Atwater Brewery

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RickBeer
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Location: Ann Arbor, Michigan (Go Blue!)

Re: Atwater Brewery

Post by RickBeer »

jimjohson wrote:You went to "that state up north"? Tell me you didn't spend any money :lol:
Jim - this can be answered many ways...

"Money? Of course I spent money in Michigan. They have things of value, versus Oh*#."

"Money? I was going to spend some but being from Oh*# I didn't know the local currency in Michigan, and the locals speak a different language I think.".


"Money? No, because all my money is held in a trust in a Michigan bank, because they don't trust me - as an Oh*#ian - as having enough smarts to spend it wisely."

I could go on and on... :lol:
I have over 9,000 posts on "another forum", which means absolutely nothing. Mr. Beer January 2014 Brewer of the Month with all the pomp and circumstance that comes with it...

Certificate in Brewing and Distillation Technology

Sites to find beer making supplies: Adventures in Homebrewing - Mr. Beer - MoreBeer
My Beer - click to reveal
Currently using 6 LBKs.

Beers I regularly brew:
Bell's Best Brown clone
Irish Hills Red - I call this "Ann Arbor Red"
Mackinac Island Red - I call this "Michigan Red"
Oatmeal Stout - I call this Not Fat, Stout - Oatmeal Stout

Bottled 5 gallons of Ann Arbor Red on 4/18/17. Bottled 5 gallons of Michigan Red on 5/8/17.

Brewed in 2017 - 22.13 gallons (19.91 in 2012, 48.06 in 2013, 61.39 in 2014, 84.26 in 2015,46.39 in 2016)
Brewed in lifetime - 282.14 gallons
Drinkable beer on hand -  13.58 cases, with 6.11 cases ready in May and early June.
Average cost per 12 pack through all beer brewed - $6.27(ingredients only)
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jimjohson
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Location: Cusseta Ga
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Re: Atwater Brewery

Post by jimjohson »

RickBeer wrote:
jimjohson wrote:You went to "that state up north"? Tell me you didn't spend any money :lol:
Jim - this can be answered many ways...

"Money? Of course I spent money in Michigan. They have things of value, versus Oh*#."

"Money? I was going to spend some but being from Oh*# I didn't know the local currency in Michigan, and the locals speak a different language I think.".


"Money? No, because all my money is held in a trust in a Michigan bank, because they don't trust me - as an Oh*#ian - as having enough smarts to spend it wisely."

I could go on and on... :lol:

I was making a Woody Hays joke(the OS fball coach I grew up with). He would not spend his/the team's money in "that state up north" a phrase he's credited with originating.
"Filled with mingled cream and amber
I will drain that glass again.
Such hilarious visions clamber
Through the chambers of my brain
-- Quaintest thoughts -- Queerest fancies
Come to life and fade away;
Who cares how time advances?
I am drinking ale today."

Edgar Allan Poe
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RickBeer
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Location: Ann Arbor, Michigan (Go Blue!)

Re: Atwater Brewery

Post by RickBeer »

Who? :lol: Slogans from my college days:

Woody is a Pecker.

Burn Woody.
I have over 9,000 posts on "another forum", which means absolutely nothing. Mr. Beer January 2014 Brewer of the Month with all the pomp and circumstance that comes with it...

Certificate in Brewing and Distillation Technology

Sites to find beer making supplies: Adventures in Homebrewing - Mr. Beer - MoreBeer
My Beer - click to reveal
Currently using 6 LBKs.

Beers I regularly brew:
Bell's Best Brown clone
Irish Hills Red - I call this "Ann Arbor Red"
Mackinac Island Red - I call this "Michigan Red"
Oatmeal Stout - I call this Not Fat, Stout - Oatmeal Stout

Bottled 5 gallons of Ann Arbor Red on 4/18/17. Bottled 5 gallons of Michigan Red on 5/8/17.

Brewed in 2017 - 22.13 gallons (19.91 in 2012, 48.06 in 2013, 61.39 in 2014, 84.26 in 2015,46.39 in 2016)
Brewed in lifetime - 282.14 gallons
Drinkable beer on hand -  13.58 cases, with 6.11 cases ready in May and early June.
Average cost per 12 pack through all beer brewed - $6.27(ingredients only)
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jimjohson
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Posts: 2603
Joined: Tue Jul 09, 2013 9:14 pm
Location: Cusseta Ga
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Re: Atwater Brewery

Post by jimjohson »

RickBeer wrote:Who? :lol: Slogans from my college days:

Woody is a Pecker.

Burn Woody.

you really want to go thru life with out a Woody?
"Filled with mingled cream and amber
I will drain that glass again.
Such hilarious visions clamber
Through the chambers of my brain
-- Quaintest thoughts -- Queerest fancies
Come to life and fade away;
Who cares how time advances?
I am drinking ale today."

Edgar Allan Poe
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DaYooper
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Location: Motownish, Michigan

Re: Atwater Brewery

Post by DaYooper »

jimjohson wrote:I was making a Woody Hays joke(the OS fball coach I grew up with). He would not spend his/the team's money in "that state up north" a phrase he's credited with originating.
Was funny how he made sure to fill up at the border as would not even buy gas here. Kept hoping they would run out on the way home and have to push themselves over to Toledo for a fill up.
Silverleaf Vineyard & Winery / Old Mission Hops Exchange / Porchside Vineyard / The North York Brewing Company
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jimjohson
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Re: Atwater Brewery

Post by jimjohson »

yeah, old Woody was a trip.
"Filled with mingled cream and amber
I will drain that glass again.
Such hilarious visions clamber
Through the chambers of my brain
-- Quaintest thoughts -- Queerest fancies
Come to life and fade away;
Who cares how time advances?
I am drinking ale today."

Edgar Allan Poe
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