Page 2 of 2

Re: Pretzel Lovers Survey

Posted: Fri Apr 04, 2014 9:28 am
by Kealia
To give credit where credit us due, this recipe came from Brad Smith @ BeerSmith (no idea where he got it).

I haven't done these in a while but I think I know what I'm doing tonight.

Re: Pretzel Lovers Survey

Posted: Fri Apr 04, 2014 10:52 am
by lindseywinstead
Yum! Lots of good ideas and pairings. I might have to try that recipe as well, Kealia. Currently, I am experimenting with the soft pretzel recipe featured in the book "Artisan Bread in Five Minutes a Day" by Jeff Hertzberg and Zoe Francois. With a little tweaking, I have been very satisfied thus far. Not to mention the dough makes incredible bagels as well.

Re: Pretzel Lovers Survey

Posted: Fri Apr 04, 2014 10:57 am
by lindseywinstead
Brewbirds wrote:Dang what an idea I have a freezer filled with ZipLock bags of spent grain.
BB, Have you ever visited http://brooklynbrewshop.com/themash/cat ... grainchef/? I have yet to try any of the recipes, but they all sound good to me! My dogs love their spent-grain biscuits, but I am overdue to attempt a few human-friendly recipes...

Re: Pretzel Lovers Survey

Posted: Fri Apr 04, 2014 3:53 pm
by Brewbirds
lindseywinstead wrote:
Brewbirds wrote:Dang what an idea I have a freezer filled with ZipLock bags of spent grain.
BB, Have you ever visited http://brooklynbrewshop.com/themash/cat ... grainchef/? I have yet to try any of the recipes, but they all sound good to me! My dogs love their spent-grain biscuits, but I am overdue to attempt a few human-friendly recipes...
Everytime I've tried to bake bread it stays dough (DOH!!!) in the middle.

I saved it to bait honey holes to fish in but there is currently only 3 quarts of water in my lake so no fishing for me any time soon. :(

Re: Pretzel Lovers Survey

Posted: Fri Apr 04, 2014 8:54 pm
by T8rSalad
Brewbirds wrote:
lindseywinstead wrote:
Brewbirds wrote:Dang what an idea I have a freezer filled with ZipLock bags of spent grain.
BB, Have you ever visited http://brooklynbrewshop.com/themash/cat ... grainchef/? I have yet to try any of the recipes, but they all sound good to me! My dogs love their spent-grain biscuits, but I am overdue to attempt a few human-friendly recipes...
Everytime I've tried to bake bread it stays dough (DOH!!!) in the middle.

I saved it to bait honey holes to fish in but there is currently only 3 quarts of water in my lake so no fishing for me any time soon. :(
Might catch a guppie or two in the amount of water, DAYUM that drought is killing Texas and from what I hear, California as well. Praying for rain for you Brewbirds and in moderation, kind of like drinking but not brewing!!!

Re: Pretzel Lovers Survey

Posted: Sat Apr 05, 2014 8:05 am
by Brewbirds
Thanks T8r, yeah it is pretty bad. They have on emergency water conservation measures so we can't use the water but the water rates are going to go up. :o

Lovin' gub'ment right now.