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speculate.. wlp400 in an imperial stout?

Posted: Sat Dec 06, 2014 4:08 am
by zorak1066
aside from the obvious answer 'beer' what would you get if you used wlp400 witbier yeast in a Russian imperial stout.. estimated og 1.09?

I just harvested a bunch of yeast from a wit. I can use it for another witbier but started wondering what if?

-z-

Re: speculate.. wlp400 in an imperial stout?

Posted: Sat Dec 06, 2014 9:41 am
by BlackDuck
Hmmm....the only thing that comes to mind is: how would the esters from the witbier yeast go with the dark roasty malts of the stout? I'm not sure really, but they might clash a bit. I guess it would also depend on what temp you would ferment as to what and how much esters you would get from it.

There is only one way to find out.....

Re: speculate.. wlp400 in an imperial stout?

Posted: Sat Dec 06, 2014 5:42 pm
by mashani
I've made stouts with orange peel and spices for winter consumption. They were good, but I used S-04 in those. But it is possible that the citrus and spices from the WLP400 would work, if that's the kind of vibe you are looking for. But I've not tried it.

Re: speculate.. wlp400 in an imperial stout?

Posted: Sat Dec 06, 2014 6:46 pm
by Inkleg
The best way to find out, is honest feed back from all of us after you brew it and send a bottle (or two) to all Borg members.
Go ahead and start brewing, we'll wait. ;)

Re: speculate.. wlp400 in an imperial stout?

Posted: Sat Dec 06, 2014 9:15 pm
by ScrewyBrewer
Inkleg wrote:The best way to find out, is honest feed back from all of us after you brew it and send a bottle (or two) to all Borg members.
Go ahead and start brewing, we'll wait. ;)
I agree that would be the best way to know for sure.

Re: speculate.. wlp400 in an imperial stout?

Posted: Sun Dec 07, 2014 7:55 am
by zorak1066
+ Low is 2-5%
* Med-Low is 4-8%
* Med is 5-10%
* Med-High is 8-12%
* High is 10-15%
* Very High is 15% +

alc tolerance from wlp site.. wlp400 is listed as 'medium' -> 5-10%

og of 1.09 fg estimate 1.01 ... abv around 10.8% ... while it likely CAN work it would be pushing the tolerance levels. think i'll use it in my next upcoming wit and use o4 for the stout. what will bother me on the stout is the long aging time of 2 months... I am not patient by nature.

thanks

Re: speculate.. wlp400 in an imperial stout?

Posted: Sun Dec 07, 2014 11:46 am
by braukasper
Inkleg wrote:The best way to find out, is honest feed back from all of us after you brew it and send a bottle (or two) to all Borg members.
Go ahead and start brewing, we'll wait. ;)
Yep only way to tell

Re: speculate.. wlp400 in an imperial stout?

Posted: Sun Dec 07, 2014 1:40 pm
by jimjohson
braukasper wrote:
Inkleg wrote:The best way to find out, is honest feed back from all of us after you brew it and send a bottle (or two) to all Borg members.
Go ahead and start brewing, we'll wait. ;)
Yep only way to tell
agreed