BeerBorg

Wonder if it tastes better than my brews?

http://www.cnn.com/2016/01/07/living/12 ... index.html

Now that is what you call a cellared beer!

Dawg LB Steve wrote:Now that is what you call a cellared beer!

Do you count being in Davy Jones's locker cellaring?

FedoraDave wrote:

Dawg LB Steve wrote:Now that is what you call a cellared beer!

Do you count being in Davy Jones's locker cellaring?

I'd call anything stored at cool to cold temperatures for extended periods of time cellaring.

It's gotta taste better then the 2000 year old roman fish sauce they found in a shipwreck recently.

Inkleg wrote:

FedoraDave wrote:

Dawg LB Steve wrote:Now that is what you call a cellared beer!

Do you count being in Davy Jones's locker cellaring?

I'd call anything stored at cool to cold temperatures for extended periods of time cellaring.

I don't know Jeff Halifax harbor I kind of doubt just "cool water" ever applies there...might be more like lagering

Here's a bit about the brewery.

Keith made a name for himself as a brewer of strong ales and porter, as well as conventional ginger and spruce beers.....

In 1853 Keith's only son Donald became a full partner in the firm and the brewery name was changed to Alex Keith & Son.

.....brewing his famous India Pale Ale was his first love.....

Yeah, I'd try it. Just for the cool factor.