I'll stir the next time I brew and we'll see what happens.
The nice thing is...I still have a 6 pack of the first round of Fruit Salad. Although, they have lost quite a bit of aroma already, they are still really good.
Fruit Salad
Moderators: BlackDuck, Beer-lord, LouieMacGoo, philm00x, gwcr
Re: Fruit Salad
ANTLER BREWING
Drinking
#93 - Gerst Amber Ale
Conditioning and Carbing
Fermenting
On Deck
Drinking
#93 - Gerst Amber Ale
Conditioning and Carbing
Fermenting
On Deck
Re: Fruit Salad
Just goes to show everyones system is different. Brewed Conans "I'll be back for more" Porter yesterday and didn't stir once after mashing in. Hit my volume and came in .002 points higher. Go figure.Beer-lord wrote:I think the reason I do so well with a BIAB is stirring every 15 minutes.
Ah, Fruit Salad, what a great beer.
Naked Cat Brewery On Tap
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Dawg LB Steve
- Brew Guru
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Re: Fruit Salad
I give my mash a stir every 15 minutes, been pretty good on my targets except for playing with new toys and common sense goes right out the window! At least todays brain farts erred in the right direction to where I could correct with adding water.
MONTUCKY BREWING
Actively brewing since December 2013Re: Fruit Salad
Pitch temp was a little low on Sunday so this is just now really just getting started. Lots of bubbles in the airlock, and my basement is full of an amazing aroma!!!
ANTLER BREWING
Drinking
#93 - Gerst Amber Ale
Conditioning and Carbing
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#93 - Gerst Amber Ale
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Ibasterd
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Re: Fruit Salad
This sounds amazing! I admit that I have not even heard of some of these hops.
What is best in life?" "To crush your enemies -- See them driven before you, and to hear the lamentation of their women!"
Re: Fruit Salad
Bottled this one up today. I had a few ounces left that I tasted. It tasted much like I remeber the first batch tasted at bottling.
ANTLER BREWING
Drinking
#93 - Gerst Amber Ale
Conditioning and Carbing
Fermenting
On Deck
Drinking
#93 - Gerst Amber Ale
Conditioning and Carbing
Fermenting
On Deck
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jimjohson
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Re: Fruit Salad
BlackDuck wrote:Bottled this one up today. I had a few ounces left that I tasted. It tasted much like I remeber the first batch tasted at bottling.
That's what we all shoot for...good job
"Filled with mingled cream and amber
I will drain that glass again.
Such hilarious visions clamber
Through the chambers of my brain
-- Quaintest thoughts -- Queerest fancies
Come to life and fade away;
Who cares how time advances?
I am drinking ale today."
Edgar Allan Poe
I will drain that glass again.
Such hilarious visions clamber
Through the chambers of my brain
-- Quaintest thoughts -- Queerest fancies
Come to life and fade away;
Who cares how time advances?
I am drinking ale today."
Edgar Allan Poe
Re: Fruit Salad
Here it comes......wait for it........BlackDuck wrote:Bottled this one up today. I had a few ounces left that I tasted. It tasted much like I remeber the first batch tasted at bottling.
