Happy Mardi Gras!

Vent, Rant, Chat or just talk about whatever is on your mind! Keep it civil though!

Moderators: BlackDuck, Beer-lord, LouieMacGoo, philm00x, gwcr

Post Reply
User avatar
Beer-lord
Moderator
Moderator
Posts: 9634
Joined: Mon Aug 05, 2013 2:48 pm
Location: Burbs of the Big Easy

Happy Mardi Gras!

Post by Beer-lord »

Possible record breaking heat today and one of the warmest Mardi Gras in history but again, I'm staying put at home and brewing Fat Tuesday Pale.
Tomorrow we start behaving again!
CT268DH-2.jpg
CT268DH-2.jpg (519.18 KiB) Viewed 5959 times
PABs Brewing
Planning
Brew good beer and live a hoppy life
Fermenting

Drinking
Disfucted
Smelly Hops
(split batch) A Many Stringed Bow
Up Next
Men In Black
Top
User avatar
braukasper
Fully Fermented
Fully Fermented
Posts: 465
Joined: Thu Apr 17, 2014 8:08 am

Re: Happy Mardi Gras!

Post by braukasper »

HAPPY PUNCKAI DAY
Lebe das Leben. Um in vollen Zügen. Trinken zu Hause brauen!
Live life. To the fullest. Drink home brew!!
Top
User avatar
LouieMacGoo
Site Admin
Site Admin
Posts: 1846
Joined: Fri Jul 05, 2013 12:09 pm
Location: S.E. Michigan
Contact:
Contact LouieMacGoo

Re: Happy Mardi Gras!

Post by LouieMacGoo »

Happy Fat Tuesday! Happy Paczki Day! Happy Festivale'! Oh and Happy Mardi Gras too!

BTW Paul My brother Gary and his Wife are down there right now with my sister and her husband so keep an eye out for them!
Worrying can spoil the taste of beer more then anything else! ~ Charles Papazian

Find out more about Yeast, Hops, Grains and Cleaning & Sanitizing
Whats Brewing

Fermenting:
#40 - Citra-Nilla Cream Ale IPA - Brewed:9/20/15

Conditioning:
#39 - Dead Fly IPA - Brewed: 8/29/15 Bottled: 9/27/15
#38 - Apricot Hefeweizen (Colab w/Adam at SOL)- Brewed: 8/8/15

Drinking
#36 - Summer Wheat: Oberon Clone - Brewed: 7/11/15
#37 - Hickory Bourbon Honey Porter - Brewed: 7/18/15
#33 - Younger No. 1 Scottish Strong Ale - Brewed: 3/29/15
#28 - Hard Mulled Cider, Brewed 10/11/14 Kegged
#29 - Strawberry Lime Cider, Brewed/10/19/14 Kegged

Gone
#34 - Second Runnings IPA - Brewed: 3/29/15
#32 - Harvest Nugget Smash v2 (TBD) Brewed 11/27/14
#35 - Columbus Pale Ale - Brewed: 5/02/15
Top
User avatar
RedBEERd
Braumeister
Braumeister
Posts: 764
Joined: Mon Aug 12, 2013 1:56 pm

Re: Happy Mardi Gras!

Post by RedBEERd »

LouieMacGoo wrote:Happy Fat Tuesday! Happy Paczki Day! Happy Festivale'! Oh and Happy Mardi Gras too!

BTW Paul My brother Gary and his Wife are down there right now with my sister and her husband so keep an eye out for them!
Aw man, I wish Gary would have told us, maybe we couldn't met him somewhere this past weekend for a hoppy beverage.

Hope he's having a good time,

I took off but ended up having to work from home for at least half of the day so, nothing Fat about my Fat tuesday other than my head.
Top
User avatar
Kealia
Brew Guru
Brew Guru
Posts: 5588
Joined: Thu Aug 08, 2013 10:52 pm

Re: Happy Mardi Gras!

Post by Kealia »

Happy Mardi Gras to y'all.
Did you have some King Cake?
Top
User avatar
Beer-lord
Moderator
Moderator
Posts: 9634
Joined: Mon Aug 05, 2013 2:48 pm
Location: Burbs of the Big Easy

Re: Happy Mardi Gras!

Post by Beer-lord »

Kealia wrote:Happy Mardi Gras to y'all.
Did you have some King Cake?
Had my last piece last night. That stuff will put weight on ya fast! Stay away from it!
PABs Brewing
Planning
Brew good beer and live a hoppy life
Fermenting

Drinking
Disfucted
Smelly Hops
(split batch) A Many Stringed Bow
Up Next
Men In Black
Top
User avatar
BigPapaG
Uber Brewer
Uber Brewer
Posts: 1979
Joined: Fri Aug 09, 2013 10:11 am

Re: Happy Mardi Gras!

Post by BigPapaG »

Beer-lord wrote:
Kealia wrote:Happy Mardi Gras to y'all.
Did you have some King Cake?
Had my last piece last night. That stuff will put weight on ya fast! Stay away from it!
Guess that's why we hear the expression: Fat Tuesday! :p
Top
User avatar
RickBeer
Brew Guru
Brew Guru
Posts: 3099
Joined: Thu Aug 08, 2013 1:21 pm
Location: Ann Arbor, Michigan (Go Blue!)

Re: Happy Mardi Gras!

Post by RickBeer »

60's here last week and yesterday. Big thunderstorms last night overnight, high winds. Still 55 right now, supposed to drop to freezing and possible snow by tomorrow. 50 again Sunday.
I have over 9,000 posts on "another forum", which means absolutely nothing. Mr. Beer January 2014 Brewer of the Month with all the pomp and circumstance that comes with it...

Certificate in Brewing and Distillation Technology

Sites to find beer making supplies: Adventures in Homebrewing - Mr. Beer - MoreBeer
My Beer - click to reveal
Currently using 6 LBKs.

Beers I regularly brew:
Bell's Best Brown clone
Irish Hills Red - I call this "Ann Arbor Red"
Mackinac Island Red - I call this "Michigan Red"
Oatmeal Stout - I call this Not Fat, Stout - Oatmeal Stout

Bottled 5 gallons of Ann Arbor Red on 4/18/17. Bottled 5 gallons of Michigan Red on 5/8/17.

Brewed in 2017 - 22.13 gallons (19.91 in 2012, 48.06 in 2013, 61.39 in 2014, 84.26 in 2015,46.39 in 2016)
Brewed in lifetime - 282.14 gallons
Drinkable beer on hand -  13.58 cases, with 6.11 cases ready in May and early June.
Average cost per 12 pack through all beer brewed - $6.27(ingredients only)
Top
Post Reply

Return to “The Brewhouse”