What are you drinking?

T8rSalad · Post by **T8rSalad** » Mon Mar 24, 2014 10:58 pm

Reminded me of my wife when I brewed it and then come to find out she likes it:

Coopers mr Beer "Beach Babe Blonde"

1 Can Canadian Blonde HME
1 Packet Dry Brewing Yeast (under lid of HME)
1 Pouch Booster™
1 Packet No-Rinse Cleanser

YOU PROVIDE:
Juice and Zest of 2 Small Limes (about 2 oz.) and since I didn't have any limes available I used 6 ounces of frozen limeade...

I wasn't so sure how this would turn out but it hit a home run with SWMBO and my daughter that they want me to brew another larger batch soon. God i am a lucky man

mashani · Post by **mashani** » Tue Mar 25, 2014 1:07 am

The Canadian makes pretty good base for beer. It's one of the refills I will buy if I can get it 50% off

I'm drinking Stone Go To IPA. I like.

jimjohson · Post by **jimjohson** » Tue Mar 25, 2014 7:16 pm

one of my Bengal in the Rye

T8rSalad · Post by **T8rSalad** » Tue Mar 25, 2014 10:50 pm

First pour of my 3rd gen of Blue Moon clonish...great potential if conditioned another 3-6 weeks but decent now. Using Old MB WWW and such

also a first pour of old MB Quiet Creek Kolsch...decent potential if conditioned another 4-8 weeks. Me thinks it is the Cowboy Golden Lager in it.

RickBeer · Post by **RickBeer** » Wed Mar 26, 2014 5:02 am

Mackinac Island Red in our brand new pint glasses.

ssorck · Post by **ssorck** » Wed Mar 26, 2014 6:51 pm

T8rSalad wrote:Reminded me of my wife when I brewed it and then come to find out she likes it:

Coopers mr Beer "Beach Babe Blonde"

1 Can Canadian Blonde HME
1 Packet Dry Brewing Yeast (under lid of HME)
1 Pouch Booster™
1 Packet No-Rinse Cleanser

YOU PROVIDE:
Juice and Zest of 2 Small Limes (about 2 oz.) and since I didn't have any limes available I used 6 ounces of frozen limeade...

I wasn't so sure how this would turn out but it hit a home run with SWMBO and my daughter that they want me to brew another larger batch soon. God i am a lucky man

We liked that one too. I'm gonna use one of my 2 cans I have left to brew another batch except probably cut the limes to one. IT was a bit too 'limey' for me, otherwise a great poolside bev for summer.

HazardousBrewer · Post by **HazardousBrewer** » Wed Mar 26, 2014 8:31 pm

Stillwater Artisinal Classique in a can. Great Saisson beer with Cascade hops.

DirtRacer · Post by **DirtRacer** » Wed Mar 26, 2014 8:42 pm

Had one of these with dinner, good stuff.

BigPapaG · Post by **BigPapaG** » Wed Mar 26, 2014 8:44 pm

Saranac Legacy IPA, in a can!

Saranac Wild Hop Pils (with Belma Hops) in a can...

Both yummy!

T8rSalad · Post by **T8rSalad** » Wed Mar 26, 2014 10:19 pm

ssorck wrote:
T8rSalad wrote:Reminded me of my wife when I brewed it and then come to find out she likes it:

Coopers mr Beer "Beach Babe Blonde"

1 Can Canadian Blonde HME
1 Packet Dry Brewing Yeast (under lid of HME)
1 Pouch Booster™
1 Packet No-Rinse Cleanser

YOU PROVIDE:
Juice and Zest of 2 Small Limes (about 2 oz.) and since I didn't have any limes available I used 6 ounces of frozen limeade...

I wasn't so sure how this would turn out but it hit a home run with SWMBO and my daughter that they want me to brew another larger batch soon. God i am a lucky man
We liked that one too. I'm gonna use one of my 2 cans I have left to brew another batch except probably cut the limes to one. IT was a bit too 'limey' for me, otherwise a great poolside bev for summer.

Wow, ssorck...I thought the same thing, too strong lime taste but you know what, SWMBO & my daughter loved it like that sooooooooooo I will be brewing it again.

RickBeer · Post by **RickBeer** » Thu Mar 27, 2014 4:06 pm

Blue Patriot and SWMBO is drinking my own creation - HCD Raspberry - the old Mr. Beer HCD with Raspberries. Could be called St. Valentine's Raspberries without honey too.

FedoraDave · Post by **FedoraDave** » Thu Mar 27, 2014 4:08 pm

Just finished a 100 Years War IPA, an original AG recipe I threw together using Centennial and Warrior hops (hence 100 Years War -- get it?).

Mighty tasty, although if (when) I make it again, I'll get more hops in the bitterness addition and the aroma addition. It just needs a little bit more bite.

John Sand · Post by **John Sand** » Thu Mar 27, 2014 6:47 pm

Well, Janie and I had a groupon for two burgers and a growler at my favorite beer bar (52 taps, including Belgians, sours etc). I got a growler of Troegs Nugget Nectar. I'm drinking the whole thing so it doesn't go flat. Now you know in case I get silly later.
BTW, love the "Hundred Years" label.

jimjohson · Post by **jimjohson** » Thu Mar 27, 2014 7:53 pm

a Belgian White from Shock Top

Beerlabelman · Post by **Beerlabelman** » Thu Mar 27, 2014 9:09 pm

I was at the best brewery in the USA, IMHO, Captain Lawrence Brewing - Elmsford NY - For $10 you get 12 chips. 1 Chip gets you a 4oz sample - 2 chips for Seeking Alpha. Tasting glass is $2.00 & is yours to keep & re-use. Today's lineup:
Freshchester Pale Ale - 5.5%
Brown Bird Ale - 5%
Liquid Gold (Belgian Style) - 6.5%
Sun Block (American Wheat) - 5.5%
IPA - 6.5%
IP Session - 4.6%
Fiona (Irish Red Ale) 4.8%
Demon Sweat (Pale Black Ale) 5.0%
Kevin's Bacon Ale Lots of Maple (Breakfast Beer) 6.3%
Lark IPA 2.0 - 6.0%
Seeking Alpha (Triple IPA) - 12%
Can you get a better line up than this? Every one of these beers were great to fantastic.

I had all the IPA's, the bacon, Demon, Fiona, & I took home a case of unlabeled IPA, bottled today, pulled off the line. Free beer & free bottles. I think I'm in heaven. :party:

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