Hello all,
Wanted to ask here, so I was gifted this recipe kit and decided to make it and followed the instructions as Brew Demon had made them and just threw it in the fermenter yesterday. My concern is the dark cherry puree it seems to be way too high it's above the tap and the yeast is sort of trapped in the middle of the puree is this going to be an issue when it's time to bottle? any solutions?
Thank you in advance,
Jaycarn
Brew Demon - 2 Gal. Dark Sweet Cherry Hard Cider Recipe Kit
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Re: Brew Demon - 2 Gal. Dark Sweet Cherry Hard Cider Recipe Kit
I haven't made that recipe but I think you'll be fine.
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