Panic at AB/InBev

Vent, Rant, Chat or just talk about whatever is on your mind! Keep it civil though!

Moderators: BlackDuck, Beer-lord, LouieMacGoo, philm00x, gwcr

User avatar
FedoraDave
FedoraDave
FedoraDave
Posts: 4208
Joined: Fri Aug 09, 2013 5:52 pm
Location: North and west of the city
Contact:

Panic at AB/InBev

Post by FedoraDave »

http://www.mainstreet.com/article/why-b ... ads/page/3

Of course they want a larger share of the beer market; anyone in business wants as much of their market as possible. I can't fault them for that. But insinuating that the beer market will die if under-30s don't buy Bud and Bud Lite is like a horse-drawn buggy manufacturer saying that if people start driving these new-fangled automobiles the transportation industry will die.

I think the beer market in America (particularly the under-30s) is more savvy than previous generations, who pretty much didn't have much choice.
Obey The Hat!

http://www.homebrew-with-the-hat.com

Some regard me as a Sensei of Brewing
Fedora Brauhaus
Up Next:
FedoraDave's American Ale
Fermenting/Conditioning
Natural 20 Pale Ale -- Bull Terrier Best Bitter -- King Duncan's Porter -- Schöenwald Schwarzbier -- Littlejohn's Ale
Drinking:
Crown Top Pale Ale
User avatar
joechianti
Fully Fermented
Fully Fermented
Posts: 475
Joined: Thu Aug 08, 2013 12:35 pm
Location: Central Texas

Re: Panic at AB/InBev

Post by joechianti »

If they're not careful, they'll end up being to beer what Blackberry was to cell phones.
User avatar
RickBeer
Brew Guru
Brew Guru
Posts: 3099
Joined: Thu Aug 08, 2013 1:21 pm
Location: Ann Arbor, Michigan (Go Blue!)

Re: Panic at AB/InBev

Post by RickBeer »

I did not read the whole article, just skimmed it. Keep in mind that the way beer gets to the consumer is via a distribution network. That network, which is governed by a myriad of federal and state laws, makes its money off volume. Who provides the biggest volume? So, if you eliminate the big guy(s), then there is no volume and the distributors can't support their business and ...
I have over 9,000 posts on "another forum", which means absolutely nothing. Mr. Beer January 2014 Brewer of the Month with all the pomp and circumstance that comes with it...

Certificate in Brewing and Distillation Technology

Sites to find beer making supplies: Adventures in Homebrewing - Mr. Beer - MoreBeer
My Beer - click to reveal
Currently using 6 LBKs.

Beers I regularly brew:
Bell's Best Brown clone
Irish Hills Red - I call this "Ann Arbor Red"
Mackinac Island Red - I call this "Michigan Red"
Oatmeal Stout - I call this Not Fat, Stout - Oatmeal Stout

Bottled 5 gallons of Ann Arbor Red on 4/18/17. Bottled 5 gallons of Michigan Red on 5/8/17.

Brewed in 2017 - 22.13 gallons (19.91 in 2012, 48.06 in 2013, 61.39 in 2014, 84.26 in 2015,46.39 in 2016)
Brewed in lifetime - 282.14 gallons
Drinkable beer on hand -  13.58 cases, with 6.11 cases ready in May and early June.
Average cost per 12 pack through all beer brewed - $6.27(ingredients only)
User avatar
Beer-lord
Moderator
Moderator
Posts: 9634
Joined: Mon Aug 05, 2013 2:48 pm
Location: Burbs of the Big Easy

Re: Panic at AB/InBev

Post by Beer-lord »

No tears for lost AB beer here. Lots of millennials don't have money and are still living at home with mom and dad so spending on beer could be the last thing they can afford. But, usually, partying finds a way to happen and the cheapest drunk is on.
PABs Brewing
Planning
Brew good beer and live a hoppy life
Fermenting

Drinking
Disfucted
Smelly Hops
(split batch) A Many Stringed Bow
Up Next
Men In Black
User avatar
Brewbirds
Brew Guru
Brew Guru
Posts: 2814
Joined: Tue Aug 06, 2013 7:32 am
Location: A Tree Somewhere

Re: Panic at AB/InBev

Post by Brewbirds »

RickBeer wrote:I did not read the whole article, just skimmed it. Keep in mind that the way beer gets to the consumer is via a distribution network. That network, which is governed by a myriad of federal and state laws, makes its money off volume. Who provides the biggest volume? So, if you eliminate the big guy(s), then there is no volume and the distributors can't support their business and ...
RickBeer... or anyone/everyone else who gets it would do a thread or blog about the distribution process as it relates to the micros. In my part of Texas the local breweries six packs ran, on average eight bucks or so BUT some of the locals sold in four packs at the same or higher prices.
When I got here in Roanoke one of the first things I had to do was go to the store for essentials and of course I hit the aisle to check things out.
They helped me out as a newcomer by putting tags on the pricing labels that read "I'm a local" in large print. But all of those six packs were OVER ten dollars each. :wow: :wow: :wow:

Another weird but happy thing that I discovered is the Bell's is available here :banana: the weird part is that their beer was cheaper than the locals.

How are these breweries getting so bullied or beat up by the distributors? If they are willing to move the product in defiance (???) of the big boys how does thing whole system work???

Point is that BMC is whining that sales are off and stats say micro sales are up but that is a complete conflict with economic data that says the middle class has no money. :blink: :blink: :blink:

RB my bird brain wants to know. :p
Sibling Brewers
User avatar
Rebel_B
Braumeister
Braumeister
Posts: 968
Joined: Tue Aug 13, 2013 10:03 pm
Location: Seatac, WA

Re: Panic at AB/InBev

Post by Rebel_B »

Hope this is a hoax....
http://www.seattlemet.com/eat-and-drink ... nuary-2015
ImageUploadedByTapatalk1422047934.210183.jpg
ImageUploadedByTapatalk1422047934.210183.jpg (225.22 KiB) Viewed 574 times
Drinking: Columbus Double India Pale Ale
Bottled/Conditioning: Trippel
Fermenting: Columbus Double India Pale Ale, Trippel
User avatar
ScrewyBrewer
Uber Brewer
Uber Brewer
Posts: 1544
Joined: Tue Aug 13, 2013 9:11 pm
Location: Monmouth County, New Jersey
Contact:

Re: Panic at AB/InBev

Post by ScrewyBrewer »

The distributors are the reason a brewery has to charge 25% more per keg, even if that keg never leaves the brewery. Many small local mom and pop breweries go the self distribution route to get out from under the distributors thumb. The three tiered system ran it's course, I think it's long been time for a change.
ezRecipe 'The easy way to awesome beer!'

'Give a man a beer and he'll waste an hour, teach him to brew beer and he'll waste a lifetime'
User avatar
BlackDuck
Moderator
Moderator
Posts: 5156
Joined: Wed Aug 07, 2013 7:49 am
Location: Canal Winchester, Ohio

Re: Panic at AB/InBev

Post by BlackDuck »

To Vince's point about the cost mandated by distributors. This was posted on a thread on beeradvocate.com

You can see that the costs related to distribution and retail is about 50% of the total cost.
image.jpg
image.jpg (189.37 KiB) Viewed 565 times
ANTLER BREWING
Drinking
#93 - Gerst Amber Ale
Conditioning and Carbing

Fermenting

On Deck
User avatar
RickBeer
Brew Guru
Brew Guru
Posts: 3099
Joined: Thu Aug 08, 2013 1:21 pm
Location: Ann Arbor, Michigan (Go Blue!)

Re: Panic at AB/InBev

Post by RickBeer »

My understanding is that only very small brewers can avoid distributors, and much of the distribution network is mandated by state laws.

BB, remember that each state has different taxes that also impact price. And some states actually regulate the price of things, i.e. have floors. Don't know specifics on Virginia.
I have over 9,000 posts on "another forum", which means absolutely nothing. Mr. Beer January 2014 Brewer of the Month with all the pomp and circumstance that comes with it...

Certificate in Brewing and Distillation Technology

Sites to find beer making supplies: Adventures in Homebrewing - Mr. Beer - MoreBeer
My Beer - click to reveal
Currently using 6 LBKs.

Beers I regularly brew:
Bell's Best Brown clone
Irish Hills Red - I call this "Ann Arbor Red"
Mackinac Island Red - I call this "Michigan Red"
Oatmeal Stout - I call this Not Fat, Stout - Oatmeal Stout

Bottled 5 gallons of Ann Arbor Red on 4/18/17. Bottled 5 gallons of Michigan Red on 5/8/17.

Brewed in 2017 - 22.13 gallons (19.91 in 2012, 48.06 in 2013, 61.39 in 2014, 84.26 in 2015,46.39 in 2016)
Brewed in lifetime - 282.14 gallons
Drinkable beer on hand -  13.58 cases, with 6.11 cases ready in May and early June.
Average cost per 12 pack through all beer brewed - $6.27(ingredients only)
User avatar
Chuck N
Braumeister
Braumeister
Posts: 989
Joined: Fri Aug 09, 2013 7:41 am
Location: The Land of 10,000 Casseroles. Uf-Da! ©

Re: Panic at AB/InBev

Post by Chuck N »

ScrewyBrewer wrote:The distributors are the reason a brewery has to charge 25% more per keg, even if that keg never leaves the brewery. Many small local mom and pop breweries go the self distribution route to get out from under the distributors thumb. The three tiered system ran it's course, I think it's long been time for a change.
Here! Here!

I never understood the need for the three tiered system. I know it was to keep the breweries from owning the bars and distribution but I would think a much simpler and less restrictive law would have sufficed. Something like language that simply says, "No brewery, distillery or winery can own, in any part, an On Sale or Off Sale establishment or combination of either." A law like that would have opened up the beer market to small breweries right off from the end of Prohibition and, unless you lived in St. Louis, you would have never heard of Budweiser. Beer, wine and hard liquor would have become the local artistic product they were meant to be. You would have had people like us saying, "Let's go to such-and-such town. They have "whatchamacallit" (I can't believe that was in my spell-check :lol: ) beer there and I heard it's really good." People would travel from one town to another to sample the local beers. And people like Sam Walton would have never been able to destroy the Main Streets of America's heartland.

Ooops! How did that soap box get under my feet? :horse:
Things men have made with wakened hands, and put soft life into
Are awake through years with transferred touch and go on glowing
For long years.
And for this reason some old things are lovely
Warm still with the life of forgotten men who made them.

― D.H. Lawrence
User avatar
Foothiller
Fully Fermented
Fully Fermented
Posts: 381
Joined: Wed Aug 14, 2013 1:37 am
Location: Northern CA (Sierra foothills) / Interests: BJCP Certified

Re: Panic at AB/InBev

Post by Foothiller »

Looking back to that chart, at least "brewer's margin" is in there somewhere -- although it deserves to be much bigger when it's a good beer.
User avatar
joechianti
Fully Fermented
Fully Fermented
Posts: 475
Joined: Thu Aug 08, 2013 12:35 pm
Location: Central Texas

Re: Panic at AB/InBev

Post by joechianti »

Seeing how all that works just makes me want to learn how to make my own beer at home.
User avatar
Chuck N
Braumeister
Braumeister
Posts: 989
Joined: Fri Aug 09, 2013 7:41 am
Location: The Land of 10,000 Casseroles. Uf-Da! ©

Re: Panic at AB/InBev

Post by Chuck N »

So. How many of us pulled out our calculators and added up the numbers on BDs' chart?

Apparently no one.

No one but I, that is. According to my calculator there 101% in the cost/profit of beer. I bet it's those damn Feds taking more than they're entitled to.
Things men have made with wakened hands, and put soft life into
Are awake through years with transferred touch and go on glowing
For long years.
And for this reason some old things are lovely
Warm still with the life of forgotten men who made them.

― D.H. Lawrence
User avatar
Brewbirds
Brew Guru
Brew Guru
Posts: 2814
Joined: Tue Aug 06, 2013 7:32 am
Location: A Tree Somewhere

Re: Panic at AB/InBev

Post by Brewbirds »

You know ChuckN I kind of like your soap boxes, you should get on one more often. :cheers:

JoeC you just might be on to something there. :p

BlackDuck that chart sucks :lol: but thanks for sharing. I will try and make an effort to hit the brewery tours more often so I feel like I am helping them stick it to The Man. :idea:
Sibling Brewers
User avatar
BlackDuck
Moderator
Moderator
Posts: 5156
Joined: Wed Aug 07, 2013 7:49 am
Location: Canal Winchester, Ohio

Re: Panic at AB/InBev

Post by BlackDuck »

Your right Chuck....those numbers do add up to 101%, must be a percentage point of fluff built in there!!!. If you break those numbers down to who is responsible, ie Brewery, or Distributor, or Retail....the brewery is responsible for 42% of the total retail cost. Which is all the items above distributors margin. And that is the sad part, distribution and retail is responsible for more than half the cost. So in their example of a $12 six pack, only about $5.00 is directly from the brewery, that means that $7 is from distribution and retail. That, to me, sucks!!

And if you think that sucks, in their example of $12 per six, that's $2 per bottle. If you were to buy that bottle at a bar, you'll most likely be paying more than double that for the same bottle. So 'The Man' is really putting it to you when you go out and drink.
ANTLER BREWING
Drinking
#93 - Gerst Amber Ale
Conditioning and Carbing

Fermenting

On Deck
Post Reply