Stone Pale Ale 2.0
Posted: Sun May 31, 2015 7:43 pm
I drank this on Friday and kept a bottle of the original Stone Pale Ale to compare it to. I hadn't had one of those in years either so it was almost like tasting two new beers.
Both poured with very little and similar head and neither were very highly carbed. As you can see, the original is a bit darker.
In terms of aroma, I'd forgotten how much of an English style Pale Ale the original was - smelling of malts and English yeast. I was excited to take the new one in since it spoke of using new hops including the Madarin Bavaria but it didn't give off much of an aroma. There's a bit there, but not "Stone" aroma by any means at all.
In terms of taste, I really don't care for the original much at all. I think I had just forgotten than over the years. The 2.0 was a bit lighter in the mouth, provided some decent up front flavor, but there is a lingering, dry, bitter finish that I don't like. You get some of the Madarin Bavaria hops right at the end and then a super dryness that hangs on the tongue and doesn't dissipate. I drank the whole bottle but can't say that I really enjoyed it.
I was really looking forward to this beer because of all the hype and discussion around updating the hop techniques and hops strains used but this is a beer I wouldn't buy again. If any of you have tried Stone's GoTo Session IPA, it finishes a lot like that beer.
In the end, 2.0 was the winner between the two but far from a beer I would recommend.
Oh well, I guess they all can't be home runs - right?
Both poured with very little and similar head and neither were very highly carbed. As you can see, the original is a bit darker.
In terms of aroma, I'd forgotten how much of an English style Pale Ale the original was - smelling of malts and English yeast. I was excited to take the new one in since it spoke of using new hops including the Madarin Bavaria but it didn't give off much of an aroma. There's a bit there, but not "Stone" aroma by any means at all.
In terms of taste, I really don't care for the original much at all. I think I had just forgotten than over the years. The 2.0 was a bit lighter in the mouth, provided some decent up front flavor, but there is a lingering, dry, bitter finish that I don't like. You get some of the Madarin Bavaria hops right at the end and then a super dryness that hangs on the tongue and doesn't dissipate. I drank the whole bottle but can't say that I really enjoyed it.
I was really looking forward to this beer because of all the hype and discussion around updating the hop techniques and hops strains used but this is a beer I wouldn't buy again. If any of you have tried Stone's GoTo Session IPA, it finishes a lot like that beer.
In the end, 2.0 was the winner between the two but far from a beer I would recommend.
Oh well, I guess they all can't be home runs - right?