beer chemistry

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Brewbirds
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Re: beer chemistry

Post by Brewbirds »

BB2 ordered some poly carbonate (?) glasses for when he drinks beer out on the patio and this is what happens when I put beer in them dry:
Beer Head Chemistry 003.JPG
Beer Head Chemistry 003.JPG (50.33 KiB) Viewed 997 times
If I rinse a bit of water in them they pour like this:

Beer Head Chemistry 001.JPG
Beer Head Chemistry 001.JPG (46.95 KiB) Viewed 997 times

I'll leave it to him to explain as I got a bit lost in translation (I was enjoying my perfectly fine pour at the time). :p
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swenocha
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Re: beer chemistry

Post by swenocha »

Aced this one... The prof warns that the next unit is chem heavy, so I'm glad to have gotten the points on this one...
Swenocha is a vast bastard of brewing knowledge - Wings_Fan_In_KC

Fermenting:
nada... zip...

Drinking:
nada... zip... maybe an N/A beer here and there...
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DaYooper
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Re: beer chemistry

Post by DaYooper »

Had to kick myself. On the one actual chemistry question how they lined things up looked like they were giving me the answer. Not the answer I would have chosen if things were lined up differently but hey who was I too argue. I should have. Not complaining. Still learning and having fun and havent been kicked out of class yet for being too stoopid.
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Wings_Fan_In_KC
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Re: beer chemistry

Post by Wings_Fan_In_KC »

Next quiz comes online Wed the 26th.

Study up!!
I'm A Friggin' Hop Grenade !!
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DaYooper
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Re: beer chemistry

Post by DaYooper »

Egads Ive been slacking. I guess I know what I will be doing for the next several days....
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swenocha
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Re: beer chemistry

Post by swenocha »

Email today says it will be tentatively due on Monday, which is good because this late week/weekend is a mess for me, and I really need to give the chemistry part another whirl...
Swenocha is a vast bastard of brewing knowledge - Wings_Fan_In_KC

Fermenting:
nada... zip...

Drinking:
nada... zip... maybe an N/A beer here and there...
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Re: beer chemistry

Post by Wings_Fan_In_KC »

Tricky tricky tricky questions.

I missed 3 out of 8 for a whopping 62.5%.

Boooooooooooooooooooooooooo!
I'm A Friggin' Hop Grenade !!
Crazy Dog Brewing
22.50 Gallons Brewed in 2014

Jan 6th: HCCD Mod II
Jan 27th: Diablo IPA Mod
Feb 18th: Pilothouse Pilsner Mod II
Mar 13th: Witty Monk Witbier Mod II
Moved in June disupting my brewing and pipeline
July 19th: OVL Mod II
Late Aug: Bewitched Amber Ale Mod
Oct: High Country Canadian Mod III
Nov: St Pat's Irish Stout/Vanilla Porter Mod
Dec: Pilothouse Pilsner Mod III
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RickBeer
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Re: beer chemistry

Post by RickBeer »

Quizes, tests, studying. Sounds like a great time...

Here's my knowledge of beer chemistry.

1) Make beer.
2) Drink beer.
Repeat.
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Sites to find beer making supplies: Adventures in Homebrewing - Mr. Beer - MoreBeer
My Beer - click to reveal
Currently using 6 LBKs.

Beers I regularly brew:
Bell's Best Brown clone
Irish Hills Red - I call this "Ann Arbor Red"
Mackinac Island Red - I call this "Michigan Red"
Oatmeal Stout - I call this Not Fat, Stout - Oatmeal Stout

Bottled 5 gallons of Ann Arbor Red on 4/18/17. Bottled 5 gallons of Michigan Red on 5/8/17.

Brewed in 2017 - 22.13 gallons (19.91 in 2012, 48.06 in 2013, 61.39 in 2014, 84.26 in 2015,46.39 in 2016)
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Re: beer chemistry

Post by jimjohson »

lol
"Filled with mingled cream and amber
I will drain that glass again.
Such hilarious visions clamber
Through the chambers of my brain
-- Quaintest thoughts -- Queerest fancies
Come to life and fade away;
Who cares how time advances?
I am drinking ale today."

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monsteroyd
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Re: beer chemistry

Post by monsteroyd »

Did our very own Brewbirds find an error on the quiz? Way to go!

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Re: beer chemistry

Post by DaYooper »

monsteroyd wrote:Did our very own Brewbirds find an error on the quiz? Way to go!

Monty
I guess we know who will be the Teacher's Pet by taking the quiz early AND finding an error. Seriously, good job!


Dear Chemistry of Beer Students,

There was an error in this weeks e-mail. Quiz 4 was released on Wednesday, not Quiz 5. Quiz 5 will be released on March 12.

There was also an error in the Quiz. Thanks to Dustin and Brewbirds it was brought to my attention and corrected. I will review the quizzes that were taken before the error was corrected.

Thank you for your efforts in this course,

Dr. Morvant
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Re: beer chemistry

Post by philm00x »

haha, just read that email a few minutes ago. great job, BB!
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Re: beer chemistry

Post by Brewbirds »

That BB2, brother of mine, ain't he somethin'?
I'm so proud of him even though this has been such a chore to endure while enjoying drinking a home brew on the patio. :p

I rolled my eyes in the beginning when he chose my beer infection under a microscope pic as an avatar but he is actually quite serious about the course.

I'm sorry that he can't get on the Borg on his PC to explain the beer glass foam issue that I had posted or respond to this post but when he logs on here his PC does seriously wiggy stuff.

Come football season I'm sure he'll start asking questions of Leigh. :lol:
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DaYooper
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Re: beer chemistry

Post by DaYooper »

Brewbirds wrote:I'm so proud of him even though this has been such a chore to endure while enjoying drinking a home brew on the patio. :p
I tried doing that last nite while studying but my tounge stuck to the glass with the -10F weather. So I guess it is indoor studying for me, then make some wine as that is something I can do inside. I sure aint going outside this weekend if I can avoid it!!!
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Re: beer chemistry

Post by BB2 »

I cannot use the website from my PC (hangs up on waiting for googlead adclick) but somehow its fine on BB1s. If anyone has ideas please share. Using Chrome on W7 64 bit, now running Bitdefender but before N360.

The Polycarbonate classes, I think it is a carbon with three oxygen, one double bonded. This exposes the glass to hydrogen bonds that are causing the thick foam. Water molecules form a barrier.
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