My homebrew roots

Vent, Rant, Chat or just talk about whatever is on your mind! Keep it civil though!

Moderators: BlackDuck, Beer-lord, LouieMacGoo, philm00x, gwcr

Post Reply
User avatar
Beer-lord
Moderator
Moderator
Posts: 9634
Joined: Mon Aug 05, 2013 2:48 pm
Location: Burbs of the Big Easy

My homebrew roots

Post by Beer-lord »

I think I've shared my dumb PAB's logo that was redrawn and updated many years ago. Tonite I found the original artwork dated 1982! Wow, I'm old!
This was the original line drawing a friend did for me a bit after she tried my beer and said it made her lips numb. Back then, I'm glad that's all it did. What I didn't know could fill an ocean.
There's actually more to the story but it's not very interesting so I'll just leave that be and share this very old drawing.
PABS (Medium).jpeg
PABS (Medium).jpeg (71.92 KiB) Viewed 266 times
PABs Brewing
Planning
Brew good beer and live a hoppy life
Fermenting

Drinking
Disfucted
Smelly Hops
(split batch) A Many Stringed Bow
Up Next
Men In Black
User avatar
FedoraDave
FedoraDave
FedoraDave
Posts: 4208
Joined: Fri Aug 09, 2013 5:52 pm
Location: North and west of the city
Contact:

Re: My homebrew roots

Post by FedoraDave »

Always interesting to find one of these blasts from the past. I'm sure the memories came flooding back.

And it's good you got back into homebrewing and overcame your ignorance. Too many people give it try, aren't pleased with the result, and then give up rather than overcome. Your willingness to learn and improve is admirable.
Obey The Hat!

http://www.homebrew-with-the-hat.com

Some regard me as a Sensei of Brewing
Fedora Brauhaus
Up Next:
FedoraDave's American Ale
Fermenting/Conditioning
Natural 20 Pale Ale -- Bull Terrier Best Bitter -- King Duncan's Porter -- Schöenwald Schwarzbier -- Littlejohn's Ale
Drinking:
Crown Top Pale Ale
User avatar
Beer-lord
Moderator
Moderator
Posts: 9634
Joined: Mon Aug 05, 2013 2:48 pm
Location: Burbs of the Big Easy

Re: My homebrew roots

Post by Beer-lord »

It does bring back good memories and those were some good times with lots and lots of great friends, many of which have gone on to other things and who I rarely see.
Its such an ugly 'logo' too. But, those were fun times and were before life's responsibilities took over and hobbies had to take many steps back. I think I always knew I'd come back to it.
PABs Brewing
Planning
Brew good beer and live a hoppy life
Fermenting

Drinking
Disfucted
Smelly Hops
(split batch) A Many Stringed Bow
Up Next
Men In Black
User avatar
Inkleg
Brew Guru
Brew Guru
Posts: 4582
Joined: Sun Aug 11, 2013 5:44 pm
Location: Lilburn, GA

Re: My homebrew roots

Post by Inkleg »

What a great connection to good times in the past.
Naked Cat Brewery On Tap
Yazoo Sue Smoked Porter
Octoberfest
Le Petite Saison
Czech Pale Lager
A Toast to Big Fuzzy Russian Imperial Stout at 10%
Belgian Blond
Flower Power IPA
4 Kilts Clueless Belgian Strong
One Wort Two Yeast with Wyeast 2206
One Wort Two Yeast with WLP940
Shipwreck Saison
User avatar
RedBEERd
Braumeister
Braumeister
Posts: 764
Joined: Mon Aug 12, 2013 1:56 pm

Re: My homebrew roots

Post by RedBEERd »

Too bad it's not in color.....that baboons ass WAS pink after I drank that........as I recall, it was decent stuff.
User avatar
BlackDuck
Moderator
Moderator
Posts: 5156
Joined: Wed Aug 07, 2013 7:49 am
Location: Canal Winchester, Ohio

Re: My homebrew roots

Post by BlackDuck »

That's awesome. Good memories are the best.
ANTLER BREWING
Drinking
#93 - Gerst Amber Ale
Conditioning and Carbing

Fermenting

On Deck
User avatar
John Sand
Brew Guru
Brew Guru
Posts: 4310
Joined: Wed Aug 07, 2013 9:01 pm
Location: Long Island NY

Re: My homebrew roots

Post by John Sand »

Pretty cool! Makes me think back to my start brewing. Let's see, it was, um, oh yeah! 2013! :)
Making beer and stew for the Zombie Apocalypse.
Never mind, there it is.
User avatar
joechianti
Fully Fermented
Fully Fermented
Posts: 475
Joined: Thu Aug 08, 2013 12:35 pm
Location: Central Texas

Re: My homebrew roots

Post by joechianti »

Similar thing happened with me, brewing-wise, without the drawing. I made a lot of wine back in the 80's but only tried making beer for about a year. Very little knowledge at all made for inconsistent results. Some very good batches, some not so good, and some bottle bombs for sure. Ended up sticking with only wine and barely even drank beer for the next 25 years or so because I hated the beers I could afford and couldn't afford the beers I liked. Am I ever glad I decided to give it another chance and even more glad I found the Borg. Now I'm having fun with the best hobby of my life and the most enjoyable beer drinking of my life as well. And some of the best friends ever, which I only wish I could meet in person. Still grateful to meet them here anyway.
Post Reply