Jumped to the Beerborg---how's the water?

Take a minute to introduce yourself to the Borg and tell us what's brewing. You can ask questions here too!

Moderators: BlackDuck, Beer-lord, LouieMacGoo, philm00x, gwcr

Post Reply
User avatar
OKRedLeg31
Newbie
Newbie
Posts: 3
Joined: Tue Aug 13, 2013 8:41 pm
Location: Burke, VA

Jumped to the Beerborg---how's the water?

Post by OKRedLeg31 »

While I didn't have a great deal of posts, over the last 18 months, I have been absorbing a tremendous degree of brewing acumen from the old Mr. Beer forum...but alas, the new change for the sake of changing could not stand...I'm happy to see the stalwart and foundational members I most often read and admired, are now here.

And here seems pretty darn good, so far!

Thanks for creating a happy waypoint for those of us still on the newbie brewing journey!

:fedora: :fillup
:guzzle:
Top
User avatar
BigPapaG
Uber Brewer
Uber Brewer
Posts: 1979
Joined: Fri Aug 09, 2013 10:11 am

Re: Jumped to the Beerborg---how's the water?

Post by BigPapaG »

The water is fine but the beer is better!

Welcome!

:borg:
Top
User avatar
Beer-lord
Moderator
Moderator
Posts: 9634
Joined: Mon Aug 05, 2013 2:48 pm
Location: Burbs of the Big Easy

Re: Jumped to the Beerborg---how's the water?

Post by Beer-lord »

This is now THE PLACE for all your nerdy, beer drinking, beer brewing, BS talking, whatever needs.
Glad you find it and welcome to your new home.
PABs Brewing
Planning
Brew good beer and live a hoppy life
Fermenting

Drinking
Disfucted
Smelly Hops
(split batch) A Many Stringed Bow
Up Next
Men In Black
Top
User avatar
philm00x
Moderator
Moderator
Posts: 2990
Joined: Tue Jul 09, 2013 9:11 pm
Location: Winter Park, FL
Contact:
Contact philm00x

Re: Jumped to the Beerborg---how's the water?

Post by philm00x »

Beer nerds unite! Welcome to the :borg:!
Official page of Mr. Rufus Brewing Co.

Up Next
Koning Oranje
Currently at Mr. Rufus Brewing Co.
Fermenting
Nothing :(
Conditioning
Nothing :(
Drinking
58. Choco Brown
60. Etcitra, Etcitra
61. Bubs' Pale Wheat Xtra
62. Ottoberfest
Brew Queue
ROAR! Bacon
Bombay
Saint Sebastian Tripel
Bubs' Pale Ale

Top
User avatar
gwcr
Moderator
Moderator
Posts: 1404
Joined: Mon Aug 05, 2013 9:11 am
Location: Cedar Rapids, IA

Re: Jumped to the Beerborg---how's the water?

Post by gwcr »

Come on in. Water's fine!!

:barman:
Fermenting: Bucket 1 - Fresh Squeezed IPA; Bucket 2 - Empty

Kegged: Keg 1 - Irish Red; Keg 2 - Cream Ale; Keg 3 - Amber Ale; Keg 4 - APA; Keg 5 - Empty; Keg 6 - Empty; Keg 7 - Empty
The reason why the above list is so small Home Theater Build
Top
User avatar
OKRedLeg31
Newbie
Newbie
Posts: 3
Joined: Tue Aug 13, 2013 8:41 pm
Location: Burke, VA

Re: Jumped to the Beerborg---how's the water?

Post by OKRedLeg31 »

Thanks to all...I'm happy to be here!!
Top
User avatar
FrozenInTime
FrozenInTime
FrozenInTime
Posts: 2800
Joined: Mon Aug 05, 2013 10:19 pm
Location: Frozen Tundra

Re: Jumped to the Beerborg---how's the water?

Post by FrozenInTime »

Welcome to the forum!
Life is short, live it to it's fullest!
Top
User avatar
Bluejaye
Fully Fermented
Fully Fermented
Posts: 395
Joined: Tue Aug 06, 2013 2:43 pm
Location: S.E. MI

Re: Jumped to the Beerborg---how's the water?

Post by Bluejaye »

Hey, it suddenly feels warm in here...
Top
User avatar
rickbray66
Brew Fool
Brew Fool
Posts: 235
Joined: Fri Aug 09, 2013 4:44 pm
Location: Dallas, TX

Re: Jumped to the Beerborg---how's the water?

Post by rickbray66 »

Welcome!! Good to have you aboard.


Rick
Top
User avatar
LouieMacGoo
Site Admin
Site Admin
Posts: 1846
Joined: Fri Jul 05, 2013 12:09 pm
Location: S.E. Michigan
Contact:
Contact LouieMacGoo

Re: Jumped to the Beerborg---how's the water?

Post by LouieMacGoo »

:bbwelc:

Glad you found us and I hope you will stick around a good long time!

:cheers:
Worrying can spoil the taste of beer more then anything else! ~ Charles Papazian

Find out more about Yeast, Hops, Grains and Cleaning & Sanitizing
Whats Brewing

Fermenting:
#40 - Citra-Nilla Cream Ale IPA - Brewed:9/20/15

Conditioning:
#39 - Dead Fly IPA - Brewed: 8/29/15 Bottled: 9/27/15
#38 - Apricot Hefeweizen (Colab w/Adam at SOL)- Brewed: 8/8/15

Drinking
#36 - Summer Wheat: Oberon Clone - Brewed: 7/11/15
#37 - Hickory Bourbon Honey Porter - Brewed: 7/18/15
#33 - Younger No. 1 Scottish Strong Ale - Brewed: 3/29/15
#28 - Hard Mulled Cider, Brewed 10/11/14 Kegged
#29 - Strawberry Lime Cider, Brewed/10/19/14 Kegged

Gone
#34 - Second Runnings IPA - Brewed: 3/29/15
#32 - Harvest Nugget Smash v2 (TBD) Brewed 11/27/14
#35 - Columbus Pale Ale - Brewed: 5/02/15
Top
User avatar
Gymrat
Brew Guru
Brew Guru
Posts: 2155
Joined: Thu Aug 08, 2013 9:49 pm

Re: Jumped to the Beerborg---how's the water?

Post by Gymrat »

Howdy Redleg and Rickbray
Top
User avatar
mashani
mashani
mashani
Posts: 6743
Joined: Sat Aug 10, 2013 11:57 pm

Re: Jumped to the Beerborg---how's the water?

Post by mashani »

http://www.youtube.com/watch?v=6xgow_GbXhk
Top
SelfFueled
Freshly Brewed
Freshly Brewed
Posts: 83
Joined: Thu Aug 08, 2013 9:44 pm

Re: Jumped to the Beerborg---how's the water?

Post by SelfFueled »

Welcome Redleg!

You found the Borg and great that you did!
Enjoy!
Top
User avatar
Brewbirds
Brew Guru
Brew Guru
Posts: 2814
Joined: Tue Aug 06, 2013 7:32 am
Location: A Tree Somewhere

Re: Jumped to the Beerborg---how's the water?

Post by Brewbirds »

Brew Birds.jpg
Brew Birds.jpg (28.74 KiB) Viewed 3064 times
Sibling Brewers
Top
User avatar
RickBeer
Brew Guru
Brew Guru
Posts: 3099
Joined: Thu Aug 08, 2013 1:21 pm
Location: Ann Arbor, Michigan (Go Blue!)

Re: Jumped to the Beerborg---how's the water?

Post by RickBeer »

The water's gotten a little warm and appears to have a yellow tint to it. We blame a few of the older members, they say their Depends aren't dependable, and plan on buying this:
Last edited by RickBeer on Thu Aug 15, 2013 1:01 pm, edited 1 time in total.
I have over 9,000 posts on "another forum", which means absolutely nothing. Mr. Beer January 2014 Brewer of the Month with all the pomp and circumstance that comes with it...

Certificate in Brewing and Distillation Technology

Sites to find beer making supplies: Adventures in Homebrewing - Mr. Beer - MoreBeer
My Beer - click to reveal
Currently using 6 LBKs.

Beers I regularly brew:
Bell's Best Brown clone
Irish Hills Red - I call this "Ann Arbor Red"
Mackinac Island Red - I call this "Michigan Red"
Oatmeal Stout - I call this Not Fat, Stout - Oatmeal Stout

Bottled 5 gallons of Ann Arbor Red on 4/18/17. Bottled 5 gallons of Michigan Red on 5/8/17.

Brewed in 2017 - 22.13 gallons (19.91 in 2012, 48.06 in 2013, 61.39 in 2014, 84.26 in 2015,46.39 in 2016)
Brewed in lifetime - 282.14 gallons
Drinkable beer on hand -  13.58 cases, with 6.11 cases ready in May and early June.
Average cost per 12 pack through all beer brewed - $6.27(ingredients only)
Top
Post Reply

Return to “Assimilation”