Page 2 of 2

Re: Hellfire Amber Ale Bottled

Posted: Fri Jan 15, 2016 9:46 am
by TonyKZ1
Sounds good, keep us updated. I've got a 2G batch of this in bottles looking forward to tasting it.

Re: Hellfire Amber Ale Bottled

Posted: Fri Jan 15, 2016 7:51 pm
by dallen5tak
TonyKZ1 wrote:Sounds good, keep us updated. I've got a 2G batch of this in bottles looking forward to tasting it.
Please let me know how the flavor is and maybe what beer on the market it's close to.

Re: Hellfire Amber Ale Bottled

Posted: Sat Jan 16, 2016 5:37 pm
by TonyKZ1
Well, according to BrewDemon on it's recipe plus page "Brewing Note: This recipe will taste similar to NewCastle's Brown Ale." That's one of our favorite beers, so I guess we'll see. If so, I might have to keep it in the pipeline and make it more often.

I'm hoping the Ye Olde Devil Nut Brown Ale will taste similar as I've been brewing a bunch of that plus series recipe.

Re: Hellfire Amber Ale Bottled

Posted: Sat Jan 16, 2016 6:53 pm
by dallen5tak
TonyKZ1 wrote:Well, according to BrewDemon on it's recipe plus page "Brewing Note: This recipe will taste similar to NewCastle's Brown Ale." That's one of our favorite beers, so I guess we'll see. If so, I might have to keep it in the pipeline and make it more often.

I'm hoping the Ye Olde Devil Nut Brown Ale will taste similar as I've been brewing a bunch of that plus series recipe.
Thanks, TonyKZ1

Re: Hellfire Amber Ale Bottled

Posted: Wed Jan 27, 2016 8:15 pm
by dallen5tak
Bought some Newcastle brown ale, added 6 drops of cinnamon oil for flavor, didn't mix in at all, went to the bottom of the glass. So, not wasting my brew that way.

Re: Hellfire Amber Ale Bottled

Posted: Wed Jan 27, 2016 9:22 pm
by John Sand
Interesting experiment, thanks for sharing.

Re: Hellfire Amber Ale Bottled

Posted: Thu Jan 28, 2016 8:04 am
by Dawg LB Steve
Should have given it a gentle stir to see what it could bring. Even at small amounts like that "oil" will kill head retention. If you want to add cinnamon flavor put a stick in some neutral clear spirits to make a tincture, it insures sanitizing if you want to add it into the fermenter. Maybe even crack the stick into pieces for more surface area and quicker flavoring.

Re: Hellfire Amber Ale Bottled

Posted: Fri Jan 29, 2016 6:40 pm
by dallen5tak
Dawg LB Steve wrote:Should have given it a gentle stir to see what it could bring. Even at small amounts like that "oil" will kill head retention. If you want to add cinnamon flavor put a stick in some neutral clear spirits to make a tincture, it insures sanitizing if you want to add it into the fermenter. Maybe even crack the stick into pieces for more surface area and quicker flavoring.
I did stir it in but no go, just settled to the bottom of my glass, made for a hot ending though.