Home Run

Share an all grain or partial grain recipe that you like or want to get feedback from the Borg.

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John Sand
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Home Run

Post by John Sand »

I chilled a bottle of My Fat Cat Pale. It's a clone of Flying Dog Doggie Style Pale. Then I let my wife taste them both without identifying them. She liked mine better! She can often taste flavors that I cannot, so it means a lot to me. On the other hand, I like the FD better. And it is definitely different, grassier hops, more hop aroma. But part of that goes to the recipe from Clone Brews. Anyway, I'm happy.
Making beer and stew for the Zombie Apocalypse.
Never mind, there it is.
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Inkleg
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Re: Home Run

Post by Inkleg »

It makes you feel good when they like yours better. Well brewed sir, well brewed. :clink:
Naked Cat Brewery On Tap
Yazoo Sue Smoked Porter
Octoberfest
Le Petite Saison
Czech Pale Lager
A Toast to Big Fuzzy Russian Imperial Stout at 10%
Belgian Blond
Flower Power IPA
4 Kilts Clueless Belgian Strong
One Wort Two Yeast with Wyeast 2206
One Wort Two Yeast with WLP940
Shipwreck Saison
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BlackDuck
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Re: Home Run

Post by BlackDuck »

Awesome John...that's a great feeling when you produce a good quality beer. Especially when someone else says it's great too.
ANTLER BREWING
Drinking
#93 - Gerst Amber Ale
Conditioning and Carbing

Fermenting

On Deck
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JimH
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Re: Home Run

Post by JimH »

Nice job! I would take pride in knowing that you can make beer that would be comparable to a pro.
Jimbo Homebrew Co.
----------------------------------------
Drinking:
Keg1:
Keg2:
Keg3:
Bottled:
Nothing!
Fermenting:
Fermenter 1 (5 Gal Bucket): Empty :(
Fermenter 2 (1 gal.): Empty :(

On Deck:
Something?!
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FedoraDave
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Re: Home Run

Post by FedoraDave »

Well done! It's always a good feeling to have others evaluate your homebrew in a positive way.
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Up Next:
Bull Terrier Bitter
Fermenting/Conditioning
King Duncan's Porter -- Schöenwald Schwarzbier -- Littlejohn's Ale
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Crown Top Pale Ale -- Ottertoberfest
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John Sand
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Re: Home Run

Post by John Sand »

Thanks guys, I was very happy.
Making beer and stew for the Zombie Apocalypse.
Never mind, there it is.
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John Sand
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Re: Home Run

Post by John Sand »

Hit another today. I brought my old partner a Maureen O'Hara Irish Red. He hadn't had my homebrew before. He told me after that he was prepared to tell me it was good regardless. But he couldn't stop going on how great it was. We went to a beer bar for lunch, drank craftbrew, he still thought mine was better. Of course, I followed that with a chaotic brewday. And if necessary to prevent head swelling, I can go right downstairs and find cases of bad beer I brewed!
Making beer and stew for the Zombie Apocalypse.
Never mind, there it is.
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