Newb

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lizvonlush
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Newb

Post by lizvonlush »

Hi! I just got a Brew Demon cider making kit as an early Christmas present from the hubs! He has used Mr. Beer kits in the past. Just wanted to introduce myself. I hope to expand to making other things besides cider. Can I make beer in the clear cider fermenter or do I have to buy the amber one?

Thanks!
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lindseywinstead
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Re: Newb

Post by lindseywinstead »

Welcome! It is entirely possible to brew beer in clear vessels, just keep in mind that it is essential to protect it from light during the fermentation process. This is easily achieved with a simple cover (blanket, tee shirt, etc.) or keeping the fermenter in a closet or other dark area. There will be many (much more knowledgeable than I) along soon to discuss this further. Happy brewing!
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BlackDuck
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Re: Newb

Post by BlackDuck »

Awesome...welcome. Glad your here. And a great early Christmas present I must say. lindseywinstead pretty much hit the nail on the head. You sure can make beer in it, just keep it covered or in the dark to keep the light out.
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FrozenInTime
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Re: Newb

Post by FrozenInTime »

Welcome to the forum!
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berryman
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Re: Newb

Post by berryman »

Welcome toThe Borg, it's no problem making beer in a clear fermenter, I do it all the time in my carboys. You can do it in a dark place or you can put a towel over it, either way you can make beer.
:clink: Good luck and Happy Brewing :clink:
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Bluejaye
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Re: Newb

Post by Bluejaye »

Welcome! Hope you have fun with your new toy.
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John Sand
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Re: Newb

Post by John Sand »

Welcome to the nicest forum on the web! Keep us posted on your brewing adventures. Do keep the fermenter out of direct light, especially sunlight. But it isn't a vampire, occasional electric light, or reflected light shouldn't hurt.
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Re: Newb

Post by Inkleg »

lindseywinstead wrote:Welcome! It is entirely possible to brew beer in clear vessels, just keep in mind that it is essential to protect it from light during the fermentation process. This is easily achieved with a simple cover (blanket, tee shirt, etc.) or keeping the fermenter in a closet or other dark area. There will be many (much more knowledgeable than I) along soon to discuss this further. Happy brewing!
This is a very knowledgeable answer.
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Re: Newb

Post by Beer-lord »

A big howdy do to you. Glad to see you made it to the forum. Can't wait to hear of your beer trips of fun.
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Re: Newb

Post by philm00x »

Welcome to the Borg! Happy brewing!
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Dawg LB Steve
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Re: Newb

Post by Dawg LB Steve »

Welcome to the Borg, you have found a great group of people here with varying levels of brewing knowledge, who are more than happy to share. If you have any questions about brewing, ask!
:welcome:
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Next Up?
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PGA Cider (Pear, Ginger, Apple) on tap 3rd Founders Cup 2016 King Of The Mountain on tap
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Re: Newb

Post by RickBeer »

:bbwelc:
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Brewed in 2017 - 22.13 gallons (19.91 in 2012, 48.06 in 2013, 61.39 in 2014, 84.26 in 2015,46.39 in 2016)
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Re: Newb

Post by jimjohson »

Welcome to the forum, lizvonlush
"Filled with mingled cream and amber
I will drain that glass again.
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-- Quaintest thoughts -- Queerest fancies
Come to life and fade away;
Who cares how time advances?
I am drinking ale today."

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teutonic terror
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Re: Newb

Post by teutonic terror »

Welcome, and you will learn to make great beer here!

:clink:
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Re: Newb

Post by Brewbirds »

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If you haven't found it yet we have a cider section here.

Hope you get hubby back on the brewing bandwagon once you get started.

:cheers:
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