I guess it's the old adage here RDWHAHB!
Worst Brew Weekend in my Career
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- Dawg LB Steve
- Brew Guru
- Posts: 2778
- Joined: Fri Feb 07, 2014 7:39 pm
- Location: Greater Cleveland East
Re: Worst Brew Weekend in my Career
MONTUCKY BREWING
Actively brewing since December 2013Re: Worst Brew Weekend in my Career
My pumpkin is about ready too. Good thing as Thanksgiving is one week away! I also had efficiency issues, also mashing pumpkin. Maybe more water next year, maybe less pumpkin. I used 58oz in a 5 gallon batch.
Making beer and stew for the Zombie Apocalypse.
Never mind, there it is.
Never mind, there it is.
Re: Worst Brew Weekend in my Career
This experience was the dictionary definition of that!Dawg LB Steve wrote:I guess it's the old adage here RDWHAHB!
Howling Husky Brewing Company
Re: Worst Brew Weekend in my Career
John Sand wrote:My pumpkin is about ready too. Good thing as Thanksgiving is one week away! I also had efficiency issues, also mashing pumpkin. Maybe more water next year, maybe less pumpkin. I used 58oz in a 5 gallon batch.
I used 90oz in a 5.5 gallon batch I think it is just the puree in particular. I think next year I will try a few different things. First is to put the puree in a paint strainer bag and hope that contains some of it. The other thing I plan on doing is using rice hulls in hopes that will keep the flow going.
Talking with some of my brew club members I have heard that the place I got my grains is Notorious for "crushing" grains without crushing them. I was told to run in through his mill a few times next time I do it.
Either way it has led me to put the Barley Crusher on my Christmas list Along with that I want 3-4 50# dog food containers with screw top lids. Something like this:
http://www.petsmart.com/supplies-traini ... m%3Dsearch
Im branching out baby and becoming less dependent on my LHBS because the one I have in this area couldn't hold my old LHBS' mash paddle!
Howling Husky Brewing Company
Re: Worst Brew Weekend in my Career
The container you linked to is the exact same container one of the LHBS here keeps their grain in.
ANTLER BREWING
Drinking
#93 - Gerst Amber Ale
Conditioning and Carbing
Fermenting
On Deck
Drinking
#93 - Gerst Amber Ale
Conditioning and Carbing
Fermenting
On Deck