I've got a Chocolate Stout in the fermenter now that I want to turn into a peanut butter cup stout. What I want to do, in about a week, is rack it into a secondary where I'll have the peanut butter flavor. I'm not sure if I want to use a liquid extract or peanut butter powder. Right now I'm thinking 13 oz of powder. I can get that at GNC relatively cheap and quick, and I've also heard of some success with it.
Anyone on the Borg use either extract or powder? What have the results been?
Thanks in advance everyone.
Need some peanut butter advice
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Re: Need some peanut butter advice
I have used this powder before in a peanut butter chocolate stout, it came out with a great peanut butter flavor. http://www.amazon.com/Plantation-PB2-Po ... powder+pb2
Unfortunately I did not write down how much I used for it..
Unfortunately I did not write down how much I used for it..
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Re: Need some peanut butter advice
I've used, as recommended by DaYooper, LorAnn's extract. You add at bottling (batch priming), and for $2.99 per 5 gallon recipe (I used it in a 2.5 gallon so I have 1/2 left) it worked great.
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Re: Need some peanut butter advice
I have some brewing with that extract as we speak. The only dark beer SWMBO will drink is "her" Peanut Butter Oatmeal Stout so it is part of the regular rotation (ie never run out, a happy wife is a brewer's bestest friend). Works like a champ and more importantly is repeatable. I have not tried the real deal since she was overcome with joy out of the gate with this and dont want to press my luck.RickBeer wrote:I've used, as recommended by DaYooper, LorAnn's extract. You add at bottling (batch priming), and for $2.99 per 5 gallon recipe (I used it in a 2.5 gallon so I have 1/2 left) it worked great.
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- RickBeer
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Re: Need some peanut butter advice
I can't understand you not pressing your luck. You should push it, I mean, what's she going to do throw in your face that you bought a big harvester for your hop farm. Sheesh! Wuss.DaYooper wrote:I have some brewing with that extract as we speak. The only dark beer SWMBO will drink is "her" Peanut Butter Oatmeal Stout so it is part of the regular rotation (ie never run out, a happy wife is a brewer's bestest friend). Works like a champ and more importantly is repeatable. I have not tried the real deal since she was overcome with joy out of the gate with this and dont want to press my luck.RickBeer wrote:I've used, as recommended by DaYooper, LorAnn's extract. You add at bottling (batch priming), and for $2.99 per 5 gallon recipe (I used it in a 2.5 gallon so I have 1/2 left) it worked great.
I have over 9,000 posts on "another forum", which means absolutely nothing. Mr. Beer January 2014 Brewer of the Month with all the pomp and circumstance that comes with it...
Certificate in Brewing and Distillation Technology
Sites to find beer making supplies: Adventures in Homebrewing - Mr. Beer - MoreBeer
Certificate in Brewing and Distillation Technology
Sites to find beer making supplies: Adventures in Homebrewing - Mr. Beer - MoreBeer
My Beer - click to reveal