Meet Leann

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alb
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Meet Leann

Post by alb »

“Leann” = “beer” in Scots Gaelic. Ain’t she a beaut? I’m thinking about making one a nitro tap next fall for stout season.
Leann.jpg
Leann.jpg (8.83 KiB) Viewed 3603 times
Proprietress, The Napping Hound Tavern
serving marvelous food and magnificent beers from
Fool's Gold Brewing Co.
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Inkleg
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Re: Meet Leann

Post by Inkleg »

She's a thing of beauty alb. :clink: Love the tap handles.
Naked Cat Brewery On Tap
Yazoo Sue Smoked Porter
Octoberfest
Le Petite Saison
Czech Pale Lager
A Toast to Big Fuzzy Russian Imperial Stout at 10%
Belgian Blond
Flower Power IPA
4 Kilts Clueless Belgian Strong
One Wort Two Yeast with Wyeast 2206
One Wort Two Yeast with WLP940
Shipwreck Saison
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JimH
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Re: Meet Leann

Post by JimH »

Very nice Alb!
Jimbo Homebrew Co.
----------------------------------------
Drinking:
Keg1:
Keg2:
Keg3:
Bottled:
Nothing!
Fermenting:
Fermenter 1 (5 Gal Bucket): Empty :(
Fermenter 2 (1 gal.): Empty :(

On Deck:
Something?!
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bpgreen
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Re: Meet Leann

Post by bpgreen »

alb wrote:I’m thinking about making one a nitro tap next fall for stout season.
Go for it. I've got a single tap system, but if I had three (maybe even if I had two), I'd certainly consider a nitro tap.
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RickBeer
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Re: Meet Leann

Post by RickBeer »

What don't you name? :lol:
I have over 9,000 posts on "another forum", which means absolutely nothing. Mr. Beer January 2014 Brewer of the Month with all the pomp and circumstance that comes with it...

Certificate in Brewing and Distillation Technology

Sites to find beer making supplies: Adventures in Homebrewing - Mr. Beer - MoreBeer
My Beer - click to reveal
Currently using 6 LBKs.

Beers I regularly brew:
Bell's Best Brown clone
Irish Hills Red - I call this "Ann Arbor Red"
Mackinac Island Red - I call this "Michigan Red"
Oatmeal Stout - I call this Not Fat, Stout - Oatmeal Stout

Bottled 5 gallons of Ann Arbor Red on 4/18/17. Bottled 5 gallons of Michigan Red on 5/8/17.

Brewed in 2017 - 22.13 gallons (19.91 in 2012, 48.06 in 2013, 61.39 in 2014, 84.26 in 2015,46.39 in 2016)
Brewed in lifetime - 282.14 gallons
Drinkable beer on hand -  13.58 cases, with 6.11 cases ready in May and early June.
Average cost per 12 pack through all beer brewed - $6.27(ingredients only)
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Kealia
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Re: Meet Leann

Post by Kealia »

Very nice, Alb.
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Gymrat
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Re: Meet Leann

Post by Gymrat »

I LIKE IT!
:party:
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mashani
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Re: Meet Leann

Post by mashani »

Tyek i deek at that thi bari morts canny canny yon thing for slorpin!
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BigPapaG
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Re: Meet Leann

Post by BigPapaG »

mashani wrote:Tyek i deek at that thi bari morts canny canny yon thing for slorpin!
:unsure: :huh: :blink:

I like it too... But I'ld have to pull the handles a few times before I could understand what you just muttered my friend... :p

:cool:
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FedoraDave
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Re: Meet Leann

Post by FedoraDave »

Mighty nice! It's always great having homebrew on tap, sez I.
Obey The Hat!

http://www.homebrew-with-the-hat.com

Some regard me as a Sensei of Brewing
Fedora Brauhaus
Up Next:
FedoraDave's American Ale
Fermenting/Conditioning
Natural 20 Pale Ale -- Bull Terrier Best Bitter -- King Duncan's Porter -- Schöenwald Schwarzbier -- Littlejohn's Ale
Drinking:
Crown Top Pale Ale
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Beer-lord
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Re: Meet Leann

Post by Beer-lord »

Awesome! I've got a tri tap and love it. You will too!
PABs Brewing
Planning
Brew good beer and live a hoppy life
Fermenting

Drinking
Disfucted
Smelly Hops
(split batch) A Many Stringed Bow
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Men In Black
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mashani
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Re: Meet Leann

Post by mashani »

BigPapaG wrote:
mashani wrote:Tyek i deek at that thi bari morts canny canny yon thing for slorpin!
:unsure: :huh: :blink:

I like it too... But I'ld have to pull the handles a few times before I could understand what you just muttered my friend... :p

:cool:
Roughly translated from Northumbrian English dialect (yes, they might speak like this near Scottish border, it makes Americans nuts and causes bar fights when Americans insist they aren't speaking English).

"Take a look at that smart ladies very clever thing for drinking"
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