What are you drinking?

TonyKZ1 · Post by **TonyKZ1** » Fri Jun 05, 2015 8:51 am

Drank the last or next to last bottle of my BrewDemon Ye Olde Devil Nut Brown Ale Recipe, mmmm good stuff, hopefully not the last bottle though. I also opened one of my BrewDemon American Prophecy Ale Recipe Plus, and now that it's conditioned some more it's turning out to be pretty good.

RedBEERd · Post by **RedBEERd** » Fri Jun 05, 2015 4:21 pm

Firestone Jack....haven't had this since June last year when I was in California.....can't get it here in nawlins but I got some while on a trip thru Ark and Missouri last week. FINE FINE stuff.

RedBEERd · Post by **RedBEERd** » Fri Jun 05, 2015 6:42 pm

Also had a TWO TERM by Diamond Bear Brewing out of Little Rock.. Reminds me a LOT of Dogfish head 60/90...VERY malty an much better than their IPA called Presidential IPA (Two Term is a DOUBLE IPA)

DirtRacer · Post by **DirtRacer** » Fri Jun 05, 2015 7:07 pm

Home brewed cherry wheat.

swenocha · Post by **swenocha** » Fri Jun 05, 2015 8:25 pm

Inky Gerst is gerstier than my Gerst (which makes sense, as i was working off of old/flawed data)...

swenocha · Post by **swenocha** » Fri Jun 05, 2015 9:28 pm

Yazoo Summer Wheat Gose is a great way to finish the evening...

RedBEERd · Post by **RedBEERd** » Sat Jun 06, 2015 9:16 pm

Just had another Ghost in the Machine from Parish Brewing (Broussard, LA) ....STILL THE BEST BEER IN LOUISIANA BY A MILE!!!!!!!!!

This beer is more than just a Triple Crown. It's everything you want in a beer......still has great nose, beautiful color and dank pineapple fruitiness.

If I could make beer like this, .....well, I likely wouldn't be on a beer message board

DirtRacer · Post by **DirtRacer** » Mon Jun 08, 2015 6:26 pm

Home brewed blueberry wheat.

Post by **philm00x** » Wed Jun 10, 2015 5:12 am

I poured the trub bottle of my hefe last night just to see how the flavor turned out. It's got a faint citrusy note in the finish but a good and not overwhelming banana character from the yeast. Perfect!

Post by **BlackDuck** » Thu Jun 11, 2015 7:28 pm

Its 8:25pm and still almost 90 degrees, and I just finished cutting the grass. And this is going down so good right now. What a refreshing beer.

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Post by **philm00x** » Thu Jun 11, 2015 9:11 pm

That there is a tasty radler!

Rebel_B · Post by **Rebel_B** » Thu Jun 11, 2015 9:12 pm

It's 7:05PM here and it is 71 degrees, just got home from work. I'm preparing a meal right now (Vermicelli with Chicken Skewers & Nuoc Cham sauce) & drinking a delicious home brewed Viewcrest Double IPA. Super strong @ 10.2% ABV, balanced with a great hop aroma from Amarillo & Simcoe hops.

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swenocha · Post by **swenocha** » Thu Jun 11, 2015 9:31 pm

The House IPA is the beverage for the evening...

mashani · Post by **mashani** » Fri Jun 12, 2015 1:14 am

Steamed Nelson

Dawg LB Steve · Post by **Dawg LB Steve** » Fri Jun 12, 2015 8:35 pm

English Special Amber I brewed as part of a challenge at our LHBS brewers forum to brew a flavorful yet light ABV beer. Mine ended up @ 4.5% it has a nice light balance between malt and hops, easy drinking yet has some body.

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