Okay, how do you get the "spoiler" tab to work?

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philm00x
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Re: Okay, how do you get the "spoiler" tab to work?

Post by philm00x »

It's a code to help you condense a bunch of text into a smaller area. It will only show the title when it loads, but when you click the "+" button to expand it, it will show the rest of the text. This is good if you have a long signature for your posts.
Official page of Mr. Rufus Brewing Co.

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Koning Oranje

Currently at Mr. Rufus Brewing Co.
Fermenting
Nothing :(
Conditioning
Nothing :(
Drinking
58. Choco Brown
60. Etcitra, Etcitra
61. Bubs' Pale Wheat Xtra
62. Ottoberfest
Brew Queue
ROAR! Bacon
Bombay
Saint Sebastian Tripel
Bubs' Pale Ale

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RickBeer
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Re: Okay, how do you get the "spoiler" tab to work?

Post by RickBeer »

philm00x wrote:It's a code to help you condense a bunch of text into a smaller area. It will only show the title when it loads, but when you click the "+" button to expand it, it will show the rest of the text. This is good if you have a long signature for your posts.
Right. Unless you're like Phil who wants us to read all his stuff... :laugh
I have over 9,000 posts on "another forum", which means absolutely nothing. Mr. Beer January 2014 Brewer of the Month with all the pomp and circumstance that comes with it...

Certificate in Brewing and Distillation Technology

Sites to find beer making supplies: Adventures in Homebrewing - Mr. Beer - MoreBeer
My Beer - click to reveal
Currently using 6 LBKs.

Beers I regularly brew:
Bell's Best Brown clone
Irish Hills Red - I call this "Ann Arbor Red"
Mackinac Island Red - I call this "Michigan Red"
Oatmeal Stout - I call this Not Fat, Stout - Oatmeal Stout

Bottled 5 gallons of Ann Arbor Red on 4/18/17. Bottled 5 gallons of Michigan Red on 5/8/17.

Brewed in 2017 - 22.13 gallons (19.91 in 2012, 48.06 in 2013, 61.39 in 2014, 84.26 in 2015,46.39 in 2016)
Brewed in lifetime - 282.14 gallons
Drinkable beer on hand -  13.58 cases, with 6.11 cases ready in May and early June.
Average cost per 12 pack through all beer brewed - $6.27(ingredients only)
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philm00x
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Re: Okay, how do you get the "spoiler" tab to work?

Post by philm00x »

Darn right! :lol:
Official page of Mr. Rufus Brewing Co.

Up Next
Koning Oranje

Currently at Mr. Rufus Brewing Co.
Fermenting
Nothing :(
Conditioning
Nothing :(
Drinking
58. Choco Brown
60. Etcitra, Etcitra
61. Bubs' Pale Wheat Xtra
62. Ottoberfest
Brew Queue
ROAR! Bacon
Bombay
Saint Sebastian Tripel
Bubs' Pale Ale

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RickBeer
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Re: Okay, how do you get the "spoiler" tab to work?

Post by RickBeer »

Inkleg wrote:Thanks again guys, I'm bookmarking this cause I know one day I'll need this info again. Computers and me are not a good mix.
In fact if you have problems with your computer it's probably due to something I've done on my end. :lol:
My wife emits an electronics dampening field wherever she goes that turns any computer into a worthless pile of metal and circuits. She needs to market it.
I have over 9,000 posts on "another forum", which means absolutely nothing. Mr. Beer January 2014 Brewer of the Month with all the pomp and circumstance that comes with it...

Certificate in Brewing and Distillation Technology

Sites to find beer making supplies: Adventures in Homebrewing - Mr. Beer - MoreBeer
My Beer - click to reveal
Currently using 6 LBKs.

Beers I regularly brew:
Bell's Best Brown clone
Irish Hills Red - I call this "Ann Arbor Red"
Mackinac Island Red - I call this "Michigan Red"
Oatmeal Stout - I call this Not Fat, Stout - Oatmeal Stout

Bottled 5 gallons of Ann Arbor Red on 4/18/17. Bottled 5 gallons of Michigan Red on 5/8/17.

Brewed in 2017 - 22.13 gallons (19.91 in 2012, 48.06 in 2013, 61.39 in 2014, 84.26 in 2015,46.39 in 2016)
Brewed in lifetime - 282.14 gallons
Drinkable beer on hand -  13.58 cases, with 6.11 cases ready in May and early June.
Average cost per 12 pack through all beer brewed - $6.27(ingredients only)
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Re: Okay, how do you get the "spoiler" tab to work?

Post by mtsoxfan »

OK, now Inkleg is throwing another foreign term to me...bookmarking..... please splain how that is done. I've always just added stuff to favorites. I'm sure this is a better/easier method...
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philm00x
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Re: Okay, how do you get the "spoiler" tab to work?

Post by philm00x »

At the bottom left of the page, you'll see links to subscribe to a topic, and bookmark a topic. Subscribing will send you alerts when someone replies to a thread, and bookmarking is the same as saving a thread to your favorites. Either one will help you find a thread quickly. I prefer to bookmark so I don't get alerts all the time.
Official page of Mr. Rufus Brewing Co.

Up Next
Koning Oranje

Currently at Mr. Rufus Brewing Co.
Fermenting
Nothing :(
Conditioning
Nothing :(
Drinking
58. Choco Brown
60. Etcitra, Etcitra
61. Bubs' Pale Wheat Xtra
62. Ottoberfest
Brew Queue
ROAR! Bacon
Bombay
Saint Sebastian Tripel
Bubs' Pale Ale

mtsoxfan
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Re: Okay, how do you get the "spoiler" tab to work?

Post by mtsoxfan »

Thanks again phil.... do I look up bookmarks the same place?
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Re: Okay, how do you get the "spoiler" tab to work?

Post by philm00x »

Yes, in your user control panel. You can go to Manage Bookmarks and find them there.
Official page of Mr. Rufus Brewing Co.

Up Next
Koning Oranje

Currently at Mr. Rufus Brewing Co.
Fermenting
Nothing :(
Conditioning
Nothing :(
Drinking
58. Choco Brown
60. Etcitra, Etcitra
61. Bubs' Pale Wheat Xtra
62. Ottoberfest
Brew Queue
ROAR! Bacon
Bombay
Saint Sebastian Tripel
Bubs' Pale Ale

mtsoxfan
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Posts: 1055
Joined: Wed Aug 14, 2013 7:18 am
Location: Vermont

Re: Okay, how do you get the "spoiler" tab to work?

Post by mtsoxfan »

Thanks.... I feel smarter... and that smarts on a morning like this...
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philm00x
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Re: Okay, how do you get the "spoiler" tab to work?

Post by philm00x »

Lol. You're welcome. Glad to help!
Official page of Mr. Rufus Brewing Co.

Up Next
Koning Oranje

Currently at Mr. Rufus Brewing Co.
Fermenting
Nothing :(
Conditioning
Nothing :(
Drinking
58. Choco Brown
60. Etcitra, Etcitra
61. Bubs' Pale Wheat Xtra
62. Ottoberfest
Brew Queue
ROAR! Bacon
Bombay
Saint Sebastian Tripel
Bubs' Pale Ale

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jimjohson
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Re: Okay, how do you get the "spoiler" tab to work?

Post by jimjohson »

well at least i know how to bookmark now :banana: :banana:
"Filled with mingled cream and amber
I will drain that glass again.
Such hilarious visions clamber
Through the chambers of my brain
-- Quaintest thoughts -- Queerest fancies
Come to life and fade away;
Who cares how time advances?
I am drinking ale today."

Edgar Allan Poe
Togorok
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Re: Okay, how do you get the "spoiler" tab to work?

Post by Togorok »

Im only 30 and still cant figure this technology crap out guess its because i grew up with only the basics
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Yankeedag
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Re: Okay, how do you get the "spoiler" tab to work?

Post by Yankeedag »

you got problems? I used Dried Dino Poo to write on. A new toy was a stick and a rock.
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Root Skier
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Re: Okay, how do you get the "spoiler" tab to work?

Post by Root Skier »

I'm having problems getting the spoiler tags to work also, and I'm usually pretty good at these things.
Last edited by Root Skier on Tue Dec 17, 2013 1:55 pm, edited 1 time in total.
Roots Brewing
Drinking
3. MB Wild Wheat ~6.5%
4. MB Girls & Boysenberries ~7%
5. MB El Diablo Blanco 8.1% 'Hop Jump' 
8. Wheat Pale Ale (1st 5g brew, 7.5%)
9. Hard Apple Cider (12.1%)
Conditioning
11. Winter Ale (1.070 OG)
Fermenting
Mr. Frankenale
Secondary
(empty)
 Planning
12. Blackberry Wheat

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Trollby
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Re: Okay, how do you get the "spoiler" tab to work?

Post by Trollby »

test
Planning
11. Blackberry Wheat
Fermenting
8. Wheat Pale Ale (1st 5g brew)
9. Apple Jack (1.105og)
10. Hard Apple Cider (1.086og)
Secondary

Conditioning
3. MB Wild Wheat Witbier
4. MB Girls & Boysenberries
5. MB El Diablo Blanco
7. Apple Jack (Freeze concentrated Apple Cider)
Drinking
6. Apfelwein
Need name after "="
CyberCop Brewery
LBK #1
LBK #2 -
LBK #3 (GF)
LBK #4 -
Pilot Keg

Drinking:
The Jen Stout
Belgian Dubbel
Blueberry Pomegranate Mead
Linda's Hard Cider
Lemon Wine (Hard Lemonade)
RCE - Bock

Conditioning:
DoppelWine
Blueberry Mead
NW3C-IPA
Brew #62 Lawn-Mower Pilsner
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