Golden Promise malt

Information about Grains and how to use them

Moderators: BlackDuck, Beer-lord, LouieMacGoo, philm00x, gwcr

Post Reply
User avatar
Beer-lord
Moderator
Moderator
Posts: 9634
Joined: Mon Aug 05, 2013 2:48 pm
Location: Burbs of the Big Easy

Golden Promise malt

Post by Beer-lord »

Other than some of the kits I bought years ago with only a small amount of this grain, I've not use Golden Promise as a base malt. Anyone use it and can tell me what I should be expecting from it? I see it used in recipes online often and lots of times for IPA's and Pale Ales.
PABs Brewing
Planning
Brew good beer and live a hoppy life
Fermenting

Drinking
Disfucted
Smelly Hops
(split batch) A Many Stringed Bow
Up Next
Men In Black
User avatar
swenocha
Uber Brewer
Uber Brewer
Posts: 1992
Joined: Sun Aug 04, 2013 10:35 am

Re: Golden Promise malt

Post by swenocha »

I use it a fair amount. It's kind of a baby Maris Otter... the Scottish equivalent. As I understand it, the growing season is directly opposite MO, so sometimes during the year you find it a bunch cheaper. I get a honey flavor and a softer edge than MO, but otherwise similar characteristics. I use MO for heavier beers (and love it), but if I want something a bit more gentle, I go to GP.
Swenocha is a vast bastard of brewing knowledge - Wings_Fan_In_KC

Fermenting:
nada... zip...

Drinking:
nada... zip... maybe an N/A beer here and there...
User avatar
Beer-lord
Moderator
Moderator
Posts: 9634
Joined: Mon Aug 05, 2013 2:48 pm
Location: Burbs of the Big Easy

Re: Golden Promise malt

Post by Beer-lord »

I was fiddling with a recipe and thought I might use it for my base grains or maybe split it 50/50 with 2 row.
I've ready that many use it in place of MO, which I love to use.
PABs Brewing
Planning
Brew good beer and live a hoppy life
Fermenting

Drinking
Disfucted
Smelly Hops
(split batch) A Many Stringed Bow
Up Next
Men In Black
Post Reply