A different kind of beer mail question
Posted: Tue Dec 10, 2013 12:46 pm
For those of you who regularly exchange brews:
I know most of you guys are kegging; am I right that you are bottling from the keg and then shipping?
If I want to send some beer out that was direct bottled would I need to wait until after carb/conditioning is done or can I ship before they are ready to drink as long as the bottling day is on the label?
There shouldn't be a problem of bombs from overcarbing but I don't know if there would a problem from them getting sloshed about in route.
I know most of you guys are kegging; am I right that you are bottling from the keg and then shipping?
If I want to send some beer out that was direct bottled would I need to wait until after carb/conditioning is done or can I ship before they are ready to drink as long as the bottling day is on the label?
There shouldn't be a problem of bombs from overcarbing but I don't know if there would a problem from them getting sloshed about in route.