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Re: Come question Brewdemon fermentation
Posted: Tue Jul 07, 2015 9:01 am
by LouieMacGoo
Nach wrote:Hi! I Already bottled that batch yesterday. It was my first batch and it has a decent taste.
Also yesterday ill prepared my second batch, and I was using my new upgrade bubbler, will I was putting it, some of the sanitizer that was in the bubbler fell in the fermenter. Is that a big problem and I scrub up the batch??
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Congrats on your first batch. Just be patient and let it condition out for 3 week (or more) and you will be in enjoy your first batch soon.
There isn't enough sanitizer in the bubbler to worry about getting any into the fermenter. It will be fine.
Re: Come question Brewdemon fermentation
Posted: Tue Jul 07, 2015 9:46 am
by Nach
thanks!!
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Re: Come question Brewdemon fermentation
Posted: Thu Jul 16, 2015 9:57 am
by Nach
I wanted to share with you my first beer. It's a Pilsner made with one of the brewdemon kits.
It has been only 2 weeks in the bottle, but I wanted to try a 2 week beer so I can compare with one of 4 weeks in the bottle.
I was pretty surprise with the taste, to be the very first one has a really decent taste.
Thanks for the help!
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Re: Come question Brewdemon fermentation
Posted: Thu Jul 16, 2015 10:38 am
by LouieMacGoo
That is a good looking beer. Very clear and a good head to it. Congrats, the first beer is always special.
Re: Come question Brewdemon fermentation
Posted: Thu Jul 16, 2015 11:21 am
by BlackDuck
Wow...that looks great!!! Nice job!
Re: Come question Brewdemon fermentation
Posted: Thu Jul 16, 2015 11:57 am
by Inkleg
Congratulations on your first! Looks great!!!
Re: Come question Brewdemon fermentation
Posted: Thu Jul 16, 2015 12:20 pm
by Beer-lord
Very, very nice!
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Re: Come question Brewdemon fermentation
Posted: Thu Jul 16, 2015 1:34 pm
by mashani
Nice Nach!
Re: Come question Brewdemon fermentation
Posted: Sun Jul 19, 2015 8:54 pm
by Kealia
You never forget your first........beer. *cough*
Re: Come question Brewdemon fermentation
Posted: Wed Jul 22, 2015 10:51 pm
by Nach
Well The second batch it's already bottled after 3 weeks fermenting... It's a lemon wheat from one of the brewdemon recipes... Let's see how is after the bottling time...
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