BeerBorg

Yeah number 200! This site is friendly and really helpful.

Welcome aboard! Next goal: 400, who's with me?

radonc73 wrote:Does that mean the other 199 will send me just 1 beer each?

Oh yeah....is he one of us or what.

Welcome radonc73, glad to have you along.

HBT is a HUGE site, but with that comes a wealth of knowledge. A lot of the information I get from it I pass on here.

Thanks everyone especially Louiemacgoo and Brewdemon. I can take all the knowledge I have gained from the öther"site where we couldn't talk about Brewdemon and other brands of homebrewing equipment. Now I can start trying all the old recipes that were no longer available form MRB. I have heard good things about the ingredients, Now I can order or have my wife order for a Christmas present.

Welcome aBorg Radon. Just got done reading your post over at MrB about things going downhill. Yup, its much louder this side of town.

This is where the cool kids are.........LOL

LouieMacGoo wrote:

radonc73 wrote:Hi I recently found this place. I kept giving Mr. B another chance but it is a ghost town and I miss the conversations and I learned alot from there. It was my Graceland but Mr. B burned it all down. I have kept brewing w/o the Mr. B forum but it wasn't the same, I knew if I had a question 6 months ago I could have an answer in minutes not days/weeks. I tried HBT but I missed the fellowship here, too big for me and I felt like I had nothing to add. I just want to say it is .

Congratulations randonc73 and welcome to the BeerBorg forum. I'm really glad that you found your way over here and became our 200th member! As you most likely already know there has been a contest going to see who could guess when the 200th member would join and whynot was the closest to your actual registration date and time. We are so excited that BrewDemon and I will be sending you a new BrewDemon Conical fermenter!

Again Congratulations and Welcome to the BeerBorg!

p.s. I will be sending you a private message to get your mailing address and information so we can get this sent out to you!

Wow awesome! and Welcome, you lucky stiff.

Monty

Welcome aboard! Since you are a Homer Simpson fan, maybe you can share a Duff clone recipe?

I will use the Google and look, I wonder what hops to use?
Heres one from Beertools. I didn't know if I should publish the brewer so I will call him brewmaster B.
I am sticking to extract for the time being.


Duff Beer
Standard American Lager : All Grain : 6 gal
brewmasterb
(Homers Favorite) This is a nice all malt lager that is full of flavor..
December 11, 2009 at 08:25pm
0.0/5.0 0 ratings

Ingredients (All Grain, 6 gal)
5 lbsBohemian Pilsner Malt; Weyermann
2.5 lbsCara-Pils® Malt; Briess
2.5 lbsLager Malt; Thomas Fawcett
.4 ozHallertau - 4.3 AA% whole; boiled 30 min
.4 ozCascade - 8.7 AA% whole; boiled 30 min
.15 ozWillamette - 4.8 AA% whole; boiled 15 min
White Labs WLP800 Pilsner Lager
Notes
Total boiling time is 60min.
This is a nice all malt lager that is full of flavor, You can really have some fun here with different yeast strains and different hops...Cheers!!
Style (BJCP)
Category: 1 - Light Lager
Subcategory: B - Standard American Lager
Range for this Style
Original Gravity: 1.041 1.040 - 1.050

Terminal Gravity: 1.010 1.004 - 1.010

Color: 2.9 SRM 2 - 4

Alcohol: 4.0% ABV 4.20% - 5.30%

Bitterness: 12.0 IBU 8.00 - 15.00

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