Great Divide Yeti Imperial Stout.
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Great Divide Yeti Imperial Stout.
This was served to me in a pint glass. I cant believe they did that with a 9.5% ABV beer. The head is a dark brown. A lot of lacing. The aroma is espresso. This beer is oak aged and I can taste that but it is not overwhelming. It is rather quite pleasant. Next thing that hits me is caramel. Then it finishes with espresso. To be more specific...damn this beer is good. The Great Divide nails another one.
Re: Great Divide Yeti Imperial Stout.
This is the espresso oak aged imerial stout. I just discovered it is different then the other one.
Re: Great Divide Yeti Imperial Stout.
I have had this and I agree, it is damn good!
I find it to be a sipper, with a bottle lasting two to four hours on some days...
I prefer it in a tulip glass as opposed to a pint though.
I find it to be a sipper, with a bottle lasting two to four hours on some days...
I prefer it in a tulip glass as opposed to a pint though.
Re: Great Divide Yeti Imperial Stout.
I've read about this one and would love to try it.
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Re: Great Divide Yeti Imperial Stout.
I have been wanting to try this one, or one of the versions of yeti that they make, got some family that lives near a distributor so I could get it next time I am down there if I remember
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Drinking: Northern Brewer Nut Brown, Pale Rider, Charon's oar Conditioning: Charon's OarFermenting: Single Obol Stout Next Up: Persephone's Tears Blackberry Wheat
Drinking: Northern Brewer Nut Brown, Pale Rider, Charon's oar Conditioning: Charon's OarFermenting: Single Obol Stout Next Up: Persephone's Tears Blackberry Wheat