Thanks everyone. Quick update. They havent burst yet so my fears have definitely subsided. There's some build up at the bottom of the bottles. This may be yeast or trub that got shaken up while I moved the fermenter from the floor in my closet to a table in my kitchen, it may also be sugar, if it di...

Definitely checked and rechecked that I was using teaspoons. 2 & 1/2 like the instructions call for. I'm using the 1L bottles that came with the fermenter. Same with the yeast, I used the 2 packs under the lid of the cans. The temperature for fermentation was about 68-72°F according to the temp ...

I picked up the Brew Demon Signature kit a few weeks ago and almost immediately began making my Pilsner that came with it. I followed the steps but after reading on this forum that I should wait longer than the 1 week I gave it 2 in the fermenter instead. I bottled the beer yesterday and the instruc...