lagering a gallon
Posted: Fri Apr 11, 2014 11:35 pm
i have this 1 gallon batch thats been sitting at 50F for about 9 days i used wyeast 2206 and just used the whole packet.im sure there was some krausen action goin on and looks like it sunk too.was planning on giving this 2 weeks before D-resting for 2 days and then moving to secondary
my questions......is it ready for d-rest now since krausen has fallen?....or should i just give it 2 weeks anyway
if it is ready now would a few more days make me unable to to a d-rest?
my questions......is it ready for d-rest now since krausen has fallen?....or should i just give it 2 weeks anyway
if it is ready now would a few more days make me unable to to a d-rest?