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Same Beer, 2 Fermenters, 2 Yeasts
Posted: Tue May 05, 2020 8:15 pm
by mashani
Check this out, this was 12 hours after pitching.
Left is S-05, right is T-58. The wort is an orangish amber colored all on its own (it's 40% RedX, the rest Wheat). The fermenters are clearish.
![IMG_0929 (002).jpg](./download/file.php?id=5139&sid=5113e7b4f8e4a20aee69f55b4226ffff)
- IMG_0929 (002).jpg (43.98 KiB) Viewed 1775 times
Re: Same Beer, 2 Fermenters, 2 Yeasts
Posted: Tue May 05, 2020 8:33 pm
by Beer-lord
That's a pretty big difference.
Re: Same Beer, 2 Fermenters, 2 Yeasts
Posted: Wed May 06, 2020 2:29 am
by bpgreen
When you say s-05 you mean us-05, right? Not s-04?
Either way that's a huge difference.
Re: Same Beer, 2 Fermenters, 2 Yeasts
Posted: Wed May 06, 2020 8:37 am
by BlackDuck
Wow. Post the finished product too, when it’s ready.
Sent from my iPhone using Tapatalk
Re: Same Beer, 2 Fermenters, 2 Yeasts
Posted: Wed May 06, 2020 9:36 pm
by berryman
Yes, WOW also. I would like to hear why? I like to learn things. I bet they come out close to the same color when done though. interesting to see.
Re: Same Beer, 2 Fermenters, 2 Yeasts
Posted: Thu May 07, 2020 2:20 am
by mashani
I'm not exactly sure "why". I know that T-58 is high floc, 05 is a good bit lower. So maybe something to do with that somehow. T-58 even though it's high floc makes a lot less trub. I don't know why that is either, I just know it is like that. That's one of the reasons T-58 is used as a bottle conditioning yeast, it leaves so little trub in bottles and doesn't really have flavor impact when used like that.
They are not as far apart today, but the 05 batch is still a god bit darker looking. The T-58 one is pretty much done with active fermentation, the 05 batch is still chugging along. We will see in a week if they look alike.