glad to be here

Take a minute to introduce yourself to the Borg and tell us what's brewing. You can ask questions here too!

Moderators: BlackDuck, Beer-lord, LouieMacGoo, philm00x, gwcr

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goblin
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Posts: 21
Joined: Wed Aug 14, 2013 11:54 am
Location: Houston

glad to be here

Post by goblin »

thanks for the BeerBorg.
very cool gathering place
will be here often.

brewon
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Bluejaye
Fully Fermented
Fully Fermented
Posts: 395
Joined: Tue Aug 06, 2013 2:43 pm
Location: S.E. MI

Re: glad to be here

Post by Bluejaye »

Welcome aboard.
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gwcr
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Posts: 1404
Joined: Mon Aug 05, 2013 9:11 am
Location: Cedar Rapids, IA

Re: glad to be here

Post by gwcr »

Welcome goblin! Glad you found us!!

:welcome:
Fermenting: Bucket 1 - Fresh Squeezed IPA; Bucket 2 - Empty

Kegged: Keg 1 - Irish Red; Keg 2 - Cream Ale; Keg 3 - Amber Ale; Keg 4 - APA; Keg 5 - Empty; Keg 6 - Empty; Keg 7 - Empty
The reason why the above list is so small Home Theater Build
mtsoxfan
Uber Brewer
Uber Brewer
Posts: 1055
Joined: Wed Aug 14, 2013 7:18 am
Location: Vermont

Re: glad to be here

Post by mtsoxfan »

Welcome aboard....Enjoy the ride.....
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BigPapaG
Uber Brewer
Uber Brewer
Posts: 1979
Joined: Fri Aug 09, 2013 10:11 am

Re: glad to be here

Post by BigPapaG »

Howdy! Welcome goblin!

:borg:
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RickBeer
Brew Guru
Brew Guru
Posts: 3099
Joined: Thu Aug 08, 2013 1:21 pm
Location: Ann Arbor, Michigan (Go Blue!)

Re: glad to be here

Post by RickBeer »

Welcome!
I have over 9,000 posts on "another forum", which means absolutely nothing. Mr. Beer January 2014 Brewer of the Month with all the pomp and circumstance that comes with it...

Certificate in Brewing and Distillation Technology

Sites to find beer making supplies: Adventures in Homebrewing - Mr. Beer - MoreBeer
My Beer - click to reveal
Currently using 6 LBKs.

Beers I regularly brew:
Bell's Best Brown clone
Irish Hills Red - I call this "Ann Arbor Red"
Mackinac Island Red - I call this "Michigan Red"
Oatmeal Stout - I call this Not Fat, Stout - Oatmeal Stout

Bottled 5 gallons of Ann Arbor Red on 4/18/17. Bottled 5 gallons of Michigan Red on 5/8/17.

Brewed in 2017 - 22.13 gallons (19.91 in 2012, 48.06 in 2013, 61.39 in 2014, 84.26 in 2015,46.39 in 2016)
Brewed in lifetime - 282.14 gallons
Drinkable beer on hand -  13.58 cases, with 6.11 cases ready in May and early June.
Average cost per 12 pack through all beer brewed - $6.27(ingredients only)
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Gymrat
Brew Guru
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Posts: 2155
Joined: Thu Aug 08, 2013 9:49 pm

Re: glad to be here

Post by Gymrat »

How do Goblin :welcome:
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Beer-lord
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Posts: 9634
Joined: Mon Aug 05, 2013 2:48 pm
Location: Burbs of the Big Easy

Re: glad to be here

Post by Beer-lord »

Howdy-ho neighbor. Welcome aboard.
PABs Brewing
Planning
Brew good beer and live a hoppy life
Fermenting

Drinking
Disfucted
Smelly Hops
(split batch) A Many Stringed Bow
Up Next
Men In Black
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philm00x
Moderator
Moderator
Posts: 2990
Joined: Tue Jul 09, 2013 9:11 pm
Location: Winter Park, FL
Contact:

Re: glad to be here

Post by philm00x »

welcome, goblin!
Official page of Mr. Rufus Brewing Co.

Up Next
Koning Oranje

Currently at Mr. Rufus Brewing Co.
Fermenting
Nothing :(
Conditioning
Nothing :(
Drinking
58. Choco Brown
60. Etcitra, Etcitra
61. Bubs' Pale Wheat Xtra
62. Ottoberfest
Brew Queue
ROAR! Bacon
Bombay
Saint Sebastian Tripel
Bubs' Pale Ale

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rickbray66
Brew Fool
Brew Fool
Posts: 235
Joined: Fri Aug 09, 2013 4:44 pm
Location: Dallas, TX

Re: glad to be here

Post by rickbray66 »

Welcome goblin!!


Rick
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TimeTraveler
Fully Fermented
Fully Fermented
Posts: 425
Joined: Sun Aug 11, 2013 10:43 am

Re: glad to be here

Post by TimeTraveler »

Image
to the Beer Borg!
Eat Right, Exercise, Die Anyway.
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Brewbirds
Brew Guru
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Posts: 2814
Joined: Tue Aug 06, 2013 7:32 am
Location: A Tree Somewhere

Re: glad to be here

Post by Brewbirds »

Brew Birds.jpg
Brew Birds.jpg (28.74 KiB) Viewed 10910 times
Sibling Brewers
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FrozenInTime
FrozenInTime
FrozenInTime
Posts: 2807
Joined: Mon Aug 05, 2013 10:19 pm
Location: Frozen Tundra

Re: glad to be here

Post by FrozenInTime »

Welcome to da forum!
Life is short, live it to it's fullest!
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jimjohson
Brewer of the Month
Brewer of the Month
Posts: 2603
Joined: Tue Jul 09, 2013 9:14 pm
Location: Cusseta Ga
Contact:

Re: glad to be here

Post by jimjohson »

Welcome.
"Filled with mingled cream and amber
I will drain that glass again.
Such hilarious visions clamber
Through the chambers of my brain
-- Quaintest thoughts -- Queerest fancies
Come to life and fade away;
Who cares how time advances?
I am drinking ale today."

Edgar Allan Poe
SelfFueled
Freshly Brewed
Freshly Brewed
Posts: 83
Joined: Thu Aug 08, 2013 9:44 pm

Re: glad to be here

Post by SelfFueled »

Welcome goblin!

Lets talk BEER!

:jumpy: :jumpy: :cool: :jumpy: :jumpy:
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