May-June BYO

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alb
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May-June BYO

Post by alb »

I highly recommend this issue, if your LHBS sells singles. Articles on BIAB, WATER/grain ratios, using homegrown yeast, clarifying, Maillard reactions and making candi syrup, even how to print your own bottle caps. Lots of good stuff there.
Last edited by alb on Sat Apr 16, 2016 9:51 pm, edited 1 time in total.
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Rebel_B
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Re: May-June BYO

Post by Rebel_B »

Agreed; make your own hard root beer or ginger ale recipes & techniques are also in this issue.
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Drinking: Columbus Double India Pale Ale
Bottled/Conditioning: Trippel
Fermenting: Columbus Double India Pale Ale, Trippel
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Beer-lord
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Re: May-June BYO

Post by Beer-lord »

I think this is one of the best issues in a long while.
PABs Brewing
Planning
Brew good beer and live a hoppy life
Fermenting

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Disfucted
Smelly Hops
(split batch) A Many Stringed Bow
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FrozenInTime
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Re: May-June BYO

Post by FrozenInTime »

Got it, read it cover to cover as usual but some of that stuff flies over my head. Love the mag.
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