, that were going to knock our socks off and integrate the forum with the main MB site in ways that would go beyond our wildest dreams?
"By the holidays" means Easter? July 4th?

They lack the technical expertise and project management skills.
I have over 9,000 posts on "another forum", which means absolutely nothing. Mr. Beer January 2014 Brewer of the Month with all the pomp and circumstance that comes with it...

Certificate in Brewing and Distillation Technology

Sites to find beer making supplies: Adventures in Homebrewing - Mr. Beer - MoreBeer
My Beer - click to reveal
Currently using 6 LBKs.

Beers I regularly brew:
Bell's Best Brown clone
Irish Hills Red - I call this "Ann Arbor Red"
Mackinac Island Red - I call this "Michigan Red"
Oatmeal Stout - I call this Not Fat, Stout - Oatmeal Stout

Bottled 5 gallons of Ann Arbor Red on 4/18/17. Bottled 5 gallons of Michigan Red on 5/8/17.

Brewed in 2017 - 22.13 gallons (19.91 in 2012, 48.06 in 2013, 61.39 in 2014, 84.26 in 2015,46.39 in 2016)
Brewed in lifetime - 282.14 gallons
Drinkable beer on hand -  13.58 cases, with 6.11 cases ready in May and early June.
Average cost per 12 pack through all beer brewed - $6.27(ingredients only)
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Brewbirds
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Re: Entered Through The Wormhole

Post by Brewbirds »

"They lack [delete{the technical expertise and project}delete] management skills."
Sibling Brewers
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RickBeer
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Re: Entered Through The Wormhole

Post by RickBeer »

I'd also point out that they likely do come over here and browse, so the more you advertise your subterfuge the more likely it will get deleted. :wink:

Edit - I see now a user has posted that he's clicking on icons and being redirected to another site... :oops:
I have over 9,000 posts on "another forum", which means absolutely nothing. Mr. Beer January 2014 Brewer of the Month with all the pomp and circumstance that comes with it...

Certificate in Brewing and Distillation Technology

Sites to find beer making supplies: Adventures in Homebrewing - Mr. Beer - MoreBeer
My Beer - click to reveal
Currently using 6 LBKs.

Beers I regularly brew:
Bell's Best Brown clone
Irish Hills Red - I call this "Ann Arbor Red"
Mackinac Island Red - I call this "Michigan Red"
Oatmeal Stout - I call this Not Fat, Stout - Oatmeal Stout

Bottled 5 gallons of Ann Arbor Red on 4/18/17. Bottled 5 gallons of Michigan Red on 5/8/17.

Brewed in 2017 - 22.13 gallons (19.91 in 2012, 48.06 in 2013, 61.39 in 2014, 84.26 in 2015,46.39 in 2016)
Brewed in lifetime - 282.14 gallons
Drinkable beer on hand -  13.58 cases, with 6.11 cases ready in May and early June.
Average cost per 12 pack through all beer brewed - $6.27(ingredients only)
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haerbob3
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Location: NW SE MI

Re: Entered Through The Wormhole

Post by haerbob3 »

Yep they found it. I have been banned for life again!!!. Let's see is this 5 or 6 times now in the past year. I have lost count!!! I was just helping the n00bs. Seems to take forever those guys to get an answer. Hope the n00bs stick it aout and do some Googling on thier own!!!
im Leben Geduld ist eine Tugend
in Brau-es ist eine Anforderung

in life patience is a virtue
in brewing it is a requirement

You are stronger than you think you are!!!!
~~Andy Wesley 1973 -- 2013
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Chuck N
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Re: Entered Through The Wormhole

Post by Chuck N »

haerbob3 wrote:Yep they found it. I have been banned for life again!!!. Let's see is this 5 or 6 times now in the past year. I have lost count!!! I was just helping the n00bs. Seems to take forever those guys to get an answer. Hope the n00bs stick it aout and do some Googling on thier own!!!
At least one of the worm holes still exsist. :D
Things men have made with wakened hands, and put soft life into
Are awake through years with transferred touch and go on glowing
For long years.
And for this reason some old things are lovely
Warm still with the life of forgotten men who made them.

― D.H. Lawrence
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Root Skier
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Re: Entered Through The Wormhole

Post by Root Skier »

That good. I had also found a worm hole in a thread that said "the party had moved over to beer borg dot com" or something like that. Very clever folks.
Roots Brewing
Drinking
3. MB Wild Wheat ~6.5%
4. MB Girls & Boysenberries ~7%
5. MB El Diablo Blanco 8.1% 'Hop Jump' 
8. Wheat Pale Ale (1st 5g brew, 7.5%)
9. Hard Apple Cider (12.1%)
Conditioning
11. Winter Ale (1.070 OG)
Fermenting
Mr. Frankenale
Secondary
(empty)
 Planning
12. Blackberry Wheat

Follow Root's Brewing on Untapp'd.
https://untappd.com/RootsBrewing
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haerbob3
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Location: NW SE MI

Re: Entered Through The Wormhole

Post by haerbob3 »

The wormholes that I posted are still there. I just can not log in or set up a new account
im Leben Geduld ist eine Tugend
in Brau-es ist eine Anforderung

in life patience is a virtue
in brewing it is a requirement

You are stronger than you think you are!!!!
~~Andy Wesley 1973 -- 2013
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mashani
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Re: Entered Through The Wormhole

Post by mashani »

haerbob3 wrote:Yep they found it. I have been banned for life again!!!. Let's see is this 5 or 6 times now in the past year. I have lost count!!!
That's what happens when your avatar is a cat. You still have 3 or 4 lifetime bans left I think :)
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