Thanks BeerRust. I've been reading about brewing for a few weeks now and really put some thought into my next brews. I'm planning 4 more consecutive MB brews over the next 15 weeks. Basically allowing each to ferment for up to 3 weeks. When this cycle is over, I want to be able to move up to 5 gallon equipment.BeerRust wrote:Welcome aboard.....kep us posted on those brews, glad to see you are brewing what you like. It looks like you jumped right, I thinks that's awesome.
So here's a preview what's coming up.
A very blackberry ale
IPA
A "what can I make with some of my leftovers" project
"apple jack"