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Re: Hard question, Easy answer

Posted: Tue Jun 03, 2014 9:41 pm
by BigPapaG
It's non-fermentable... You can add it anywhere in the process...

So, T-10 or T-15 will sterilize it...

Or you can add it to some boiling water, let it cool and pour it in at secondary or right before bottling so you can taste how much back sweetening younare getting...

:cool: