BeerBorg

Hi
I just tried a batch of beer with dehydrated orange peels and coriander. I did the ten minute boil and added the HME was I suppose to strain out the orange peel or leave it to go into the fermenter with the wort?

When I use dried orange peel and/or coriander seeds, I grind it all up in a coffee grinder and it just goes into the boil and then into the fermenter.

The only issue if it's bigger chunks is that it might clog up your spigot later.

Got it thanks..