Thanks haerbob3

Take a minute to introduce yourself to the Borg and tell us what's brewing. You can ask questions here too!

Moderators: BlackDuck, Beer-lord, LouieMacGoo, philm00x, gwcr

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Snowjob
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Location: West Texas

Thanks haerbob3

Post by Snowjob »

Thanks to haerbob3 I found this site. I kind of stop visiting MB site hoping it would get better. When I did go back I notice there were very few post. Now I know why. I'm glad to be here. I was assimilated over 6 months ago and I found the cube again.
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Brewbirds
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Re: Thanks haerbob3

Post by Brewbirds »

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Sibling Brewers
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SelfFueled
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Re: Thanks haerbob3

Post by SelfFueled »

Welcome Snowjob,

So glad you found the Borg!

Enjoy the beer!
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gwcr
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Re: Thanks haerbob3

Post by gwcr »

Welcome Snowjob! You do know that you don't find the cube, the cube finds you... :borg:

:barman:
Fermenting: Bucket 1 - Fresh Squeezed IPA; Bucket 2 - Empty

Kegged: Keg 1 - Irish Red; Keg 2 - Cream Ale; Keg 3 - Amber Ale; Keg 4 - APA; Keg 5 - Empty; Keg 6 - Empty; Keg 7 - Empty
The reason why the above list is so small Home Theater Build
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Beer-lord
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Re: Thanks haerbob3

Post by Beer-lord »

I saw his post in the Mr. Beer forums and am surprised its still there. But hopefully, enough folks will see it to find their way here.

Welcome Snowjob.
PABs Brewing
Planning
Brew good beer and live a hoppy life
Fermenting

Drinking
Disfucted
Smelly Hops
(split batch) A Many Stringed Bow
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Men In Black
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Snowjob
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Re: Thanks haerbob3

Post by Snowjob »

Beer-lord wrote:I saw his post in the Mr. Beer forums and am surprised its still there. But hopefully, enough folks will see it to find their way here.


So we now know they do not monitor their forum that often.
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LouieMacGoo
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Re: Thanks haerbob3

Post by LouieMacGoo »

:bbwelc:

Glad to see another Mr. B refugee be reintegrated into the Borg.

As for them not monitoring the forum, I think they just don't have the capability (technically) to remove posts right now! Another "feature" of the "Radical Upgrade"!

:cheers:
Worrying can spoil the taste of beer more then anything else! ~ Charles Papazian

Find out more about Yeast, Hops, Grains and Cleaning & Sanitizing
Whats Brewing

Fermenting:
#40 - Citra-Nilla Cream Ale IPA - Brewed:9/20/15

Conditioning:
#39 - Dead Fly IPA - Brewed: 8/29/15 Bottled: 9/27/15
#38 - Apricot Hefeweizen (Colab w/Adam at SOL)- Brewed: 8/8/15

Drinking
#36 - Summer Wheat: Oberon Clone - Brewed: 7/11/15
#37 - Hickory Bourbon Honey Porter - Brewed: 7/18/15
#33 - Younger No. 1 Scottish Strong Ale - Brewed: 3/29/15
#28 - Hard Mulled Cider, Brewed 10/11/14 Kegged
#29 - Strawberry Lime Cider, Brewed/10/19/14 Kegged

Gone
#34 - Second Runnings IPA - Brewed: 3/29/15
#32 - Harvest Nugget Smash v2 (TBD) Brewed 11/27/14
#35 - Columbus Pale Ale - Brewed: 5/02/15
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RickBeer
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Re: Thanks haerbob3

Post by RickBeer »

Welcome Snowjob!
I have over 9,000 posts on "another forum", which means absolutely nothing. Mr. Beer January 2014 Brewer of the Month with all the pomp and circumstance that comes with it...

Certificate in Brewing and Distillation Technology

Sites to find beer making supplies: Adventures in Homebrewing - Mr. Beer - MoreBeer
My Beer - click to reveal
Currently using 6 LBKs.

Beers I regularly brew:
Bell's Best Brown clone
Irish Hills Red - I call this "Ann Arbor Red"
Mackinac Island Red - I call this "Michigan Red"
Oatmeal Stout - I call this Not Fat, Stout - Oatmeal Stout

Bottled 5 gallons of Ann Arbor Red on 4/18/17. Bottled 5 gallons of Michigan Red on 5/8/17.

Brewed in 2017 - 22.13 gallons (19.91 in 2012, 48.06 in 2013, 61.39 in 2014, 84.26 in 2015,46.39 in 2016)
Brewed in lifetime - 282.14 gallons
Drinkable beer on hand -  13.58 cases, with 6.11 cases ready in May and early June.
Average cost per 12 pack through all beer brewed - $6.27(ingredients only)
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BigPapaG
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Re: Thanks haerbob3

Post by BigPapaG »

LouieMacGoo wrote: As for them not monitoring the forum, I think they just don't have the capability (technically) to remove posts right now! Another "feature" of the "Radical Upgrade"!
Like an experiment that can't be turned off!

An out of control disaster that resulted in a rip in space and time, transporting all of us to this alternate dimension...

A world where all is new again; a place familiar but yet quite different, full of mind expanding messages...

A time and place where we return to our beginnings in both count and type.

A dimension where...

Uhh... Oh... Never mind!

Welcome Snowjob!

:borg:
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joechianti
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Location: Central Texas

Re: Thanks haerbob3

Post by joechianti »

Glad to see you made it. :banana:
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teutonic terror
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Re: Thanks haerbob3

Post by teutonic terror »

Snowjob wrote:Thanks to haerbob3 I found this site. I kind of stop visiting MB site hoping it would get better. When I did go back I notice there were very few post. Now I know why. I'm glad to be here. I was assimilated over 6 months ago and I found the cube again.
Welcome snowjob! And what little time I've spent there lately, you are exactly right!

The BORG :borg: welcomes you with open arms! :welcome:
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rickbray66
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Re: Thanks haerbob3

Post by rickbray66 »

Glad you made it on over!! Welcome!!


Rick
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philm00x
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Re: Thanks haerbob3

Post by philm00x »

welcome to the dark side, snowjob!
Official page of Mr. Rufus Brewing Co.

Up Next
Koning Oranje
Currently at Mr. Rufus Brewing Co.
Fermenting
Nothing :(
Conditioning
Nothing :(
Drinking
58. Choco Brown
60. Etcitra, Etcitra
61. Bubs' Pale Wheat Xtra
62. Ottoberfest
Brew Queue
ROAR! Bacon
Bombay
Saint Sebastian Tripel
Bubs' Pale Ale

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TimeTraveler
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Re: Thanks haerbob3

Post by TimeTraveler »

Image
Snowjob, hope this doesn't melt the snow!
Eat Right, Exercise, Die Anyway.
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jimjohson
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Re: Thanks haerbob3

Post by jimjohson »

Welcome to the forum, harebob3!
"Filled with mingled cream and amber
I will drain that glass again.
Such hilarious visions clamber
Through the chambers of my brain
-- Quaintest thoughts -- Queerest fancies
Come to life and fade away;
Who cares how time advances?
I am drinking ale today."

Edgar Allan Poe
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