What are you drinking?

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berryman
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Re: What are you drinking?

Post by berryman »

The MrB winter seasonal I got on sale, Belgian Spiced Christmas Ale. Not bad, a little young with only a couple weeks in the bottle but I had to try one. Straight up as per MB except for .250 lb Carapils - should be real good by next fall and winter.Image


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DirtRacer
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Location: Ohio

Re: What are you drinking?

Post by DirtRacer »

BrewDemon Wicked American Ale. Bottled this stuff up back in late August and forgot about most of it. I like it better now than before.
Good judgment comes from experience, which comes from poor judgment.
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Inkleg
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Re: What are you drinking?

Post by Inkleg »

Last glass of my All Brett IPA, the keg just kicked. :(
Really enjoyed this beer and how it changed over time. I have another tube of WLP644 in the fridge, time to make a starter.
Naked Cat Brewery On Tap
Yazoo Sue Smoked Porter
Octoberfest
Le Petite Saison
Czech Pale Lager
A Toast to Big Fuzzy Russian Imperial Stout at 10%
Belgian Blond
Flower Power IPA
4 Kilts Clueless Belgian Strong
One Wort Two Yeast with Wyeast 2206
One Wort Two Yeast with WLP940
Shipwreck Saison
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gwcr
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Re: What are you drinking?

Post by gwcr »

My Cream Ale. Need to bottle a couple from the keg to drop off at a competition tomorrow.
Fermenting: Bucket 1 - Fresh Squeezed IPA; Bucket 2 - Empty

Kegged: Keg 1 - Irish Red; Keg 2 - Cream Ale; Keg 3 - Amber Ale; Keg 4 - APA; Keg 5 - Empty; Keg 6 - Empty; Keg 7 - Empty
The reason why the above list is so small Home Theater Build
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jimjohson
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Re: What are you drinking?

Post by jimjohson »

Ok ya got me Hat. I put 2 of my Shillelagh Irish Red Ales in the fridge 'cause I had to know if they were worth giving out on St Paddy's...Damn they're good! Now I'm going to have a hard time staying out of 'em.
Last edited by jimjohson on Wed Mar 11, 2015 8:55 am, edited 1 time in total.
"Filled with mingled cream and amber
I will drain that glass again.
Such hilarious visions clamber
Through the chambers of my brain
-- Quaintest thoughts -- Queerest fancies
Come to life and fade away;
Who cares how time advances?
I am drinking ale today."

Edgar Allan Poe
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mashani
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Re: What are you drinking?

Post by mashani »

Das Cascadian, which is a nice easy to drink beer.
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Rebel_B
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Location: Seatac, WA

What are you drinking?

Post by Rebel_B »

Viewcrest Malt Liquor. A home brewed version of Elliott Bay Brewing's Olde Burien 600 Malt Liquor. Pretty tasty 'merican beer here. I did use 25% flaked corn, & hopped it with Magnum & US Saaz hops. Not a lot of head or hop presence, but with the clean lager taste and 6.9% ABV, I will call it a success!
ImageUploadedByTapatalk1426121372.446658.jpg
ImageUploadedByTapatalk1426121372.446658.jpg (144.07 KiB) Viewed 1144 times
ImageUploadedByTapatalk1426121318.754733.jpg
ImageUploadedByTapatalk1426121318.754733.jpg (207.18 KiB) Viewed 1144 times
Drinking: Columbus Double India Pale Ale
Bottled/Conditioning: Trippel
Fermenting: Columbus Double India Pale Ale, Trippel
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RickBeer
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Re: What are you drinking?

Post by RickBeer »

Mackinac Island Red.
I have over 9,000 posts on "another forum", which means absolutely nothing. Mr. Beer January 2014 Brewer of the Month with all the pomp and circumstance that comes with it...

Certificate in Brewing and Distillation Technology

Sites to find beer making supplies: Adventures in Homebrewing - Mr. Beer - MoreBeer
My Beer - click to reveal
Currently using 6 LBKs.

Beers I regularly brew:
Bell's Best Brown clone
Irish Hills Red - I call this "Ann Arbor Red"
Mackinac Island Red - I call this "Michigan Red"
Oatmeal Stout - I call this Not Fat, Stout - Oatmeal Stout

Bottled 5 gallons of Ann Arbor Red on 4/18/17. Bottled 5 gallons of Michigan Red on 5/8/17.

Brewed in 2017 - 22.13 gallons (19.91 in 2012, 48.06 in 2013, 61.39 in 2014, 84.26 in 2015,46.39 in 2016)
Brewed in lifetime - 282.14 gallons
Drinkable beer on hand -  13.58 cases, with 6.11 cases ready in May and early June.
Average cost per 12 pack through all beer brewed - $6.27(ingredients only)
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mashani
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Re: What are you drinking?

Post by mashani »

A standard Northern English Brown I brewed last year.
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alb
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Re: What are you drinking?

Post by alb »

Irish coffee with Bush Black and gingered cream. Then off to be... ZZZzzzzzz...
Proprietress, The Napping Hound Tavern
serving marvelous food and magnificent beers from
Fool's Gold Brewing Co.
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mashani
mashani
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Re: What are you drinking?

Post by mashani »

Some mystery Saison I found in a box.
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Beer-lord
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Re: What are you drinking?

Post by Beer-lord »

Mystery Romp, Lagunitas IPA, Mudbug Cafe au lait, Rogue Hazelnut Brown Nectar. Now it's time for bed!
PABs Brewing
Planning
Brew good beer and live a hoppy life
Fermenting

Drinking
Disfucted
Smelly Hops
(split batch) A Many Stringed Bow
Up Next
Men In Black
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RickBeer
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Location: Ann Arbor, Michigan (Go Blue!)

Re: What are you drinking?

Post by RickBeer »

New Holland Cabin Fever, SWMBO drank a Raspberry Oktoberfest.
I have over 9,000 posts on "another forum", which means absolutely nothing. Mr. Beer January 2014 Brewer of the Month with all the pomp and circumstance that comes with it...

Certificate in Brewing and Distillation Technology

Sites to find beer making supplies: Adventures in Homebrewing - Mr. Beer - MoreBeer
My Beer - click to reveal
Currently using 6 LBKs.

Beers I regularly brew:
Bell's Best Brown clone
Irish Hills Red - I call this "Ann Arbor Red"
Mackinac Island Red - I call this "Michigan Red"
Oatmeal Stout - I call this Not Fat, Stout - Oatmeal Stout

Bottled 5 gallons of Ann Arbor Red on 4/18/17. Bottled 5 gallons of Michigan Red on 5/8/17.

Brewed in 2017 - 22.13 gallons (19.91 in 2012, 48.06 in 2013, 61.39 in 2014, 84.26 in 2015,46.39 in 2016)
Brewed in lifetime - 282.14 gallons
Drinkable beer on hand -  13.58 cases, with 6.11 cases ready in May and early June.
Average cost per 12 pack through all beer brewed - $6.27(ingredients only)
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Dawg LB Steve
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Location: Greater Cleveland East

Re: What are you drinking?

Post by Dawg LB Steve »

Goin easy tonite work tomorrow, inventory time. So just a pint of my Stone Cold Pettine Pale Ale.
MONTUCKY BREWING
Currently brewing:

Next Up?
Kolsch?
Ginger Beer?
Traveling Red?
Yazoo Gerst Clone?
Peanut Butter Porter?

Currently Conditioning:
Cherry Mead
California Moscato

Currently enjoying:
Hardly Apple Cider on tap
Hardly Cherry Lime-Aid on tap
Oktoberfestive-Ale on tap
PGA Cider (Pear, Ginger, Apple) on tap 3rd Founders Cup 2016 King Of The Mountain on tap
Bottoms Up Brown on tap GOLD 2016 Ohio Brew Week Silver 2016 Ohio State Fair Silver 2016 Son of Brewzilla, Silver 2015 Son of Brewzilla, Bronze 2015 King Of The Mountain on tap
NITWIT BELGIAN STRONG ALE Banjo-Dawg RCE bottled
DAWG LB PALE ALE bottled
CITRA SLAPPED AMBER ALE bottle
MO FREEDOM SMaSH bottle
HOP TO IT IMPERIAL IPA bottle

Medal Count
Gold 3
Silver 5
Bronze 5
Actively brewing since December 2013
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Dawg LB Steve
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Posts: 2778
Joined: Fri Feb 07, 2014 7:39 pm
Location: Greater Cleveland East

Re: What are you drinking?

Post by Dawg LB Steve »

Kaboom! Blackstone Adam Bomb!
:party:
MONTUCKY BREWING
Currently brewing:

Next Up?
Kolsch?
Ginger Beer?
Traveling Red?
Yazoo Gerst Clone?
Peanut Butter Porter?

Currently Conditioning:
Cherry Mead
California Moscato

Currently enjoying:
Hardly Apple Cider on tap
Hardly Cherry Lime-Aid on tap
Oktoberfestive-Ale on tap
PGA Cider (Pear, Ginger, Apple) on tap 3rd Founders Cup 2016 King Of The Mountain on tap
Bottoms Up Brown on tap GOLD 2016 Ohio Brew Week Silver 2016 Ohio State Fair Silver 2016 Son of Brewzilla, Silver 2015 Son of Brewzilla, Bronze 2015 King Of The Mountain on tap
NITWIT BELGIAN STRONG ALE Banjo-Dawg RCE bottled
DAWG LB PALE ALE bottled
CITRA SLAPPED AMBER ALE bottle
MO FREEDOM SMaSH bottle
HOP TO IT IMPERIAL IPA bottle

Medal Count
Gold 3
Silver 5
Bronze 5
Actively brewing since December 2013
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