Page 8 of 254
Re: What are you brewing/bottling?
Posted: Sun Sep 15, 2013 10:04 am
by RickBeer
Mackinac Island Red from
Adventures in Homebrewing.
7.2 lbs Pale LME
8 oz Crystal 120 (steeped)
6 oz Amber (steeped)
1 oz Northern Brewer
1 oz Fuggle
40 min left in the boil, then cool and into two LBKs filled 2.5 gallons.
Sample tasted good. From start to finish, including cleanup, took 4.5 hours.
Re: What are you brewing/bottling?
Posted: Sun Sep 15, 2013 10:34 am
by rickbray66
That looks good there RickBeer. Today I'm going to keg up "White IPA" version 2 and possibly start the dry hop on my "Piranha Pale Ale".
Rick
Re: What are you brewing/bottling?
Posted: Sun Sep 15, 2013 3:37 pm
by Rebel_B
Just bottled a batch of Hop Stoopid clone Ale. Tasty!
- image.jpg (101.03 KiB) Viewed 15833 times
Re: What are you brewing/bottling?
Posted: Sun Sep 15, 2013 4:39 pm
by rickbray66
Pretty good lookin sample you got there Rebel.
Rick
Re: What are you brewing/bottling?
Posted: Tue Sep 17, 2013 12:44 pm
by haerbob3
doing the first sugar feeding and yeast addition to a super saison
Re: What are you brewing/bottling?
Posted: Tue Sep 17, 2013 2:25 pm
by haerbob3
finished it. DAMN that felt good!! The docs have me on so many restrictions and the meds make me feel like shit! Any ways the sample is nice and peppery, with a nice belly warming! First fermentation finished at 1.001 from 1.093. Added 1.5 pounds of vanilla sugar and a 2L starter of White Labs High Gravity. So let's see where this beast ends.
Re: What are you brewing/bottling?
Posted: Tue Sep 17, 2013 9:13 pm
by John Sand
Great South Bay "Blonde Ambition" clone. It's bubbling away while I rock out to Blue Oyster Cult.
Re: What are you brewing/bottling?
Posted: Wed Sep 18, 2013 12:02 am
by mashani
I bottled my "Belgian Stout".
Now I have to set up my LBCs and figure out how I wish to inaugurate them.
Re: What are you brewing/bottling?
Posted: Wed Sep 18, 2013 5:35 am
by ssorck
Rebel_B wrote:Just bottled a batch of Hop Stoopid clone Ale. Tasty!
image.jpg
My favorite!!! That the all grain or extract?
Did you use the Hop Shotz?
Re: What are you brewing/bottling?
Posted: Wed Sep 18, 2013 1:33 pm
by Rebel_B
ssorck wrote:Rebel_B wrote:Just bottled a batch of Hop Stoopid clone Ale. Tasty!
image.jpg
My favorite!!! That the all grain or extract?
Did you use the Hop Shotz?
All grain recipe I found at my LHBS. Pale & Maris Otter Malt, along with some Crystal 60L and Vienna Malt. Magnum and Cascade whole leaf hops, fermented with Wyeast 1968 London ESB Ale yeast. I'm not familiar with 'Hop Shotz'.
Re: What are you brewing/bottling?
Posted: Wed Sep 18, 2013 4:10 pm
by ssorck
Re: What are you brewing/bottling?
Posted: Thu Sep 19, 2013 4:04 pm
by T8rSalad
Preparing ahead of my 3 week trip to Texas, I brewed and bottled the following Old Mr Beer recipes the past several weeks:
1st Pitch Pils 3rd Gen - brewed 7-10-2013 bottled 7-31-2013
Fast Break Bock - brewed 7-31-2013 bottled 8-17-2013
Johnny Silk's ESB 3rd Gen - brewed 7-31-2013 bottled 8-23-2013
T8r's Canadian Red Vienna Lager Ale - brewed 8-6-2013 bottled 8-31-2013
HopHead Red - brewed 8-20-2013 bottled 9-11-2013
High Country Devil IPA - brewed 8-28-2013 bottled 9-18-2013
Pilothouse Pils + 3rd Gen - brewed 9-3-2013 bottled 9-19-2013
My pipeline appears full as of today but I take 3-4 cases with me to share and enjoy with my Texas family & friends (er fiends in JoeC's case) LOL
Salud my borg friends...see ya on the Texas side of life Tomorrow night
Re: What are you brewing/bottling?
Posted: Thu Sep 19, 2013 5:58 pm
by philm00x
Sour mash in progress for the Kentucky Common.
Re: What are you brewing/bottling?
Posted: Thu Sep 19, 2013 11:44 pm
by mashani
1200ML WLP500 Starter...
Re: What are you brewing/bottling?
Posted: Fri Sep 20, 2013 8:30 am
by Rebel_B
I bottled up an LBK sized batch of 'Old Ale' (adapted from a Jamil recipe in the September issue of BYO magazine) last night; 8.6% ABV. Cheers!